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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% wild caught walleye fillets by Turbo Ice100 g82delete
Snack mix by Bruno's Supermarkets, Inc.100 g414delete
Premium espresso beverage by STARBUCKS100 g73delete
Crab claws with cocktail & mustard sauces, cocktail & mustard sauces by cape seafood llc by CAPE SEAFOOD LLC 100 g116delete
Three cheese macaroni & cheese dinner, three cheese by Hy-Vee, Inc.100 g379delete
Balsamic glaze classic by Ortalli Spa100 g200delete
Easter egg surprise lollipops, strawberry!, watermelon!, blue-raspberry! by ford gum & machine company, inc. by Ford Gum & Machine Company, Inc.100 g375delete
Cinnamon rolls by PILLSBURY100 g318delete
Organic red quinoa chia tortilla chips by WILDROOTS100 g464delete
Cage free grade a jumbo eggs by Meijer, Inc.100 g143delete
Peas & carrots by BEST CHOICE100 g56delete
Nissin, cup noodles, homestyle ramen noodle soup, beef by Nissin Foods USA Co Inc100 g475delete
Coconut juice by SUN TROPICS100 g21delete
Babyfood, prepared with whole milk, high protein, cereal100 g111delete
Real bar by PROBAR LLC100 g412delete
Waffle cone pieces by the nutmeg spice co. ltd. by The Nutmeg Spice Co. Ltd.100 g656delete
Red whitefish caviar by ROMANOFF100 g133delete
Tuna helper tuna creamy broccoli by general mills sales inc. by GENERAL MILLS SALES INC.100 g354delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4782
Calories
% Daily Value *
Total Fat 125g 160 %
   Saturated Fat 31g ** 155 %
Cholesterol 874mg ** 291 %
Sodium 10817mg 470 %
Total Carbohydrate 777g 283 %
   Dietary Fiber 29g ** 104 %
   Sugar 258g **
Protein 148g 296 %
Calcium 1118mg ** 86 %
Iron 42mg ** 233 %
Potassium 1979mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 23.76%Protein: 12.87%Carbs: 63.37%
Fat (23.76%)
Protein (12.87%)
Carbs (63.37%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.47 mg39 %
Riboflavin [Vitamin B2]1.172 mg90 %
Niacin [Vitamin B3]8.427 mg53 %
Pantothenic acid [Vitamin B5]2.052 mg41 %
Vitamin B6 0.251 mg15 %
Vitamin B12 [Cobalamin]1.66 mcg69 %
Folate, DFE [Vitamin B9]35 mcg9 %
  Folate, food 35 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]30.5 mg34 %
Biotin [Vitamin B7]21 mcg70 %
Choline 294 mg53 %

Minerals
NutrientAmount DV
Calcium 1118 mg86 %
Copper 0.22 mg24 %
Iodine 52 mcg35 %
Iron 41.69 mg232 %
Magnesium 58 mg14 %
Phosphorus 177 mg14 %
Potassium 1979 mg42 %
Selenium 30 mcg55 %
Sodium 10817 mg470 %
Zinc 3.66 mg33 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.60%Glutamic acid: 1.20%Leucine: 0.50%Unspecified: 93.99%
Aspartic acid (0.60%)
Glutamic acid (1.20%)
Leucine (0.50%)
Unspecified (93.99%)
NutrientAmount DV
Protein 147.99 g296 %
  Alanine 0.364 g
  Arginine 0.558 g
  Aspartic acid 0.934 g
  Cystine 0.144 g
  Glutamic acid 1.791 g
  Glycine 0.333 g
  Histidine 0.241 g21 %
  Isoleucine 0.454 g29 %
  Leucine 0.752 g22 %
  Lysine 0.607 g20 %
  Methionine 0.169 g
  Phenylalanine 0.443 g
  Proline 0.608 g
  Serine 0.465 g
  Threonine 0.364 g22 %
  Tryptophan 0.129 g32 %
  Tyrosine 0.363 g
  Valine 0.488 g25 %
  Phenylalanine + Tyrosine 0.806 g30 %
  Methionine + Cysteine 0.313 g20 %

Carbohydrates
NutrientAmount DV
Carbohydrate 776.56 g282 %
  Fiber 29.3 g105 %
  Sugars 258.28 g
    Sugars, added 50 g
  Net carbs 747.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 58.00%Monounsaturated: 30.00%Polyunsaturated: 12.00%
Saturated (58.00%)
Monounsaturated (30.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 124.73 g160 %
  Saturated fatty acids 31.21 g156 %
  Monounsaturated fatty acids 16.12 g
  Polyunsaturated fatty acids 6.54 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 874 mg291 %

Other
NutrientAmount DV
Ash 1.5 g
Molybdenum 17 mcg38 %
Water 74.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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