Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ez-peel raw shrimp by pacific marketing group inc. by Pacific Marketing Group Inc.100 g71delete
Clover valley, mtn explosion blue, flavored soda, berry cirtus by Shasta Beverages100 g50delete
Banana, mango, broccoli & kale organic fruit & vegetable pure, banana, mango, broccoli & kale by Rennan J inc100 g72delete
Blended grade a lowfat yogurt by The Kroger Co.100 g62delete
Wy bnut sqs bisq 4pk ec 64.8oz by campbell soup company by CAMPBELL SOUP COMPANY100 g61delete
Keto hot dog buns by lewis bakeries inc. by Lewis Bakeries Inc.100 g123delete
South western meatloaf mix by Pioneer Flour Mills100 g278delete
Fruit bar, toddler, baby food, with added vitamin C100 g330delete
Smoked andouille with spanish paprika, black pepper and garlic seasoned smoked chicken sausage, smoked andouille with spanish paprika, black pepper and garlic by kayem foods, inc. by Kayem Foods, Inc.100 g161delete
Biscuit, home recipe100 g350delete
Mantequilla catracha by gotera, inc. by Gotera, Inc.100 g200delete
Garden combo sauce by finlay extracts & ingredients usa, inc. by Finlay Extracts & Ingredients USA, Inc.100 g55delete
Valrhona, dark chocolate with orange flavored nuggets, orange by Chocolaterie Valrhona100 g575delete
Lamb, braised, cooked, trimmed to 1/8" fat, separable lean and fat, foreshank100 g243delete
Girard's caesar dressing by t. marzetti company by T. MARZETTI COMPANY100 g409delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3040
Calories
% Daily Value *
Total Fat 153g 196 %
   Saturated Fat 49g ** 245 %
Cholesterol 445mg ** 148 %
Sodium 10115mg 440 %
Total Carbohydrate 327g 119 %
   Dietary Fiber 58g ** 207 %
   Sugar 158g **
Protein 117g 234 %
Vitamin D 0.5mcg ** 2 %
Calcium 1042mg ** 80 %
Iron 23mg ** 128 %
Potassium 1763mg ** 38 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 47.00%Protein: 16.00%Carbs: 37.00%
Fat (47.00%)
Protein (16.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 167 mcg19 %
  Carotene, alpha 0 mcg
  Carotene, beta 133 mcg
  Cryptoxanthin, beta 77 mcg
  Lutein + zeaxanthin 89 mcg
  Lycopene 0 mcg
  Retinol 152 mcg
Thiamin [Vitamin B1]0.499 mg42 %
Riboflavin [Vitamin B2]0.669 mg51 %
Niacin [Vitamin B3]10.011 mg63 %
Pantothenic acid [Vitamin B5]0.63 mg13 %
Vitamin B6 0.354 mg21 %
Vitamin B12 [Cobalamin]2.48 mcg103 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]112 mcg28 %
  Folate, food 28 mcg
  Folic acid 51 mcg
Vitamin C [Ascorbic acid]196 mg218 %
Vitamin D 0.5 mcg2 %
Vitamin E (alpha-tocopherol) 1 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1 mg
Vitamin K 4 mcg3 %
  Vitamin K1 [Phylloquinone]4 mcg
Choline 29.4 mg5 %

Minerals
NutrientAmount DV
Calcium 1042 mg80 %
Copper 0.44 mg49 %
Iron 22.58 mg125 %
Magnesium 51 mg12 %
Manganese 0.025 mg1 %
Phosphorus 351 mg28 %
Potassium 1763 mg38 %
Selenium 40.8 mcg74 %
Sodium 10115 mg440 %
Zinc 8.38 mg76 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.50%Arginine: 1.40%Aspartic acid: 2.10%Glutamic acid: 3.50%Glycine: 1.20%Histidine: 0.80%Isoleucine: 1.20%Leucine: 1.90%Lysine: 2.10%Methionine: 0.60%Phenylalanine: 1.00%Proline: 1.00%Serine: 0.90%Threonine: 1.00%Tyrosine: 0.80%Valine: 1.30%Unspecified: 77.08%
Alanine (1.50%)
Arginine (1.40%)
Aspartic acid (2.10%)
Glutamic acid (3.50%)
Glycine (1.20%)
Histidine (0.80%)
Isoleucine (1.20%)
Leucine (1.90%)
Lysine (2.10%)
Methionine (0.60%)
Phenylalanine (1.00%)
Proline (1.00%)
Serine (0.90%)
Threonine (1.00%)
Tyrosine (0.80%)
Valine (1.30%)
Unspecified (77.08%)
NutrientAmount DV
Protein 116.67 g233 %
  Alanine 1.706 g
  Arginine 1.686 g
  Aspartic acid 2.497 g
  Cystine 0.339 g
  Glutamic acid 4.117 g
  Glycine 1.386 g
  Histidine 0.899 g79 %
  Isoleucine 1.369 g88 %
  Leucine 2.207 g64 %
  Lysine 2.505 g81 %
  Methionine 0.728 g
  Phenylalanine 1.155 g
  Proline 1.19 g
  Serine 1.055 g
  Threonine 1.214 g74 %
  Tryptophan 0.332 g81 %
  Tyrosine 0.954 g
  Valine 1.531 g78 %
  Phenylalanine + Tyrosine 2.109 g78 %
  Methionine + Cysteine 1.067 g69 %

Carbohydrates
NutrientAmount DV
Carbohydrate 327.19 g119 %
  Fiber 57.6 g206 %
  Sugars 157.95 g
    Sugars, added 6.3 g
  Net carbs 269.59 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.00%Monounsaturated: 15.00%Polyunsaturated: 4.00%
Saturated (81.00%)
Monounsaturated (15.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 153.32 g197 %
  Saturated fatty acids 48.729 g244 %
    Butanoic acid 0.374 g
    Decanoic acid 0.387 g
    Dodecanoic acid 0.475 g
    Hexadecanoic acid 7.179 g
    Hexanoic acid 0.266 g
    Octadecanoic acid 3.247 g
    Octanoic acid 0.156 g
    Tetradecanoic acid 1.858 g
  Monounsaturated fatty acids 8.948 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.021 g
    Hexadecenoic acid 0.582 g
    Octadecenoic acid 8.095 g
  Polyunsaturated fatty acids 2.314 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.007 g
    Eicosapentaenoic n-3 acid (EPA) 0.004 g
    Eicosatetraenoic acid 0.069 g
    Octadecadienoic acid 1.902 g
    Octadecatetraenoic acid 0.003 g
    Octadecatrienoic acid 0.377 g
  Fatty acids, total trans 0.56 g

Sterols
NutrientAmount DV
Cholesterol 445 mg148 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.91 g
Caffeine 0 mg
Theobromine 0 mg
Water 104.09 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved