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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Shamrock sprinkle vanilla cake cookies, shamrock sprinkle, vanilla by SUPERIOR ON MAIN100 g500delete
1.87oz lay's kettle barbecue by Pepsico Inc.100 g527delete
Organic peanut pro smooth by JagRma100 g576delete
Clemente jacques, chipotle peppers in adobo sauce by Sabormex, S.A. de C.V.100 g67delete
Turduchen with pork & sausage jambalaya by big easy foods of louisiana, llc by Big Easy Foods of Louisiana, LLC100 g206delete
Turkish quick marinade by WILD GARDEN100 g357delete
Green minerals plant based tonics by Goldthread LLC100 g25delete
Cherry-lemon, strawberry-orange, cherry-strawberry original chewy sticks swirlers, cherry-lemon, strawberry-orange, cherry-strawberry by mars, inc. by Mars, Inc.100 g375delete
Alfredo pasta sauce, alfredo by Riviana Foods Inc.100 g150delete
Authentic style salsa by Fresh Select, Inc.100 g33delete
All natural sour cream by SmithFoods Inc.100 g200delete
Chicken noodle by mkm enterprises, llc by MKM Enterprises, LLC100 g59delete
All purpose sauce by SAL & JUDY'S100 g177delete
Easy living oat squares cereal by Hannaford Bros. Co.100 g381delete
Elderberry with watermelon seedbutter manuka honey plus immunity, elderberry with watermelon seedbutter by wedderspoon organic llc by Wedderspoon Organic LLC100 g333delete
Chocolate chip cookies by Natural Decadence100 g393delete
24 lb roma complete pizza dough mix by c. h. guenther and son inc. by C. H. Guenther and Son Inc.100 g360delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4719
Calories
% Daily Value *
Total Fat 241g ** 309 %
   Saturated Fat 73g ** 365 %
Cholesterol 377mg ** 126 %
Sodium 8913mg 388 %
Total Carbohydrate 546g 199 %
   Dietary Fiber 52g ** 186 %
   Sugar 237g
Protein 103g 206 %
Calcium 1504mg ** 116 %
Iron 52mg ** 289 %
Potassium 2701mg ** 57 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 9.00%Carbs: 43.00%
Fat (48.00%)
Protein (9.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Niacin [Vitamin B3]8.528 mg53 %
Vitamin B6 1.279 mg75 %
Folate, DFE
  Folic acid 60 mcg
Vitamin C [Ascorbic acid]235.3 mg261 %

Minerals
NutrientAmount DV
Calcium 1504 mg116 %
Copper 0.13 mg14 %
Iron 51.96 mg289 %
Magnesium 178 mg42 %
Manganese 0 mg0 %
Phosphorus 310 mg25 %
Potassium 2701 mg57 %
Sodium 8913 mg388 %
Zinc 7.05 mg64 %

Proteins and Amino acids
NutrientAmount DV
Protein 103.26 g207 %

Carbohydrates
NutrientAmount DV
Carbohydrate 545.63 g198 %
  Fiber 51.6 g184 %
  Sugars 237.09 g
    Sugars, added 90.8 g
  Net carbs 494.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 240.53 g308 %
  Saturated fatty acids 72.62 g363 %
  Fatty acids, total trans 0.21 g

Sterols
NutrientAmount DV
Cholesterol 377 mg126 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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