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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% whole grain quinoa, red & white by smart & final iris corporation by Smart & Final Iris Corporation100 g372delete
Ahold, 100% pure pink grapefruit juice by Ahold USA, Inc.8 oza aprx101delete
Dried mushrooms, porcini by cf fresh, llc by CF Fresh, LLC100 g410delete
Chef-crafted potato leek soup by Byerly Foods International100 g110delete
""old fashioned"" limburger pasteurized process cheese spread, limburger by williams cheese company by Williams Cheese Company100 g214delete
100% juice prune juice by Walgreens Co.8 oza aprx180delete
Apple cinnamon flavored whole grain waffles, apple cinnamon by the kellogg company by The Kellogg Company 100 g236delete
Soda, citrus frost by ADIRONDACK BEVERAGES8 oza aprx110delete
100% pure maple organic syrup, pure maple by meijer, inc. by Meijer, Inc.100 g350delete
100% pure date syrup, date by g&a import by G&A IMPORT100 g305delete
Chef-crafted soup by Byerly Foods International100 g64delete
100% whole grain quinoa by the kroger co. by The Kroger Co.100 g356delete
Korma curry simmer sauce by PATAK'S100 g143delete
Grapefruit juice, 100%, canned, bottled or in a carton1 fl oz12delete
Smoked bacon dog, smoked by kwikset corporation by Kwikset Corporation100 g246delete

Meal

Nutrition Facts
Portion Size1851 g
Amount Per Portion3210
Calories
% Daily Value *
Total Fat 78g 100 %
   Saturated Fat 27g ** 135 %
Cholesterol 121mg ** 40 %
Sodium 2708mg 118 %
Total Carbohydrate 541g 197 %
   Dietary Fiber 45g ** 161 %
   Sugar 281g
Protein 98g 196 %
Vitamin D 0mcg ** 0 %
Calcium 1197mg ** 92 %
Iron 34mg ** 189 %
Potassium 2502mg ** 53 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 23.00%Protein: 13.00%Carbs: 64.00%
Fat (23.00%)
Protein (13.00%)
Carbs (64.00%)

Meal nutrition facts and analysis per 1851.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.62 mcg0 %
  Carotene, alpha 0.62 mcg
  Carotene, beta 6.2 mcg
  Cryptoxanthin, beta 0.31 mcg
  Lutein + zeaxanthin 3.1 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.015 mg1 %
Riboflavin [Vitamin B2]0.13 mg10 %
Niacin [Vitamin B3]3.678 mg23 %
Vitamin B6 0.367 mg22 %
Vitamin B12 [Cobalamin]1.09 mcg45 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]4.96 mcg1 %
  Folate, food 4.96 mcg
  Folic acid 18 mcg
Vitamin C [Ascorbic acid]98.7 mg110 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.07 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.07 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 2.4 mg0 %

Minerals
NutrientAmount DV
Calcium 1197.12 mg92 %
Copper 0.01 mg1 %
Iron 33.64 mg187 %
Magnesium 2.79 mg1 %
Phosphorus 186.96 mg15 %
Potassium 2501.74 mg53 %
Selenium 0.03 mcg0 %
Sodium 2707.51 mg118 %
Zinc 0.01 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 97.83 g196 %

Carbohydrates
NutrientAmount DV
Carbohydrate 540.64 g197 %
  Fiber 44.64 g159 %
  Sugars 281.43 g
    Sugars, added 11.7 g
  Net carbs 496 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 77.859 g100 %
  Saturated fatty acids 27.265 g136 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.024 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.002 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 0.029 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.003 g
    Octadecenoic acid 0.025 g
  Polyunsaturated fatty acids 0.054 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.042 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.012 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 121.31 mg40 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 28.01 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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