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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Spring kid's party platter by Lofthouse Foods100 g481delete
Mushroom & spring pea risotto in a creamy sauce, topped with aged parmesan cheese, mushroom & spring pea risotto by Nestle Usa-Frozen Food Division100 g90delete
100% baby kale by organicgirl, llc by Organicgirl, LLC100 g29delete
Spanish olives stuffed with minced pimiento by united natural foods, inc. by United Natural Foods, Inc.100 g167delete
Long grain brown rice by Wegmans Food Markets, Inc.100 g378delete
Kowalski's markets, yellow tortilla chips by kowalski companies inc. by Kowalski Companies Inc.100 g467delete
Vermont sharp cheddar cheese, vermont sharp cheddar by ahold usa, inc. by Ahold USA, Inc. 100 g393delete
Trident, sugar free gum, perfect peppermint, perfect peppermint by Mondelez International, Inc.100 g179delete
Pillsbury, funfetti, vanilla glazed lil' donut kit by The J.M. Smucker Company100 g368delete
Tootsie roll candy by Tootsie Roll Industries Inc.100 g353delete
Fairway, simply awesome sandwich cremes cookie, maple, maple by Fairway Operating Corp.100 g478delete
Sharp buttery piccante cheese by belgioioso cheese, inc. by Belgioioso Cheese, Inc.100 g357delete
Charleston chew, chewy nougat with chocolatey coating candy bar, vanilla by Tootsie Roll Industries Inc.100 g447delete
Halloween gummi worms by Weis Markets, Inc.100 g300delete
Palmetto cheese by Get Carried Away, LLC100 g433delete
Natural apple sauce, apple by Mizkan America, Inc.100 g41delete
Stuffed durum wheat semolina & egg pasta, three cheese & spinach ravioli by save mart supermarkets inc. by Save Mart Supermarkets Inc.100 g235delete
Traditional bread crumbs, traditional by Unified Grocers, Inc.100 g393delete
Mrs. t's, broccoli & aged cheddar piergies by Ateeco, Inc.100 g158delete
Mexican blend, mexican by morton bassett inc. by Morton Bassett Inc.100 g0delete
Lance, quick starts, granola breakfast biscuit sandwiches, peanut butter, peanut butter by Snyder's-Lance, Inc.100 g484delete
Snyder's of hanover, chunky salsa, medium, medium by Snyder's-Lance, Inc.100 g33delete
Snickerdoodle soft baked mini cookies, snickerdoodle by lesserevil, llc by LesserEvil, LLC100 g524delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion6788
Calories
% Daily Value *
Total Fat 271g 347 %
   Saturated Fat 116g ** 580 %
Cholesterol 429mg ** 143 %
Sodium 9061mg 394 %
Total Carbohydrate 951g 346 %
   Dietary Fiber 47g ** 168 %
   Sugar 342g **
Protein 154g 308 %
Calcium 2579mg ** 198 %
Iron 24mg ** 133 %
Potassium 1534mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.00%Protein: 9.00%Carbs: 54.00%
Fat (37.00%)
Protein (9.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.358 mg28 %
Niacin [Vitamin B3]4.211 mg26 %
Vitamin B6 0.421 mg25 %
Vitamin C [Ascorbic acid]80.6 mg90 %
Vitamin K 389.4 mcg324 %
  Vitamin K1 [Phylloquinone]389.4 mcg

Minerals
NutrientAmount DV
Calcium 2579 mg198 %
Iron 23.83 mg132 %
Magnesium 47 mg11 %
Phosphorus 92 mg7 %
Potassium 1534 mg33 %
Sodium 9061 mg394 %

Proteins and Amino acids
NutrientAmount DV
Protein 154.19 g308 %

Carbohydrates
NutrientAmount DV
Carbohydrate 950.56 g346 %
  Fiber 46.8 g167 %
  Sugars 341.67 g
    Sugars, added 16.6 g
  Sugar alcohols 71 g
  Net carbs 868.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.00%Monounsaturated: 14.00%Polyunsaturated: 5.00%
Saturated (81.00%)
Monounsaturated (14.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 271.36 g348 %
  Saturated fatty acids 115.63 g578 %
  Monounsaturated fatty acids 19.88 g
  Polyunsaturated fatty acids 6.95 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 429 mg143 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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