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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pink flavored diet lemonade, pink by harris-teeter inc. by Harris-Teeter Inc.100 g0delete
Clover valley, 100% extra virgin olive oil by Transnational Foods, Inc.100 g800delete
Choice whole peeled tomatoes by SHURFINE100 g25delete
Dipping oil with balsamic vinegar by Olivier Olive Oil Products Inc.100 g714delete
Pitted kalamata gourmet greek olives by Pilaros International Inc.100 g179delete
Edamame soybeans in pods by Seapoint Farms, LLC100 g133delete
Plain by COOL+ PLUS100 g73delete
Twisted dough chocolate and vanilla frozen yogurt swirled with sea salt fudge, chocolate chip cookie dough and fudge brownies, twisted dough by kemps llc by Kemps LLC 100 g207delete
Condensed soup by The Moran Group Incorporated100 g72delete
Butterscotch instant pudding & pie filling, butterscotch by Nash Finch Company100 g375delete
Lentils by Hannaford Bros. Co.100 g292delete
Feta reduced fat cheese crumbles, feta by kingston marketing co by Kingston Marketing Co100 g179delete
Lieber's, peanut butter pretzels by Lieber Chocolate & Food Products Co.100 g464delete
Acidified sour cream by NUESTRA CREMA100 g194delete
Pork, raw, separable lean only, composite of trimmed retail cuts (leg, loin, shoulder), fresh100 g134delete
Tradition bourgogne by FROMAGERIE DELIN100 g393delete
50 / 50 canola oil, extra virgin olive oil blends by OLIVARI100 g857delete
Seafood stock for cooking, original by McCormick & Company, Inc.100 g4delete
Cornmeal, white, whole-grain100 g362delete
S'mores flavored fruit, oat & nut bites, s'mores by sun-maid growers of california by Sun-Maid Growers of California100 g393delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5850
Calories
% Daily Value *
Total Fat 412g 528 %
   Saturated Fat 96g ** 480 %
Cholesterol 307mg ** 102 %
Sodium 6672mg 290 %
Total Carbohydrate 472g 172 %
   Dietary Fiber 50g ** 179 %
   Sugar 179g **
Protein 130g 260 %
Vitamin D 0.5mcg ** 2 %
Calcium 620mg ** 48 %
Iron 20mg ** 111 %
Potassium 2228mg ** 47 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 62.38%Protein: 8.91%Carbs: 28.71%
Fat (62.38%)
Protein (8.91%)
Carbs (28.71%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 5 mcg
  Lycopene 0 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]1.027 mg86 %
Riboflavin [Vitamin B2]0.455 mg35 %
Niacin [Vitamin B3]9.205 mg58 %
Pantothenic acid [Vitamin B5]1.361 mg27 %
Vitamin B6 0.948 mg56 %
Vitamin B12 [Cobalamin]0.64 mcg27 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]27 mcg7 %
  Folate, food 27 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]69.2 mg77 %
Vitamin D 0.5 mcg2 %
  Vitamin D3 0.5 mcg
Vitamin E (alpha-tocopherol) 0.59 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.59 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 0.3 mcg0 %
  Vitamin K1 [Phylloquinone]0.3 mcg
  Dihydrophylloquinone 0 mcg
Betaine 14.1 mg
Choline 71.5 mg13 %

Minerals
NutrientAmount DV
Calcium 620 mg48 %
Copper 0.26 mg29 %
Iron 20.2 mg112 %
Magnesium 151 mg36 %
Manganese 0.509 mg22 %
Phosphorus 457 mg37 %
Potassium 2228 mg47 %
Selenium 49 mcg89 %
Sodium 6672 mg290 %
Zinc 4.03 mg37 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.40%Arginine: 1.40%Aspartic acid: 2.00%Glutamic acid: 3.79%Glycine: 1.00%Histidine: 0.90%Isoleucine: 1.00%Leucine: 2.10%Lysine: 1.70%Methionine: 0.60%Phenylalanine: 1.00%Proline: 1.20%Serine: 1.00%Threonine: 1.00%Tyrosine: 0.90%Valine: 1.20%Unspecified: 77.35%
Alanine (1.40%)
Arginine (1.40%)
Aspartic acid (2.00%)
Glutamic acid (3.79%)
Glycine (1.00%)
Histidine (0.90%)
Isoleucine (1.00%)
Leucine (2.10%)
Lysine (1.70%)
Methionine (0.60%)
Phenylalanine (1.00%)
Proline (1.20%)
Serine (1.00%)
Threonine (1.00%)
Tyrosine (0.90%)
Valine (1.20%)
Unspecified (77.35%)
NutrientAmount DV
Protein 130.28 g261 %
  Alanine 1.85 g
  Arginine 1.787 g
  Aspartic acid 2.605 g
  Cystine 0.399 g
  Glutamic acid 4.889 g
  Glycine 1.304 g
  Histidine 1.142 g100 %
  Hydroxyproline 0.037 g
  Isoleucine 1.318 g85 %
  Leucine 2.769 g81 %
  Lysine 2.175 g70 %
  Methionine 0.747 g
  Phenylalanine 1.276 g
  Proline 1.564 g
  Serine 1.29 g
  Threonine 1.262 g77 %
  Tryptophan 0.295 g72 %
  Tyrosine 1.115 g
  Valine 1.532 g78 %
  Phenylalanine + Tyrosine 2.391 g89 %
  Methionine + Cysteine 1.146 g74 %

Carbohydrates
NutrientAmount DV
Carbohydrate 472.37 g172 %
  Fiber 49.5 g177 %
  Sugars 179.21 g
    Sugars, added 116.6 g
  Net carbs 422.87 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 36.00%Monounsaturated: 48.00%Polyunsaturated: 16.00%
Saturated (36.00%)
Monounsaturated (48.00%)
Polyunsaturated (16.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g

NutrientAmount DV
Fat 411.58 g528 %
  Saturated fatty acids 96.46 g482 %
    Butanoic acid 0 g
    Decanoic acid 0.004 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.003 g
    Eicosanoic acid 0.001 g
    Heptadecanoic acid 0.008 g
    Hexadecanoic acid 1.458 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.582 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetradecanoic acid 0.058 g
  Monounsaturated fatty acids 127.301 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.031 g
    Heptadecenoic acid 0.001 g
    Hexadecenoic acid 0.13 g
    Octadecenoic acid 2.849 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 43.827 g
    Cis,cis-eicosadienoic n-6 acid 0.01 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.049 g
    Octadecadienoic acid 2.029 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.069 g
  Fatty acids, total trans 0.024 g

Sterols
NutrientAmount DV
Cholesterol 307 mg102 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.13 g
Caffeine 0 mg
Theobromine 0 mg
Water 83.43 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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