Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Capote capers by mario camacho foods llc by Mario Camacho Foods LLC100 g0delete
Ring-a-ding farms, rocky mountain seasonal sweet baby lettuce by travelbug by travelbug100 g18delete
Creme de menthe thins by Andes Candies L.P.100 g500delete
Cafe spice, south indian potato naan sandwich, medium by Zaika Flavours Of India Inc.100 g141delete
Organic cacao + goji + acai antioxidant blend plant-based superfood, cacao + goji + acai by navitas, llc by Navitas, LLC100 g400delete
Drizzled crisps 100 calorie snack, cinnamon bun swirl by caribe candy, inc. by Caribe Candy, Inc.100 g357delete
Gigli pasta by brandless, inc by Brandless, Inc100 g339delete
Vanilla almond granola crunch plant based snacks, vanilla almond by the bearington collection by The Bearington Collection100 g533delete
Lamb, roasted, cooked, choice, trimmed to 1/8" fat, separable lean and fat, sirloin half, leg100 g284delete
Donsuemor, rich buttery sable cookies, vanilla, vanilla by Donsuemor100 g536delete
Caraway rye organic artisan-crafted bread, caraway rye by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g278delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3386
Calories
% Daily Value *
Total Fat 152g 195 %
   Saturated Fat 94g 470 %
Cholesterol 158mg 53 %
Sodium 4829mg 210 %
Total Carbohydrate 433g 157 %
   Dietary Fiber 71g 254 %
   Sugar 131g **
Protein 108g 216 %
Calcium 824mg 63 %
Iron 23mg 128 %
Potassium 3125mg ** 66 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 42.00%Protein: 13.00%Carbs: 45.00%
Fat (42.00%)
Protein (13.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.11 mg9 %
Riboflavin [Vitamin B2]0.558 mg43 %
Niacin [Vitamin B3]8.534 mg53 %
Pantothenic acid [Vitamin B5]0.67 mg13 %
Vitamin B6 0.14 mg8 %
Vitamin B12 [Cobalamin]2.54 mcg106 %
Folate, DFE [Vitamin B9]17 mcg4 %
  Folate, food 17 mcg
  Folic acid 56 mcg
Vitamin C [Ascorbic acid]28.3 mg31 %

Minerals
NutrientAmount DV
Calcium 824 mg63 %
Copper 0.11 mg12 %
Iron 23.36 mg130 %
Magnesium 430 mg102 %
Manganese 0.023 mg1 %
Phosphorus 185 mg15 %
Potassium 3125 mg66 %
Selenium 25.8 mcg47 %
Sodium 4829 mg210 %
Zinc 4.2 mg38 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.40%Arginine: 1.40%Aspartic acid: 2.00%Glutamic acid: 3.30%Glycine: 1.10%Histidine: 0.70%Isoleucine: 1.10%Leucine: 1.80%Lysine: 2.00%Methionine: 0.60%Phenylalanine: 0.90%Proline: 1.00%Serine: 0.90%Threonine: 1.00%Tyrosine: 0.80%Valine: 1.20%Unspecified: 78.20%
Alanine (1.40%)
Arginine (1.40%)
Aspartic acid (2.00%)
Glutamic acid (3.30%)
Glycine (1.10%)
Histidine (0.70%)
Isoleucine (1.10%)
Leucine (1.80%)
Lysine (2.00%)
Methionine (0.60%)
Phenylalanine (0.90%)
Proline (1.00%)
Serine (0.90%)
Threonine (1.00%)
Tyrosine (0.80%)
Valine (1.20%)
Unspecified (78.20%)
NutrientAmount DV
Protein 108.33 g217 %
  Alanine 1.501 g
  Arginine 1.482 g
  Aspartic acid 2.196 g
  Cystine 0.298 g
  Glutamic acid 3.621 g
  Glycine 1.219 g
  Histidine 0.79 g69 %
  Isoleucine 1.204 g78 %
  Leucine 1.941 g57 %
  Lysine 2.203 g71 %
  Methionine 0.64 g
  Phenylalanine 1.016 g
  Proline 1.047 g
  Serine 0.928 g
  Threonine 1.068 g65 %
  Tryptophan 0.292 g72 %
  Tyrosine 0.839 g
  Valine 1.346 g69 %
  Phenylalanine + Tyrosine 1.855 g69 %
  Methionine + Cysteine 0.938 g60 %

Carbohydrates
NutrientAmount DV
Carbohydrate 433.02 g157 %
  Fiber 70.7 g252 %
  Sugars 131.26 g
    Sugars, added 66.1 g
  Net carbs 362.32 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 8.00%Polyunsaturated: 3.00%
Saturated (89.00%)
Monounsaturated (8.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 151.68 g194 %
  Saturated fatty acids 93.83 g469 %
    Decanoic acid 0.05 g
    Dodecanoic acid 0.08 g
    Hexadecanoic acid 4.2 g
    Octadecanoic acid 2.66 g
    Tetradecanoic acid 0.77 g
  Monounsaturated fatty acids 8.3 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.57 g
    Octadecenoic acid 7.53 g
  Polyunsaturated fatty acids 2.81 g
    Eicosatetraenoic acid 0.07 g
    Octadecadienoic acid 1.07 g
    Octadecatrienoic acid 0.28 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 158 mg53 %

Other
NutrientAmount DV
Ash 1 g
Water 54.85 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved