Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
1% low fat small curd cottage cheese by Meijer, Inc.100 g80delete
White pita by MIDDLE EAST BAKERY100 g275delete
Au jus prep beef concentrate by L. J. Minor Corp.100 g0delete
80% lean/20% fat ground beef by ibp, inc. by Ibp, Inc.100 g250delete
Cheddar & sour cream ripple potato chips, cheddar & sour cream by Shearer's Foods LLC100 g536delete
Gelato by The Fresh Market, Inc.100 g186delete
Raw frozen wild caught argentine red shrimp by Direct Source Seafood LLC100 g91delete
Crawfish shrimp & crab boil seasoning, crawfish shrimp & crab boil by targil by Targil100 g0delete
Creamy strawberry nutritional drink, creamy strawberry by Nestle USA Inc.100 g101delete
Lemon, agave & ginger superjuice, lemon, agave & ginger by purity organic, inc. by Purity Organic, Inc.100 g42delete
Green peas, canned, reduced sodium, cooked with butter or margarine100 g89delete
Gefen, unflavored clear jell dessert by cachere distributing inc. by Cachere Distributing Inc.100 g381delete
Oatmeal bread, oatmeal by pepperidge farm, inc. by Pepperidge Farm, Inc.100 g265delete
Almond dream, almond-based frozen dessert bites, peppermint, peppermint by the hain celestial group, inc. by The Hain Celestial Group, Inc.100 g343delete
Women protein complex 15 g with whey, collagen, calcium & folic acid powder, chocolate, chocolate by esupplements, llc by eSupplements, LLC100 g381delete
Assorted jelly beans by COASTAL BAY CONFECTIONS100 g366delete
Pearl barley by raley's by Raley's100 g360delete
Original fried pork skins chicharron, original by chip choice by Chip Choice100 g571delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4317
Calories
% Daily Value *
Total Fat 194g 249 %
   Saturated Fat 47g ** 235 %
Cholesterol 384mg ** 128 %
Sodium 50635mg 2202 %
Total Carbohydrate 539g ** 196 %
   Dietary Fiber 27g ** 96 %
   Sugar 236g **
Protein 239g 478 %
Vitamin D 0.1mcg ** 0 %
Calcium 1457mg ** 112 %
Iron 19mg ** 106 %
Potassium 1229mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 37.00%Protein: 20.00%Carbs: 43.00%
Fat (37.00%)
Protein (20.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 116 mcg13 %
  Carotene, alpha 17 mcg
  Carotene, beta 1055 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 2002 mcg
  Lycopene 0 mcg
  Retinol 27 mcg
Thiamin [Vitamin B1]0.128 mg11 %
Riboflavin [Vitamin B2]0.705 mg54 %
Niacin [Vitamin B3]8.935 mg56 %
Pantothenic acid [Vitamin B5]1.055 mg21 %
Vitamin B6 0.331 mg19 %
Vitamin B12 [Cobalamin]1.14 mcg47 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]34 mcg8 %
  Folate, food 34 mcg
  Folic acid 35 mcg
Vitamin C [Ascorbic acid]373.1 mg415 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.29 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.29 mg
Vitamin K 33.4 mcg28 %
  Vitamin K1 [Phylloquinone]33.4 mcg
Choline 23.5 mg4 %

Minerals
NutrientAmount DV
Calcium 1457 mg112 %
Copper 0.3 mg33 %
Iodine 16 mcg11 %
Iron 18.84 mg105 %
Magnesium 63 mg15 %
Manganese 0 mg0 %
Phosphorus 170 mg14 %
Potassium 1229 mg26 %
Selenium 5.6 mcg10 %
Sodium 50635 mg2202 %
Zinc 2.12 mg19 %

Proteins and Amino acids
NutrientAmount DV
Protein 239.1 g478 %

Carbohydrates
NutrientAmount DV
Carbohydrate 538.93 g196 %
  Fiber 27.1 g97 %
  Sugars 235.81 g
    Sugars, added 16.4 g
  Net carbs 511.83 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.94%Monounsaturated: 1.01%Polyunsaturated: 5.05%
Saturated (93.94%)
Monounsaturated (1.01%)
Polyunsaturated (5.05%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 193.73 g248 %
  Saturated fatty acids 46.979 g235 %
    Butanoic acid 0.045 g
    Decanoic acid 0.043 g
    Dodecanoic acid 0.05 g
    Hexadecanoic acid 0.622 g
    Hexanoic acid 0.032 g
    Octadecanoic acid 0.243 g
    Octanoic acid 0.018 g
    Tetradecanoic acid 0.158 g
  Monounsaturated fatty acids 0.755 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.005 g
    Hexadecenoic acid 0.023 g
    Octadecenoic acid 0.709 g
  Polyunsaturated fatty acids 2.645 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.002 g
    Octadecadienoic acid 0.529 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.077 g
  Fatty acids, total trans 4.46 g

Sterols
NutrientAmount DV
Cholesterol 384 mg128 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 80.09 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved