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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chatham village, marzetti, traditional cut baked croutons caesar by T. Marzetti Company100 g500delete
Ravioli, cheese ""delicato"", cheese ""delicato"" by Mahco Inc100 g292delete
Quick 1-minute 100% natural whole grain oats by the quaker oats company by The Quaker Oats Company100 g375delete
Cuajada fresca by tropical cheese industries inc by Tropical Cheese Industries Inc100 g286delete
Applesauce by BEST CHOICE100 g71delete
All american burger seasoning mix, all american by McCormick & Company, Inc.100 g300delete
Los olivos, imported caperberries by Seville Olive Company100 g25delete
Shin noodle soup by Nong Shim Co., Ltd.100 g480delete
Lay's sweet southern heat barbeque flavored potato chips 1.125 ounces by Frito Lay100 g566delete
Jerk seasoning, caribbean kiss by aurelia's chorizo by Aurelia's Chorizo100 g500delete
Campbell'scondensed old fashioned vegetable soup, 10.5 ounce can by campbell soup company by CAMPBELL SOUP COMPANY100 g67delete
Cornbread & muffin mix by Continental Mills, Inc.100 g370delete
Wine vinegar by Colavita USA, LLC100 g20delete
Farfalle, enriched macaroni product by Ahold Usa, Inc.100 g375delete
V8 bry bliss by CAMPBELL SOUP COMPANY100 g33delete
Barbara's, snackimals, oatmeal cookies by Barbara's Bakery, Inc.100 g400delete
Large brown eggs by Supervalu, Inc.100 g140delete
Steakhouse potato salad by Target Stores100 g176delete
'sour cream' & onion veggie pops supersnacks organic dried vegetable snack, 'sour cream' & onion by made in nature, inc. by Made In Nature, Inc.100 g500delete
Thai chili garlic paste by JFC International Inc.100 g0delete
Smokehouse cheddar natural cheese sticks, smokehouse cheddar by sargento foods inc by Sargento Foods Inc100 g400delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5876
Calories
% Daily Value *
Total Fat 217g ** 278 %
   Saturated Fat 66g ** 330 %
Cholesterol 654mg ** 218 %
Sodium 50003mg 2174 %
Total Carbohydrate 786g 286 %
   Dietary Fiber 48g ** 171 %
   Sugar 76g **
Protein 177g 354 %
Calcium 1947mg ** 150 %
Iron 28mg ** 156 %
Potassium 2390mg ** 51 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 34.65%Protein: 12.87%Carbs: 52.48%
Fat (34.65%)
Protein (12.87%)
Carbs (52.48%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.455 mg35 %
Niacin [Vitamin B3]10.917 mg68 %
Vitamin B6 0.629 mg37 %
Vitamin C [Ascorbic acid]413 mg459 %

Minerals
NutrientAmount DV
Calcium 1947 mg150 %
Iron 27.98 mg155 %
Magnesium 100 mg24 %
Phosphorus 375 mg30 %
Potassium 2390 mg51 %
Sodium 50003 mg2174 %

Proteins and Amino acids
NutrientAmount DV
Protein 177.44 g355 %

Carbohydrates
NutrientAmount DV
Carbohydrate 785.7 g286 %
  Fiber 47.9 g171 %
  Sugars 76.4 g
    Sugars, added 6.3 g
  Net carbs 737.8 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 64.00%Monounsaturated: 17.00%Polyunsaturated: 19.00%
Saturated (64.00%)
Monounsaturated (17.00%)
Polyunsaturated (19.00%)
NutrientAmount DV
Fat 217.47 g279 %
  Saturated fatty acids 66.07 g330 %
  Monounsaturated fatty acids 17.64 g
  Polyunsaturated fatty acids 19.21 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 654 mg218 %

Other
NutrientAmount DV
Fiber, soluble 5 g
Vitamin E (label entry primarily) 6 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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