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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ravioli by Pastificio Rana SpA100 g215delete
Schnucks, chicken breast by Jennie-O Turkey Store, Inc.100 g89delete
Bombay potatoes & chickpeas in a spicy tomato sauce, bombay potatoes by target stores by Target Stores100 g64delete
Nutty bites cereal by Harris-Teeter Inc.100 g362delete
Unicorn frappe by The Frozen Bean, Inc.100 g425delete
Roast beef & cheddar on 9 grain bread by triple 'b' corporation by Triple 'B' Corporation100 g217delete
Smoke crystal flakes natural sea salt, smoke by assurance company, ltd. by Assurance Company, Ltd.100 g0delete
Private selection, basil pesto by The Kroger Co.100 g367delete
Scoville food institute, orange harbanero sauce, hot, hot by zoya, inc. by Zoya, Inc.100 g20delete
Watermelon candy canes, watermelon by meijer, inc. by Meijer, Inc.100 g429delete
Enriched, pre-sifted bleached all-purpose flour by target stores by Target Stores100 g367delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2555
Calories
% Daily Value *
Total Fat 70g 90 %
   Saturated Fat 25g ** 125 %
Cholesterol 148mg ** 49 %
Sodium 42801mg 1861 %
Total Carbohydrate 402g 146 %
   Dietary Fiber 27g 96 %
   Sugar 146g **
Protein 77g 154 %
Calcium 542mg ** 42 %
Iron 38mg ** 211 %
Potassium 939mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 25.74%Protein: 12.87%Carbs: 61.39%
Fat (25.74%)
Protein (12.87%)
Carbs (61.39%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.584 mg45 %
Niacin [Vitamin B3]14.621 mg91 %
Vitamin B6 0.862 mg51 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE
  Folic acid 150 mcg
Vitamin C [Ascorbic acid]97.2 mg108 %

Minerals
NutrientAmount DV
Calcium 542 mg42 %
Copper 0.34 mg38 %
Iron 37.74 mg210 %
Magnesium 138 mg33 %
Phosphorus 345 mg28 %
Potassium 939 mg20 %
Sodium 42801 mg1861 %
Zinc 2.07 mg19 %

Proteins and Amino acids
NutrientAmount DV
Protein 77.11 g154 %

Carbohydrates
NutrientAmount DV
Carbohydrate 402.19 g146 %
  Fiber 26.5 g95 %
  Sugars 145.97 g
    Sugars, added 52.5 g
  Net carbs 375.69 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Polyunsaturated: 3.00%
Saturated (97.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 70.01 g90 %
  Saturated fatty acids 24.63 g123 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0.86 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 148 mg49 %

Other
NutrientAmount DV
Fiber, insoluble 10 g
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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