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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Char bar table sauce by Meat Mitch. LLC100 g121delete
Cabbage, without salt, drained, boiled, cooked, red100 g29delete
Alcoholic beverage, 80 proof, rum, distilled100 g231delete
Apple cinnamon flavored mini waffles, apple cinnamon by meijer, inc. by Meijer, Inc.100 g271delete
Broken cell wall chlorella tablets by sunfood llc by Sunfood LLC100 g333delete
Chicago style giardiniera by Devanco Foods Inc.100 g132delete
Bloody mary mix, bloody mary by Zing Zang, LLC100 g22delete
La molienda, burrito candy, mango with red pepper by LA MOLIENDA100 g367delete
Corn snacks by LA MOLIENDA100 g183delete
All natural pork sausage links, lower sodium, skinless, cn .1oz., 1/10lb. , fully cooked , certified gluten- free by JONES DAIRY FARM100 g429delete
Cheese, fontina100 g389delete
Kellogg's pop-tarts frosted brown sugar cinnamon 14oz by Kellogg Company US100 g414delete
Castello, havarti cheese, dill by CASTELLO100 g393delete
Enriched all-purpose flour by Morrison Milling Co100 g367delete
Apricots halves in syrup by Current's Tackle100 g82delete
Caramel apple crush by Chuao Chocolatier100 g500delete
Apple cinnamon flavored waffles, apple cinnamon by target stores by Target Stores100 g200delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4463
Calories
% Daily Value *
Total Fat 195g ** 250 %
   Saturated Fat 85g ** 425 %
Cholesterol 313mg ** 104 %
Sodium 6203mg 270 %
Total Carbohydrate 479g 174 %
   Dietary Fiber 30g ** 107 %
   Sugar 203g **
Protein 168g 336 %
Vitamin D 0.6mcg ** 3 %
Calcium 2448mg ** 188 %
Iron 264mg ** 1467 %
Potassium 652mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.39%Protein: 15.15%Carbs: 40.40%Alcohol: 5.05%
Fat (39.39%)
Protein (15.15%)
Carbs (40.40%)
Alcohol (5.05%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 263 mcg29 %
  Carotene, alpha 0 mcg
  Carotene, beta 52 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 20 mcg
  Lycopene 0 mcg
  Retinol 258 mcg
Thiamin [Vitamin B1]3.1 mg258 %
Riboflavin [Vitamin B2]5.899 mg454 %
Niacin [Vitamin B3]41.485 mg259 %
Pantothenic acid [Vitamin B5]0.583 mg12 %
Vitamin B6 1.279 mg75 %
Vitamin B12 [Cobalamin]2.39 mcg100 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]30 mcg8 %
  Folate, food 30 mcg
  Folic acid 150 mcg
Vitamin C [Ascorbic acid]146.3 mg163 %
Vitamin D 0.6 mcg3 %
  Vitamin D3 0.6 mcg
Vitamin E (alpha-tocopherol) 0.39 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.39 mg
Vitamin K 50.2 mcg42 %
  Vitamin K1 [Phylloquinone]50.2 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.1 mg
Choline 36.8 mg7 %

Minerals
NutrientAmount DV
Calcium 2448 mg188 %
Copper 0.13 mg14 %
Iron 264.37 mg1469 %
Magnesium 312 mg74 %
Manganese 0.255 mg11 %
Phosphorus 800 mg64 %
Potassium 652 mg14 %
Selenium 16.8 mcg31 %
Sodium 6203 mg270 %
Zinc 74.22 mg675 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.50%Arginine: 0.50%Aspartic acid: 0.90%Glutamic acid: 3.30%Histidine: 0.60%Isoleucine: 0.80%Leucine: 1.60%Lysine: 1.40%Phenylalanine: 0.90%Proline: 2.00%Serine: 0.90%Threonine: 0.60%Tyrosine: 0.90%Valine: 1.20%Unspecified: 82.78%
Alanine (0.50%)
Arginine (0.50%)
Aspartic acid (0.90%)
Glutamic acid (3.30%)
Histidine (0.60%)
Isoleucine (0.80%)
Leucine (1.60%)
Lysine (1.40%)
Phenylalanine (0.90%)
Proline (2.00%)
Serine (0.90%)
Threonine (0.60%)
Tyrosine (0.90%)
Valine (1.20%)
Unspecified (82.78%)
NutrientAmount DV
Protein 168.16 g336 %
  Alanine 0.873 g
  Arginine 0.923 g
  Aspartic acid 1.557 g
  Cystine 0.274 g
  Glutamic acid 5.482 g
  Glycine 0.493 g
  Histidine 0.985 g86 %
  Isoleucine 1.42 g92 %
  Leucine 2.713 g79 %
  Lysine 2.379 g77 %
  Methionine 0.72 g
  Phenylalanine 1.535 g
  Proline 3.379 g
  Serine 1.539 g
  Threonine 0.976 g60 %
  Tryptophan 0.374 g92 %
  Tyrosine 1.547 g
  Valine 1.976 g101 %
  Phenylalanine + Tyrosine 3.082 g114 %
  Methionine + Cysteine 0.994 g64 %

Carbohydrates
NutrientAmount DV
Carbohydrate 478.71 g174 %
  Fiber 30.2 g108 %
  Starch 0 g
  Sugars 202.52 g
    Sugars, added 5.7 g
    Fructose 1.2 g
    Galactose 0 g
    Glucose 1.42 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.71 g
  Net carbs 448.51 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 12.00%Polyunsaturated: 10.00%
Saturated (78.00%)
Monounsaturated (12.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 194.93 g250 %
  Saturated fatty acids 84.927 g425 %
    Butanoic acid 0.715 g
    Decanoic acid 0.651 g
    Dodecanoic acid 0.804 g
    Hexadecanoic acid 8.468 g
    Hexanoic acid 0.489 g
    Octadecanoic acid 2.655 g
    Octanoic acid 0.314 g
    Tetradecanoic acid 2.964 g
  Monounsaturated fatty acids 13.224 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.89 g
    Octadecenoic acid 7.107 g
  Polyunsaturated fatty acids 10.367 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.883 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.814 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 313 mg104 %

Other
NutrientAmount DV
Alcohol, ethyl 33.4 g
Ash 6.02 g
Caffeine 0 mg
Fiber, insoluble 1 g
Fiber, soluble 1 g
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 206.66 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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