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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Artisanal pasta by Skm Gourmet Products, Ltd.100 g195delete
Sugar cookies by Kingston Marketing Co100 g429delete
Organic tomato, mozzarella & basil ravioli, tomato, mozzarella by spring valley water co. by Spring Valley Water Co.100 g295delete
Jumbos plump & juicy, chicken franks pork and beef added by Sunnyland Foods, Inc.100 g228delete
Gelato, peanut butter cup by frozen cookery, llc by Frozen Cookery, LLC100 g177delete
Smoked salmon chowder by Ivar's100 g90delete
Passion tango flavored herbal craft iced tea beverage with hibiscus & cinnamon, passion tango by Anheuser-Busch InBev100 g21delete
Espagueti cubano picadillo criollo, espagueti cubano by gracie's enterprises ltd by Gracie's Enterprises Ltd100 g202delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1637
Calories
% Daily Value *
Total Fat 68g 87 %
   Saturated Fat 26g ** 130 %
Cholesterol 174mg ** 58 %
Sodium 3126mg 136 %
Total Carbohydrate 203g 74 %
   Dietary Fiber 8.6g ** 31 %
   Sugar 61g
Protein 55g 110 %
Calcium 552mg ** 42 %
Iron 10mg ** 56 %
Potassium 343mg ** 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.00%Protein: 14.00%Carbs: 48.00%
Fat (38.00%)
Protein (14.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]12.8 mg14 %

Minerals
NutrientAmount DV
Calcium 552 mg42 %
Iron 10.29 mg57 %
Potassium 343 mg7 %
Sodium 3126 mg136 %

Proteins and Amino acids
NutrientAmount DV
Protein 54.57 g109 %

Carbohydrates
NutrientAmount DV
Carbohydrate 203.45 g74 %
  Fiber 8.6 g31 %
  Sugars 60.74 g
    Sugars, added 34 g
  Net carbs 194.85 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 74.75%Monounsaturated: 10.10%Polyunsaturated: 15.15%
Saturated (74.75%)
Monounsaturated (10.10%)
Polyunsaturated (15.15%)
NutrientAmount DV
Fat 68.29 g88 %
  Saturated fatty acids 25.69 g128 %
  Monounsaturated fatty acids 3.57 g
  Polyunsaturated fatty acids 5.36 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 174 mg58 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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