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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Trident gum bubblegum 1x15 pk by Mondelez International100 g263delete
Mrs. b's goodies, sweet bagels glazed by sweet annie by Sweet Annie100 g297delete
Trappey's, creole okra gumbo by mccall farms inc by McCall Farms Inc100 g21delete
Luncheon loaf, original by Zwanenberg Food Group (USA), Inc.100 g250delete
Simple blend ketchup by Food Town Stores Inc.100 g118delete
Caramel apples with peanuts by Moyers apple Products inc100 g200delete
Weis quality, classic egg noodles pot pie bows, enriched noodle product by Weis Markets, Inc.100 g393delete
Nutty crunch by American Classic Snack Co.100 g476delete
Exquisite coconut chocolate amal's baklava, coconut chocolate by Aissa Sweets, LLC100 g528delete
Cinco lanzas, spanish cheese, rosemary, rosemary by club apparel, llc by Club Apparel, LLC100 g429delete
Snyder's of hanover, braided twists pretzels, blueberry, blueberry by Snyder's-Lance, Inc.100 g400delete
Deliciously organic mmm...chocolate chip cookie mix by madhava honey, ltd. by Madhava Honey, Ltd.100 g375delete
Spanakopita by Ahold USA, Inc. 100 g246delete
Beef & broccoli tender sliced beef, broccoli florets, and white rice with a brown garlic soy sauce + thai basil chicken spring roll chicken, thai basil, cabbage, carrots in a thin, crispy wrapper, beef & broccoli by Kahiki Foods, Inc.100 g151delete
Solid milk chocolate flavor with crunchy pretzel pieces easter eggs, solid milk chocolate by r.m. palmer co. by R.M. Palmer Co.100 g525delete
Basil oil by johnny blaze footwear by Johnny Blaze Footwear100 g867delete
Tostadas botaneras 28 ct by Cardenas Markets100 g500delete
Runa, clean energy ginger citrus guayusa tea by AMI Runa U.S. LLC100 g0delete
Oatmeal cookies, oatmeal by Tops Markets, LLC100 g480delete
Gk snacks, dry roasted macadamias, salted by A L Schutzman Company Inc100 g821delete
Beets, canned, cooked, no added fat100 g31delete
Apricot cranberry mix by weis markets, inc. by Weis Markets, Inc.100 g464delete
Tops, deluxe macadamia nuts by Tops Markets, LLC100 g800delete
Prunes by diamond/sunsweet inc by Diamond/Sunsweet Inc100 g129delete
Cuban style chicken breast, cuban style by rimlakes by Rimlakes100 g103delete
Fancy jumbo raw cashews by bergin nut company, inc. by Bergin Nut Company, Inc.100 g562delete
Norwegian atlantic salmon portion by marine harvest usa, llc by Marine Harvest USA, LLC100 g195delete

Meal

Nutrition Facts
Portion Size2700 g
Amount Per Portion9624
Calories
% Daily Value *
Total Fat 587g 753 %
   Saturated Fat 149g ** 745 %
Cholesterol 473mg ** 158 %
Sodium 7525mg 327 %
Total Carbohydrate 898g 327 %
   Dietary Fiber 71g ** 254 %
   Sugar 333g **
Protein 194g 388 %
Vitamin D 0mcg ** 0 %
Calcium 1910mg ** 147 %
Iron 50mg ** 278 %
Potassium 1889mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 56.57%Protein: 8.08%Carbs: 35.35%
Fat (56.57%)
Protein (8.08%)
Carbs (35.35%)

Meal nutrition facts and analysis per 2700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 15 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.01 mg84 %
Riboflavin [Vitamin B2]0.722 mg56 %
Niacin [Vitamin B3]11.3 mg71 %
Vitamin B6 0.057 mg3 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]28 mcg7 %
  Folate, food 28 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]28 mg31 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.03 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.03 mg
Vitamin K 0.2 mcg0 %
  Vitamin K1 [Phylloquinone]0.2 mcg
Choline 7.5 mg1 %

Minerals
NutrientAmount DV
Calcium 1910 mg147 %
Copper 0.06 mg7 %
Iron 49.92 mg277 %
Magnesium 17 mg4 %
Phosphorus 17 mg1 %
Potassium 1889 mg40 %
Selenium 0.5 mcg1 %
Sodium 7525 mg327 %
Zinc 0.21 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 194.05 g388 %

Carbohydrates
NutrientAmount DV
Carbohydrate 897.98 g327 %
  Fiber 71.2 g254 %
  Sugars 332.69 g
    Sugars, added 24 g
  Net carbs 826.78 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 59.00%Monounsaturated: 31.00%Polyunsaturated: 10.00%
Saturated (59.00%)
Monounsaturated (31.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 587.08 g753 %
  Saturated fatty acids 148.872 g744 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.021 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.001 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 77.887 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.027 g
  Polyunsaturated fatty acids 25.699 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.045 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.004 g
  Fatty acids, total trans 3.04 g

Sterols
NutrientAmount DV
Cholesterol 473 mg158 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 90.96 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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