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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Dark chocolate dipped vine-dried grapes by LIFE'S GRAPE100 g391delete
20 cards & candy, cherry by CSS Industries, Inc. 100 g368delete
Light ice cream, chocolate chunk by arctic zero by Arctic Zero100 g138delete
Premium cheese slices swiss by FINLANDIA100 g400delete
Crispy crackers with kale & seeds, kale & seeds by fattora, s.r.l. by Fattora, S.R.L.100 g500delete
Double cream baby brie by haystack mountain goat dairy by Haystack Mountain Goat Dairy100 g318delete
Classic veggie sauce by CUCINA & AMORE100 g490delete
Dark chocolate dipped vine-dried grapes, dark chocolate by life's grape by Life's Grape100 g400delete
Gourmet gum by Project 7 Inc.100 g200delete
Milk chocolate by Valos Candy Co.100 g500delete
Sour cream by Daisy Brand100 g200delete
Pure butter cookies, pure butter by delhaize america, inc. by Delhaize America, Inc.100 g517delete
Southwest chipotle gourmet cheese spread by tasty crumbs bakery by Tasty Crumbs Bakery100 g300delete
Maple pecan shortbread premium baking mix, maple pecan shortbread by BAKER'S CORNER100 g407delete
Crushed pineapple in its own 100% juice by Del Monte Foods Inc.100 g57delete
Premium fruit drink by The Minute Maid Company100 g50delete
Light corn syrup made with real vanilla, real vanilla by BAKER'S CORNER100 g400delete
Chocolate organic plant-based protein, chocolate by bright earth foods by Bright Earth Foods100 g400delete
Gourmet gum by Project 7 Inc.100 g200delete
Coffee hazelnut macaron ice cream, coffee hazelnut by mavens creamery by Mavens Creamery100 g265delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion6501
Calories
% Daily Value *
Total Fat 293g ** 376 %
   Saturated Fat 138g ** 690 %
Cholesterol 459mg ** 153 %
Sodium 4227mg 184 %
Total Carbohydrate 867g ** 315 %
   Dietary Fiber 44g ** 157 %
   Sugar 409g **
Protein 162g 324 %
Calcium 2528mg ** 194 %
Iron 96mg ** 533 %
Potassium 1167mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.00%Protein: 10.00%Carbs: 50.00%
Fat (40.00%)
Protein (10.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]207.9 mg231 %

Minerals
NutrientAmount DV
Calcium 2528 mg194 %
Iron 96.09 mg534 %
Magnesium 7 mg2 %
Phosphorus 69 mg6 %
Potassium 1167 mg25 %
Sodium 4227 mg184 %

Proteins and Amino acids
NutrientAmount DV
Protein 161.62 g323 %

Carbohydrates
NutrientAmount DV
Carbohydrate 866.55 g315 %
  Fiber 43.9 g157 %
  Sugars 408.55 g
    Sugars, added 165.7 g
  Sugar alcohols 160 g
  Net carbs 742.65 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 293.37 g376 %
  Saturated fatty acids 137.74 g689 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 459 mg153 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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