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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sandwich crackers, real peanut butter by Snyder's-Lance, Inc.100 g512delete
Root beer by winn-dixie stores, inc. by Winn-Dixie Stores, Inc.100 g0delete
Himalayan pink salt grain free paleo puffs, himalayan pink salt by lesserevil, llc by LesserEvil, LLC100 g464delete
Salted maple flavored kettle corn, salted maple by mazzis italian food by Mazzis Italian Food100 g533delete
Granulated beef flavor bouillon, granulated beef by Nestle USA Inc.100 g250delete
Angelina, grated purple yam by Arko Foods International Inc100 g73delete
Farmers choice dairy, fat free milk by Cream-O-Land Dairy100 g38delete
Allulose sweetener by health garden of ny inc by Health Garden of NY inc100 g40delete
Bush's homestyle baked beans 16 oz by bush brothers & company by Bush Brothers & Company100 g115delete
Tamarind sauce, tamarind by apsara foods llc by Apsara Foods LLC100 g97delete
Protein bar by Corr-Jensen Inc.100 g375delete
Delicious pecans, honey roasted by Superior Nut Co.Inc.100 g643delete
Cajun nut & fruit mix by Mount Franklin Foods LLC100 g517delete
Crackers cheese squares, crackers by Whole Foods Market, Inc.100 g433delete
Spaghetti enriched macaroni by bay valley foods, llc by Bay Valley Foods, LLC100 g357delete
Potato chips by Diamond Foods, Inc.100 g518delete
Plant-based protein shake, golden vanilla, golden vanilla by ms brands inc. by MS BRANDS INC. 100 g40delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion5005
Calories
% Daily Value *
Total Fat 234g 300 %
   Saturated Fat 50g ** 250 %
Cholesterol 3mg ** 1 %
Sodium 29292mg ** 1274 %
Total Carbohydrate 698g 254 %
   Dietary Fiber 66g ** 236 %
   Sugar 195g
Protein 113g 226 %
Calcium 657mg ** 51 %
Iron 23mg ** 128 %
Potassium 2466mg ** 52 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 9.00%Carbs: 50.00%
Fat (41.00%)
Protein (9.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.455 mg35 %
Niacin [Vitamin B3]7.143 mg45 %
Vitamin C [Ascorbic acid]29.5 mg33 %

Minerals
NutrientAmount DV
Calcium 657 mg51 %
Iron 22.81 mg127 %
Potassium 2466 mg52 %
Sodium 29292 mg1274 %

Proteins and Amino acids
NutrientAmount DV
Protein 113.15 g226 %

Carbohydrates
NutrientAmount DV
Carbohydrate 698.27 g254 %
  Fiber 66 g236 %
  Sugars 195.22 g
    Sugars, added 44.5 g
  Sugar alcohols 8 g
  Net carbs 628.27 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 36.36%Monounsaturated: 48.48%Polyunsaturated: 15.15%
Saturated (36.36%)
Monounsaturated (48.48%)
Polyunsaturated (15.15%)
NutrientAmount DV
Fat 234.4 g301 %
  Saturated fatty acids 49.91 g250 %
  Monounsaturated fatty acids 66.61 g
  Polyunsaturated fatty acids 21.23 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 3 mg1 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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