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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Rainbow sherbet, rainbow by AVENUE100 g129delete
Shaved beef steak by Lincoln Packing LLC100 g161delete
Pearl river pastry company, classic new york cheesecake by J.S. Krum Inc.100 g306delete
Dragon's dream cookies n' cream kids krispy treats bars, dragon's dream cookies n' cream by this bar saves lives, llc by This Bar Saves Lives, LLC100 g409delete
6 cheese pizza by Renaissance Food Group, LLC100 g258delete
100% whole grain bread, 100% whole grain by Flowers Foods, Inc.100 g250delete
Chocolate chip waffles, chocolate chip by lopaus point, llc by Lopaus Point, LLC100 g316delete
Rice with peas and carrots by FARMHOUSE100 g351delete
Grandpa's seeds, roasted sunflower seeds by Poly InterPlast LLC100 g593delete
Gochujang korean hot sauce by WE RUB YOU100 g194delete
Tropical crackers by Gonzalez & Tapanes Inc.100 g410delete
Premium marinara pasta sauce by OMEGA FOODS100 g71delete
Bar, cookie dough, cookie dough by life extension foundation by Life Extension Foundation100 g429delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3877
Calories
% Daily Value *
Total Fat 163g 209 %
   Saturated Fat 51g ** 255 %
Cholesterol 322mg ** 107 %
Sodium 5931mg 258 %
Total Carbohydrate 493g 179 %
   Dietary Fiber 35g ** 125 %
   Sugar 122g
Protein 142g 284 %
Calcium 888mg ** 68 %
Iron 31mg ** 172 %
Potassium 354mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.00%Protein: 15.00%Carbs: 47.00%
Fat (38.00%)
Protein (15.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]41.3 mg46 %

Minerals
NutrientAmount DV
Calcium 888 mg68 %
Iron 30.8 mg171 %
Potassium 354 mg8 %
Sodium 5931 mg258 %

Proteins and Amino acids
NutrientAmount DV
Protein 141.56 g283 %

Carbohydrates
NutrientAmount DV
Carbohydrate 493.15 g179 %
  Fiber 35.2 g126 %
  Sugars 122.29 g
    Sugars, added 45.9 g
  Sugar alcohols 15 g
  Net carbs 450.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 74.00%Monounsaturated: 14.00%Polyunsaturated: 12.00%
Saturated (74.00%)
Monounsaturated (14.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 162.75 g209 %
  Saturated fatty acids 51.49 g257 %
  Monounsaturated fatty acids 9.52 g
  Polyunsaturated fatty acids 8.33 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 322 mg107 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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