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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lemon radish onion garlic organic chicken bone broth, lemon radish onion garlic by Electro Brain Corporation100 g10delete
Strawberries & cream snackable marshmallows, strawberries & cream by SmashMallow100 g333delete
100% pure avocado oil by Aqualink Nevada, LLC100 g929delete
Triple chocolate sweet butter spread, triple chocolate by medlee foods, llc by MEDLEE FOODS, LLC100 g571delete
Iodized sea salt by the hain celestial group, inc. by The Hain Celestial Group, Inc.100 g333delete
Gourmet style nuggets by A Angonoa Inc100 g467delete
Cherry streusel oats, honey, butter, brown sugar, cherries, almonds, flax seed, vanilla, cinnamon soft granola, cherry streusel by the toasted oat by The Toasted Oat100 g429delete
Buffalo style white chicken jerky by Steve's PaleoGoods100 g165delete
Creamy vanilla flavored protein powder drink mix, creamy vanilla by agropur, us operations by Agropur, US Operations 100 g410delete
Pork al pastor bowl by herdez s.a. by Herdez S.A.100 g117delete
Bread with real crushed garlic, garlic by Wegmans Food Markets, Inc. 100 g351delete
Asparagus spears by Pinnacle Foods Group LLC100 g25delete
Classic plant based power waffles, classic by baker mills by Baker Mills100 g289delete
Sauce mix by Associated Wholesale Grocers, Inc.100 g300delete
Seafood stew with potatoes and vegetables including carrots, and/or dark-green leafy; tomato-based sauce, broccoli100 g72delete
Apple cider vinegar & mustard tangy southern style grilling sauce, apple cider vinegar & mustard by lunds inc by Lunds Inc100 g78delete
Gouda crunchy cheese bites, gouda by milas food by MILAS FOOD 100 g611delete
Applewood smoked premium cut sliced bacon, applewood smoked by ahold usa, inc. by Ahold USA, Inc. 100 g471delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion5961
Calories
% Daily Value *
Total Fat 314g 403 %
   Saturated Fat 113g ** 565 %
Cholesterol 420mg ** 140 %
Sodium 54289mg 2360 %
Total Carbohydrate 562g 204 %
   Dietary Fiber 30g ** 107 %
   Sugar 146g **
Protein 241g 482 %
Vitamin D 0.3mcg ** 2 %
Calcium 2506mg ** 193 %
Iron 24mg ** 133 %
Potassium 2032mg ** 43 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 16.00%Carbs: 36.00%
Fat (48.00%)
Protein (16.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 74 mcg8 %
  Carotene, alpha 156 mcg
  Carotene, beta 487 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 61 mcg
  Lycopene 2897 mcg
  Retinol 27 mcg
Thiamin [Vitamin B1]0.073 mg6 %
Riboflavin [Vitamin B2]0.065 mg5 %
Niacin [Vitamin B3]94.899 mg593 %
Pantothenic acid [Vitamin B5]46.875 mg938 %
Vitamin B6 9.507 mg559 %
Vitamin B12 [Cobalamin]30.59 mcg1275 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]15 mcg4 %
  Folate, food 15 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]31 mg34 %
Vitamin D 0.3 mcg2 %
Vitamin E (alpha-tocopherol) 0.57 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.57 mg
Vitamin K 5 mcg4 %
  Vitamin K1 [Phylloquinone]5 mcg
Choline 41.1 mg7 %

Minerals
NutrientAmount DV
Calcium 2506 mg193 %
Copper 0.09 mg10 %
Iron 24.4 mg136 %
Magnesium 20 mg5 %
Phosphorus 113 mg9 %
Potassium 2032 mg43 %
Selenium 14 mcg25 %
Sodium 54289 mg2360 %
Zinc 0.55 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 240.83 g482 %

Carbohydrates
NutrientAmount DV
Carbohydrate 562.34 g204 %
  Fiber 29.8 g106 %
  Sugars 145.67 g
    Sugars, added 66.6 g
  Sugar alcohols 133 g
  Net carbs 466.04 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 57.00%Monounsaturated: 36.00%Polyunsaturated: 7.00%
Saturated (57.00%)
Monounsaturated (36.00%)
Polyunsaturated (7.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.08 g0.00

NutrientAmount DV
Fat 314.31 g403 %
  Saturated fatty acids 113.247 g566 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 0.239 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.108 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.015 g
  Monounsaturated fatty acids 71.835 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.011 g
    Hexadecenoic acid 0.03 g
    Octadecenoic acid 0.345 g
  Polyunsaturated fatty acids 14.584 g
    Docosahexaenoic n-3 acid (DHA) 0.046 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Eicosapentaenoic n-3 acid (EPA) 0.031 g
    Eicosatetraenoic acid 0.018 g
    Octadecadienoic acid 0.166 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.014 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 420 mg140 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 81.83 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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