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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chobani, simply 100, non-fat greek yogurt, vanilla by Chobani, Inc.100 g67delete
Vegan black bean & cheeze enchilada made with organic corn tortillas, veggies & tofu, black bean & cheeze by amy's kitchen inc. by Amy's Kitchen Inc.100 g137delete
Virtuoso classic crust pizza by Dr. Oetker Canada Ltd100 g294delete
Perfect pasta, asparagus ravioli by Perfect Pasta Inc.100 g195delete
Seasoned blackeye peas with snaps, onions & smokey bacon seasoning, seasoned by The Pictsweet Company100 g136delete
Fish, raw, Atlantic, cod100 g82delete
Chicken & sage breakfast sausage, chicken & sage by Hormel Foods Corporation 100 g200delete
Multi-grain thin crust mediterranean pizza by Better For You Foods LLC100 g178delete
Grapefruit flavored italian sparkling beverage with grapefruit juice from concentrate, grapefruit by Safeway, Inc.100 g11delete
Southwest raw & unfiltered honey, southwest by Rice's Honey, LLC100 g286delete
Archer farms, pumpkin scones by Target Stores100 g372delete
Happy tree, cold brew maple water, coffee by Purely Maple, LLC100 g10delete
Orangeade artificially flavored drink, orangeade by PEPSICO, INC100 g42delete
Pepperidge farm cookies graham vanilla by PEPPERIDGE FARM100 g467delete
Grated parmesan cheese, parmesan by Supervalu, Inc.100 g400delete
Horizon organic, super squeeze, creamy blend of milk and real fruit, strawberry bash, strawberry bash by WWF Operating Company100 g101delete
Brownie bites by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g447delete
Keebler town house crackers rosemary and olive oil 9oz by Kellogg Company US100 g505delete
Cocktail peanuts by LIDL100 g607delete
Grapefruit by Wegmans Food Markets, Inc. 100 g42delete
Hamburger buns by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g280delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion4859
Calories
% Daily Value *
Total Fat 220g ** 282 %
   Saturated Fat 72g ** 360 %
Cholesterol 351mg ** 117 %
Sodium 7355mg ** 320 %
Total Carbohydrate 563g ** 205 %
   Dietary Fiber 42g ** 150 %
   Sugar 228g
Protein 193g 386 %
Vitamin D 0.9mcg ** 4 %
Calcium 2328mg ** 179 %
Iron 24mg ** 133 %
Potassium 1872mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 16.00%Carbs: 43.00%
Fat (41.00%)
Protein (16.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 12 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 12 mcg
Thiamin [Vitamin B1]1.076 mg90 %
Riboflavin [Vitamin B2]0.645 mg50 %
Niacin [Vitamin B3]5.863 mg37 %
Pantothenic acid [Vitamin B5]0.153 mg3 %
Vitamin B6 0.265 mg16 %
Vitamin B12 [Cobalamin]0.91 mcg38 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 192 mcg
Vitamin C [Ascorbic acid]43.5 mg48 %
Vitamin D 0.9 mcg4 %
  Vitamin D3 0.9 mcg
Vitamin E (alpha-tocopherol) 0.64 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.64 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 0.1 mcg0 %
  Vitamin K1 [Phylloquinone]0.1 mcg
Choline 65.2 mg12 %

Minerals
NutrientAmount DV
Calcium 2328 mg179 %
Copper 0.03 mg3 %
Iron 23.58 mg131 %
Magnesium 58 mg14 %
Manganese 0.015 mg1 %
Phosphorus 291 mg23 %
Potassium 1872 mg40 %
Selenium 33.1 mcg60 %
Sodium 7355 mg320 %
Zinc 1.25 mg11 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 0.60%Aspartic acid: 0.90%Glutamic acid: 1.40%Leucine: 0.80%Lysine: 0.80%Unspecified: 91.01%
Alanine (0.60%)
Arginine (0.60%)
Aspartic acid (0.90%)
Glutamic acid (1.40%)
Leucine (0.80%)
Lysine (0.80%)
Unspecified (91.01%)
NutrientAmount DV
Protein 192.75 g386 %
  Alanine 1.077 g
  Arginine 1.066 g
  Aspartic acid 1.823 g
  Cystine 0.191 g
  Glutamic acid 2.658 g
  Glycine 0.855 g
  Histidine 0.524 g46 %
  Isoleucine 0.821 g53 %
  Leucine 1.447 g42 %
  Lysine 1.635 g53 %
  Methionine 0.527 g
  Phenylalanine 0.695 g
  Proline 0.63 g
  Serine 0.726 g
  Threonine 0.781 g48 %
  Tryptophan 0.199 g49 %
  Tyrosine 0.601 g
  Valine 0.917 g47 %
  Phenylalanine + Tyrosine 1.296 g48 %
  Methionine + Cysteine 0.718 g46 %

Carbohydrates
NutrientAmount DV
Carbohydrate 563.1 g205 %
  Fiber 41.8 g149 %
  Sugars 228.37 g
    Sugars, added 54.2 g
  Net carbs 521.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 49.50%Monounsaturated: 27.72%Polyunsaturated: 22.77%
Saturated (49.50%)
Monounsaturated (27.72%)
Polyunsaturated (22.77%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.19 g0.00

NutrientAmount DV
Fat 219.52 g281 %
  Saturated fatty acids 72.051 g360 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.091 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.03 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.009 g
  Monounsaturated fatty acids 40.324 g
    Docosenoic acid 0.003 g
    Eicosenoic acid 0.015 g
    Hexadecenoic acid 0.016 g
    Octadecenoic acid 0.061 g
  Polyunsaturated fatty acids 32.731 g
    Docosahexaenoic n-3 acid (DHA) 0.12 g
    Docosapentaenoic n-3 acid (DPA) 0.01 g
    Eicosapentaenoic n-3 acid (EPA) 0.064 g
    Eicosatetraenoic acid 0.022 g
    Octadecadienoic acid 0.005 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.001 g
  Fatty acids, total trans 0.4 g

Sterols
NutrientAmount DV
Cholesterol 351 mg117 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.76 g
Caffeine 0 mg
Fiber, insoluble 1 g
Fiber, soluble 1 g
Theobromine 0 mg
Water 83.52 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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