Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hatch green chile inshell pistachios, hatch green chile by texas star nut & food company, inc. by Texas Star Nut & Food Company, Inc.100 g536delete
Power salad with balsamic vinaigrette by RT Wholesale, LLC.100 g221delete
Culinary algae oil by Corbion Biotech, Inc.100 g800delete
Preserves, red raspberry by mcilhenny company by McIlhenny Company100 g250delete
Chicken & waffles biscuit mix, chicken & maple syrup by SUPER SNACK TIME100 g375delete
Hearth bakes lavash multi grain by Toufayan Bakery Inc100 g329delete
Quinoa breakfast toastables, cinnamon-vanilla by Qrunch Foods, LLC100 g150delete
Chicken, fc chik'n'zips pulled & shredded oven roasted breast by BRAKEBUSH BROTHERS INC.100 g106delete
Spreadable cheese wedges, creamy spicy pepper jack by bel brands usa inc. by Bel Brands USA Inc.100 g167delete
Atlantic salmon on a cedar plank, teriyaki pineapple by ahold usa, inc. by Ahold USA, Inc. 100 g211delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion3145
Calories
% Daily Value *
Total Fat 201g 258 %
   Saturated Fat 26g 130 %
Cholesterol 136mg 45 %
Sodium 4222mg 184 %
Total Carbohydrate 259g 94 %
   Dietary Fiber 26g 93 %
   Sugar 78g
Protein 93g 186 %
Calcium 747mg ** 57 %
Iron 14mg ** 78 %
Potassium 1357mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 58.00%Protein: 12.00%Carbs: 30.00%
Fat (58.00%)
Protein (12.00%)
Carbs (30.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]47.9 mg53 %

Minerals
NutrientAmount DV
Calcium 747 mg57 %
Iron 13.99 mg78 %
Phosphorus 294 mg24 %
Potassium 1357 mg29 %
Sodium 4222 mg184 %

Proteins and Amino acids
NutrientAmount DV
Protein 92.77 g186 %

Carbohydrates
NutrientAmount DV
Carbohydrate 258.57 g94 %
  Fiber 25.5 g91 %
  Sugars 77.66 g
    Sugars, added 6.2 g
  Net carbs 233.07 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 17.00%Monounsaturated: 18.00%Polyunsaturated: 65.00%
Saturated (17.00%)
Monounsaturated (18.00%)
Polyunsaturated (65.00%)
NutrientAmount DV
Fat 201.37 g258 %
  Saturated fatty acids 26.17 g131 %
  Monounsaturated fatty acids 28.33 g
  Polyunsaturated fatty acids 99.17 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 136 mg45 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved