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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Expresco fully cooked grilled chicken breast strips by expresco foods by Expresco Foods100 g130delete
Sara lee, black forest ham by Sara Lee Foods100 g123delete
Winter blend broccoli & cauliflower by bruno's supermarkets, inc. by Bruno's Supermarkets, Inc.100 g167delete
Weeknight chicken pad thai with seared vegetables meal kit, weeknight chicken pad thai with seared vegetables by CIY Foods Inc100 g161delete
Fully-cooked pork st. louis style spareribs with bbq sauce by Spartanburg Meat Processing Co., Inc.100 g246delete
American chef, white turkey, smoke by American Chef, Inc.100 g89delete
Stone ground 100% whole wheat bread by Ahold USA, Inc. 100 g209delete
Cinnamon apple granola+oat greatmeal, cinnamon apple by Olde Man Granola100 g435delete
Sharp cheddar cheese sticks by Safeway, Inc.100 g304delete
Wild alaskan salmon jerky by FISHPEOPLE100 g300delete
Shurfine, jumbo eggs by Topco Associates, Inc.100 g143delete
Encrusted fillets, lemon pepper by odyssey enterprises inc. by Odyssey Enterprises Inc.100 g240delete
Del monte, pickled green beans, dill by Del Monte Foods Inc.100 g50delete
Danish delights butter cookies, danish delights by midwood distributors inc. by Midwood Distributors Inc.100 g516delete
Divine taste, mild barbeque sauce by Mr. Beverages Old Time Cocktail Mixes100 g176delete
Cinnamon almonds, cinnamon by John B. Sanfilippo & Son, Inc.100 g562delete
Antioxidant premium mix by island snacks inc. by Island Snacks Inc.100 g500delete
Rich & creamy fudge, vanilla walnut by Claeys Candy, Inc.100 g438delete
Ziti with italian sausage marinara and ricotta blend, cooked penne, italian sausage and parmesan cheese, ziti with italian sausage by taylor fresh foods, inc. by Taylor Fresh Foods, Inc.100 g143delete
Sparkling water beverage with juice, lemon lime by wit group by WIT Group100 g0delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4932
Calories
% Daily Value *
Total Fat 216g 277 %
   Saturated Fat 69g ** 345 %
Cholesterol 856mg ** 285 %
Sodium 9494mg 413 %
Total Carbohydrate 536g 195 %
   Dietary Fiber 29g ** 104 %
   Sugar 268g **
Protein 236g 472 %
Calcium 1281mg ** 99 %
Iron 19mg ** 106 %
Potassium 1879mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.00%Protein: 19.00%Carbs: 41.00%
Fat (40.00%)
Protein (19.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]0.167 mg1 %
Pantothenic acid [Vitamin B5]0.042 mg1 %
Vitamin B6 0.017 mg1 %
Vitamin B12 [Cobalamin]0.05 mcg2 %
Vitamin C [Ascorbic acid]33.2 mg37 %

Minerals
NutrientAmount DV
Calcium 1281 mg99 %
Iron 18.94 mg105 %
Potassium 1879 mg40 %
Sodium 9494 mg413 %

Proteins and Amino acids
NutrientAmount DV
Protein 236.36 g473 %

Carbohydrates
NutrientAmount DV
Carbohydrate 535.74 g195 %
  Fiber 29.2 g104 %
  Sugars 268.15 g
    Sugars, added 29.7 g
  Net carbs 506.54 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 67.00%Monounsaturated: 24.00%Polyunsaturated: 9.00%
Saturated (67.00%)
Monounsaturated (24.00%)
Polyunsaturated (9.00%)
NutrientAmount DV
Fat 215.73 g277 %
  Saturated fatty acids 69.1 g345 %
  Monounsaturated fatty acids 25 g
  Polyunsaturated fatty acids 9.38 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 856 mg285 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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