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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Spicy beef empanadas, spicy beef by kitchen 54 foods llc by Kitchen 54 Foods LLC100 g205delete
Harvest butternut squash soup, harvest butternut squash by food markets northwest, inc. by Food Markets Northwest, Inc.100 g45delete
Target corporation, gummy gum drops, cherry and green apple by Maud Borup, Inc.100 g289delete
Sprinkles by wilton industries inc. by Wilton Industries Inc.100 g375delete
Hempler's, uncured pepper coated bacon, applewood smoked by Hempler Foods Group LLC100 g450delete
Pretzel dough by skylark meats inc. by Skylark Meats Inc.100 g220delete
Cookies by ELLA'S100 g386delete
Harissa fontina cheese by Arthur Schuman Inc.100 g357delete
Target corporation, sour drops chewy candy by Maud Borup, Inc.100 g357delete
Specialty, macaroni product, organic fusilli no. 225 by wakefern food corporation by Wakefern Food Corporation100 g364delete
Garden of eatin', cantina style blue corn tortilla chips by The Hain Celestial Group, Inc.100 g500delete
Ahimi tomato california roll, ahimi tomato california by Ito, Inc.100 g116delete
Raisins by raley's by Raley's100 g300delete
Sardines in tomato sauce with chili by Otis McAllister Inc.100 g140delete
Private selection, glazed pecans by The Kroger Co.100 g550delete
English muffins by Bob Evans Farms Inc100 g207delete
Mackerel, pickled100 g219delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion5080
Calories
% Daily Value *
Total Fat 196g 251 %
   Saturated Fat 62g ** 310 %
Cholesterol 483mg ** 161 %
Sodium 6635mg 288 %
Total Carbohydrate 720g 262 %
   Dietary Fiber 30g ** 107 %
   Sugar 363g **
Protein 166g 332 %
Vitamin D 9.2mcg ** 46 %
Calcium 1490mg ** 115 %
Iron 19mg ** 106 %
Potassium 1474mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.00%Protein: 13.00%Carbs: 53.00%
Fat (34.00%)
Protein (13.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 24 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 1 mcg
  Lycopene 0 mcg
  Retinol 24 mcg
Thiamin [Vitamin B1]0.105 mg9 %
Riboflavin [Vitamin B2]0.191 mg15 %
Niacin [Vitamin B3]5.278 mg33 %
Vitamin B6 0.241 mg14 %
Vitamin B12 [Cobalamin]3.72 mcg155 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 5 mcg
  Folic acid 1 mcg
Vitamin C [Ascorbic acid]3.6 mg4 %
Vitamin D 9.2 mcg46 %
Vitamin E (alpha-tocopherol) 2.22 mg15 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.22 mg
Vitamin K 8.7 mcg7 %
  Vitamin K1 [Phylloquinone]8.7 mcg
Choline 39.1 mg7 %

Minerals
NutrientAmount DV
Calcium 1490 mg115 %
Copper 0.06 mg7 %
Iron 18.8 mg104 %
Magnesium 47 mg11 %
Phosphorus 135 mg11 %
Potassium 1474 mg31 %
Selenium 25.8 mcg47 %
Sodium 6635 mg288 %
Zinc 0.42 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 165.7 g331 %

Carbohydrates
NutrientAmount DV
Carbohydrate 720.4 g262 %
  Fiber 29.8 g106 %
  Sugars 362.92 g
    Sugars, added 3 g
  Net carbs 690.6 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 83.00%Monounsaturated: 13.00%Polyunsaturated: 4.00%
Saturated (83.00%)
Monounsaturated (13.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.43 g0.00

NutrientAmount DV
Fat 195.68 g251 %
  Saturated fatty acids 61.805 g309 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.01 g
    Hexadecanoic acid 2.281 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.425 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.385 g
  Monounsaturated fatty acids 9.954 g
    Docosenoic acid 0.801 g
    Eicosenoic acid 0.621 g
    Hexadecenoic acid 0.532 g
    Octadecenoic acid 7.988 g
  Polyunsaturated fatty acids 2.907 g
    Docosahexaenoic n-3 acid (DHA) 0.798 g
    Docosapentaenoic n-3 acid (DPA) 0.121 g
    Eicosapentaenoic n-3 acid (EPA) 0.511 g
    Eicosatetraenoic acid 0.104 g
    Octadecadienoic acid 1.05 g
    Octadecatetraenoic acid 0.158 g
    Octadecatrienoic acid 0.164 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 483 mg161 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 63.43 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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