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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Artisan style melts pepperoni speciale garlic and onion focaccia bread topped with pepperoni, marinara sauce and three types of mozzarella cheese, artisan style melts pepperoni speciale by Nestle USA Inc.100 g278delete
Cheddar penguins baked snack crackers by Supervalu, Inc.100 g467delete
Cheddar penguins baked snack crackers, cheddar by supervalu, inc. by Supervalu, Inc.100 g467delete
100% whole wheat bread by Weis Markets, Inc.100 g244delete
100% whole wheat bread by Weis Markets, Inc.100 g280delete
100% whole wheat bread by Weis Markets, Inc.100 g244delete
100% whole wheat bread with hearty bits, 100% whole wheat by Bimbo Bakeries USA, Inc.100 g256delete
100% whole wheat bread by weis markets, inc. by Weis Markets, Inc.100 g244delete
Cheddar penguins baked snack crackers, cheddar by Supervalu, Inc.100 g467delete
Medium serrano & basil hot sauce, medium serrano & basil by Bravado Spice LLC100 g0delete
Hot & spicy smoked shorty sausage, hot & spicy by thanasi foods, llc by Thanasi Foods, LLC100 g500delete
Honey mustard balsamic by madehere, llc by MadeHere, LLC100 g500delete
Salmon, made with butter, baked or broiled100 g183delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4130
Calories
% Daily Value *
Total Fat 187g 240 %
   Saturated Fat 32g 160 %
Cholesterol 193mg ** 64 %
Sodium 8481mg 369 %
Total Carbohydrate 482g 175 %
   Dietary Fiber 48g 171 %
   Sugar 67g
Protein 147g 294 %
Vitamin D 13mcg ** 65 %
Calcium 571mg ** 44 %
Iron 31mg ** 172 %
Potassium 927mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.00%Protein: 15.00%Carbs: 43.00%
Fat (42.00%)
Protein (15.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 64 mcg7 %
  Carotene, alpha 0 mcg
  Carotene, beta 6 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 64 mcg
Thiamin [Vitamin B1]0.089 mg7 %
Riboflavin [Vitamin B2]0.351 mg27 %
Niacin [Vitamin B3]20.488 mg128 %
Vitamin B6 0.673 mg40 %
Vitamin B12 [Cobalamin]4.57 mcg190 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]5 mcg1 %
  Folate, food 5 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]2.6 mg3 %
Vitamin D 13.3 mcg66 %
Vitamin E (alpha-tocopherol) 0.58 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.58 mg
Vitamin K 0.8 mcg1 %
  Vitamin K1 [Phylloquinone]0.8 mcg
Choline 116.4 mg21 %

Minerals
NutrientAmount DV
Calcium 571 mg44 %
Copper 0.08 mg9 %
Iron 30.77 mg171 %
Magnesium 33 mg8 %
Phosphorus 320 mg26 %
Potassium 927 mg20 %
Selenium 38.4 mcg70 %
Sodium 8481 mg369 %
Zinc 0.48 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 147.13 g294 %

Carbohydrates
NutrientAmount DV
Carbohydrate 482.44 g175 %
  Fiber 47.6 g170 %
  Sugars 67.49 g
    Sugars, added 38.3 g
  Net carbs 434.84 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 44.00%Monounsaturated: 35.00%Polyunsaturated: 21.00%
Saturated (44.00%)
Monounsaturated (35.00%)
Polyunsaturated (21.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.69 g0.00

NutrientAmount DV
Fat 187.04 g240 %
  Saturated fatty acids 31.939 g160 %
    Butanoic acid 0.122 g
    Decanoic acid 0.096 g
    Dodecanoic acid 0.101 g
    Hexadecanoic acid 1.396 g
    Hexanoic acid 0.076 g
    Octadecanoic acid 0.502 g
    Octanoic acid 0.045 g
    Tetradecanoic acid 0.529 g
  Monounsaturated fatty acids 25.781 g
    Docosenoic acid 0.057 g
    Eicosenoic acid 0.553 g
    Hexadecenoic acid 0.256 g
    Octadecenoic acid 1.523 g
  Polyunsaturated fatty acids 15.426 g
    Docosahexaenoic n-3 acid (DHA) 0.407 g
    Docosapentaenoic n-3 acid (DPA) 0.057 g
    Eicosapentaenoic n-3 acid (EPA) 0.222 g
    Eicosatetraenoic acid 0.017 g
    Octadecadienoic acid 0.202 g
    Octadecatetraenoic acid 0.088 g
    Octadecatrienoic acid 0.069 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 193 mg64 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 66 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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