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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Danish garden, reduced sugar jam, strawberry-rhubarb, strawberry-rhubarb by ergomat inc. by Ergomat Inc.100 g194delete
Organic 100% natural black cherry concentrate., black cherry by tpg enterprises by Tpg Enterprises100 g11000delete
Chicken florentine flatbread by FRESH & EASY, LLC100 g218delete
All natural abf country style pork sausage patties, uncooked, 12/12 oz. by JONES DAIRY FARM100 g394delete
Hummus, green olive, garbanzo bean by nisco foods, llc by Nisco Foods, LLC100 g179delete
100% natural caraway colby cheese with caraway seed, caraway colby cheese by shullsburg creamery ii, llc by Shullsburg Creamery II, LLC100 g393delete
Bananas and pineapple, junior, baby food100 g68delete
100% vegetable juice by SE GROCERS100 g21delete
Beef, raw, select, trimmed to 0" fat, separable lean only, boneless, tenderloin roast, loin100 g135delete
Uncured bacon stick by The New Primal, LLC100 g357delete
Cinnamon apple freeze dried slices, cinnamon by mercer foods by Mercer Foods100 g357delete
Caramel kiss & peanut butter whole grain snacks, caramel kiss & peanut butter by Shakespeare Flowers100 g464delete
Pearl barley by Nash Finch Company100 g345delete
Roe, herring100 g143delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion14268
Calories
% Daily Value *
Total Fat 156g 200 %
   Saturated Fat 72g ** 360 %
Cholesterol 743mg ** 248 %
Sodium 5607mg 244 %
Total Carbohydrate 3045g 1107 %
   Dietary Fiber 56g ** 200 %
   Sugar 2352g
Protein 256g 512 %
Vitamin D 12mcg ** 60 %
Calcium 3188mg ** 245 %
Iron 15mg ** 83 %
Potassium 29884mg ** 636 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 10.00%Protein: 7.00%Carbs: 83.00%
Fat (10.00%)
Protein (7.00%)
Carbs (83.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 85 mcg9 %
  Carotene, alpha 1 mcg
  Carotene, beta 23 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 195 mcg
  Lycopene 0 mcg
  Retinol 83 mcg
Thiamin [Vitamin B1]0.312 mg26 %
Riboflavin [Vitamin B2]1.094 mg84 %
Niacin [Vitamin B3]7.107 mg44 %
Pantothenic acid [Vitamin B5]0.371 mg7 %
Vitamin B6 0.866 mg51 %
Vitamin B12 [Cobalamin]11.72 mcg488 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]86 mcg22 %
  Folate, food 86 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]72.2 mg80 %
Vitamin D 12.2 mcg61 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 7.2 mg48 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 7.2 mg
Vitamin K 2.3 mcg2 %
  Vitamin K1 [Phylloquinone]2.3 mcg
Betaine 9.4 mg
Choline 400.6 mg73 %

Minerals
NutrientAmount DV
Calcium 3188 mg245 %
Copper 0.21 mg23 %
Iron 15.3 mg85 %
Magnesium 39 mg9 %
Manganese 0.008 mg0 %
Phosphorus 629 mg50 %
Potassium 29884 mg636 %
Selenium 62.4 mcg113 %
Sodium 5607 mg244 %
Zinc 4.4 mg40 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 0.70%Aspartic acid: 1.00%Glutamic acid: 1.70%Isoleucine: 0.50%Leucine: 0.90%Lysine: 1.00%Threonine: 0.50%Valine: 0.50%Unspecified: 89.70%
Alanine (0.60%)
Arginine (0.70%)
Aspartic acid (1.00%)
Glutamic acid (1.70%)
Isoleucine (0.50%)
Leucine (0.90%)
Lysine (1.00%)
Threonine (0.50%)
Valine (0.50%)
Unspecified (89.70%)
NutrientAmount DV
Protein 256.26 g513 %
  Alanine 1.568 g
  Arginine 1.779 g
  Aspartic acid 2.557 g
  Cystine 0.267 g
  Glutamic acid 4.291 g
  Glycine 1.134 g
  Histidine 1.001 g88 %
  Hydroxyproline 0.112 g
  Isoleucine 1.223 g79 %
  Leucine 2.279 g66 %
  Lysine 2.557 g82 %
  Methionine 0.7 g
  Phenylalanine 1.045 g
  Proline 1.123 g
  Serine 1.078 g
  Threonine 1.234 g76 %
  Tryptophan 0.289 g71 %
  Tyrosine 0.989 g
  Valine 1.29 g66 %
  Phenylalanine + Tyrosine 2.034 g75 %
  Methionine + Cysteine 0.967 g62 %

Carbohydrates
NutrientAmount DV
Carbohydrate 3045.2 g1107 %
  Fiber 55.8 g199 %
  Sugars 2352.3 g
    Sugars, added 3.6 g
  Net carbs 2989.4 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.00%Monounsaturated: 4.00%Polyunsaturated: 4.00%
Saturated (92.00%)
Monounsaturated (4.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
2.45 g0.26 g0.10

NutrientAmount DV
Fat 155.57 g199 %
  Saturated fatty acids 71.968 g360 %
    Butanoic acid 0 g
    Decanoic acid 0.005 g
    Dodecanoic acid 0.004 g
    Eicosanoic acid 0.003 g
    Heptadecanoic acid 0.05 g
    Hexadecanoic acid 2.218 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.697 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.021 g
    Tetracosanoic acid 0.004 g
    Tetradecanoic acid 0.185 g
  Monounsaturated fatty acids 3.469 g
    Cis-hexadecenoic acid 0.102 g
    Cis-octadecenoic acid 1.416 g
    Docosenoic acid 0.041 g
    Eicosenoic acid 0.12 g
    Heptadecenoic acid 0.033 g
    Hexadecenoic acid 0.494 g
    Octadecenoic acid 2.756 g
    Tetradecenoic acid 0.023 g
    Trans-hexadecenoic acid 0.016 g
    Trans-octadecenoic acid 0.199 g
  Polyunsaturated fatty acids 3.051 g
    α-linolenic acid n-3 (ALA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 0.24 g
    Docosahexaenoic n-3 acid (DHA) 1.365 g
    Docosapentaenoic n-3 acid (DPA) 0.091 g
    Eicosadienoic acid 0.015 g
    Eicosadienoic n-6 acid 0.015 g
    Eicosapentaenoic n-3 acid (EPA) 0.986 g
    Eicosatetraenoic acid 0.232 g
    Octadecadienoic CLAs acid 0.022 g
    Octadecadienoic acid 0.324 g
    Octadecatetraenoic acid 0.012 g
    Octadecatrienoic acid 0.025 g
    Trans-octadecadienoic acid 0.024 g
  Fatty acids, total trans 0.239 g
    Fatty acids, total trans-monoenoic 0.215 g
    Fatty acids, total trans-polyenoic 0.024 g

Sterols
NutrientAmount DV
Cholesterol 743 mg248 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.1 g
Caffeine 0 mg
Theobromine 0 mg
Water 221.87 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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