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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Acai grape flavored water beverage, acai grape by reine river studio by Reine River Studio100 g0delete
Dried cranberries by Harris-Teeter Inc.100 g350delete
Jamaican style salad by READY PAC FOODS100 g84delete
Gelato dessert by Billion Bay100 g130delete
Boulder organic!, carrot ginger soup with coconut by boulder organic foods, llc by Boulder Organic Foods, LLC100 g44delete
Fat free chicken broth, chicken by nash finch company by Nash Finch Company100 g2delete
Ruby red grapefruit juice cocktail from concentrate, ruby red grapefruit by Nash Finch Company100 g46delete
Choco maker, belgian chocolate large dessert cups by Chocomaker Inc.100 g525delete
Salsa by WILLY'S100 g54delete
Gluten free power breakfast, maple raisin by THE GFB100 g404delete
Barbecue flavored potato chips, barbecue by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g536delete
Grade a mixed vegetables by FARE WAY100 g67delete
Deluxe honey drop, raw manuka honey by Birch B LLC100 g34delete
Roland, artichoke hearts by American Roland Food Corp.100 g27delete
Beef, raw, choice, trimmed to 0" fat, separable lean only, boneless, ribeye petite roast/filet100 g138delete
Yoplait original french vanilla gluten-free low-fat yogurt cup by general mills sales inc. by GENERAL MILLS SALES INC.100 g89delete
Mystery monkeys gummi candy, mystery monkeys by 7-eleven, inc. by 7-Eleven, Inc.100 g323delete
Cracker barrel asiago cheese by CRAFT FOODS GROUP, INC100 g393delete
Keebler, grahams crackers bug bites, cinnamon by Keebler Company100 g429delete
Nacho cheese sauce, nacho by Wal-Mart Stores, Inc.100 g129delete
Amazing vanilla cupcake cookies, amazing vanilla by keebler company by Keebler Company100 g500delete
Brunswick stew100 g119delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion4423
Calories
% Daily Value *
Total Fat 187g 240 %
   Saturated Fat 76g ** 380 %
Cholesterol 226mg ** 75 %
Sodium 5538mg 241 %
Total Carbohydrate 598g 217 %
   Dietary Fiber 47g ** 168 %
   Sugar 311g
Protein 112g 224 %
Vitamin D 0.2mcg ** 1 %
Calcium 1645mg ** 127 %
Iron 21mg ** 117 %
Potassium 2179mg ** 46 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 10.00%Carbs: 51.00%
Fat (39.00%)
Protein (10.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 9 mcg1 %
  Carotene, alpha 2 mcg
  Carotene, beta 53 mcg
  Cryptoxanthin, beta 11 mcg
  Lutein + zeaxanthin 72 mcg
  Lycopene 330 mcg
  Retinol 4 mcg
Thiamin [Vitamin B1]0.297 mg25 %
Riboflavin [Vitamin B2]0.304 mg23 %
Niacin [Vitamin B3]8.809 mg55 %
Vitamin B6 0.861 mg51 %
Vitamin B12 [Cobalamin]3.36 mcg140 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]14 mcg4 %
  Folate, food 14 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]92.3 mg103 %
Vitamin D 0.2 mcg1 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.39 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.39 mg
Vitamin K 4.5 mcg4 %
  Vitamin K1 [Phylloquinone]4.5 mcg
Choline 33 mg6 %

Minerals
NutrientAmount DV
Calcium 1645 mg127 %
Copper 0.19 mg21 %
Iron 21.47 mg119 %
Magnesium 48 mg11 %
Phosphorus 342 mg27 %
Potassium 2179 mg46 %
Selenium 37.1 mcg67 %
Sodium 5538 mg241 %
Zinc 6.3 mg57 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.30%Arginine: 1.40%Aspartic acid: 2.00%Glutamic acid: 3.40%Glycine: 0.90%Histidine: 0.80%Isoleucine: 1.00%Leucine: 1.80%Lysine: 2.00%Methionine: 0.60%Phenylalanine: 0.80%Proline: 0.90%Serine: 0.80%Threonine: 1.00%Tyrosine: 0.80%Valine: 1.00%Unspecified: 79.10%
Alanine (1.30%)
Arginine (1.40%)
Aspartic acid (2.00%)
Glutamic acid (3.40%)
Glycine (0.90%)
Histidine (0.80%)
Isoleucine (1.00%)
Leucine (1.80%)
Lysine (2.00%)
Methionine (0.60%)
Phenylalanine (0.80%)
Proline (0.90%)
Serine (0.80%)
Threonine (1.00%)
Tyrosine (0.80%)
Valine (1.00%)
Unspecified (79.10%)
NutrientAmount DV
Protein 112.09 g224 %
  Alanine 1.404 g
  Arginine 1.571 g
  Aspartic acid 2.263 g
  Cystine 0.234 g
  Glutamic acid 3.837 g
  Glycine 1.012 g
  Histidine 0.861 g75 %
  Hydroxyproline 0.114 g
  Isoleucine 1.1 g71 %
  Leucine 2.016 g59 %
  Lysine 2.245 g72 %
  Methionine 0.625 g
  Phenylalanine 0.937 g
  Proline 0.981 g
  Serine 0.951 g
  Threonine 1.106 g68 %
  Tryptophan 0.266 g65 %
  Tyrosine 0.877 g
  Valine 1.164 g59 %
  Phenylalanine + Tyrosine 1.814 g67 %
  Methionine + Cysteine 0.859 g55 %

Carbohydrates
NutrientAmount DV
Carbohydrate 597.87 g217 %
  Fiber 46.7 g167 %
  Sugars 311.31 g
    Sugars, added 168.7 g
  Net carbs 551.17 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.00%Monounsaturated: 12.00%Polyunsaturated: 20.00%
Saturated (68.00%)
Monounsaturated (12.00%)
Polyunsaturated (20.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.17 g17.00

NutrientAmount DV
Fat 187.07 g240 %
  Saturated fatty acids 75.618 g378 %
    Butanoic acid 0 g
    Decanoic acid 0.003 g
    Dodecanoic acid 0.004 g
    Eicosanoic acid 0.002 g
    Heptadecanoic acid 0.066 g
    Hexadecanoic acid 2.011 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.905 g
    Octanoic acid 0 g
    Tetracosanoic acid 0.009 g
    Tetradecanoic acid 0.159 g
  Monounsaturated fatty acids 13.444 g
    Cis-octadecenoic acid 1.987 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.033 g
    Heptadecenoic acid 0.04 g
    Hexadecenoic acid 0.298 g
    Octadecenoic acid 4.108 g
    Tetradecenoic acid 0.028 g
    Trans-octadecenoic acid 0.233 g
  Polyunsaturated fatty acids 22.741 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.16 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.007 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.051 g
    Octadecadienoic CLAs acid 0.013 g
    Octadecadienoic acid 1.137 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.112 g
  Fatty acids, total trans 0.273 g
    Fatty acids, total trans-monoenoic 0.233 g

Sterols
NutrientAmount DV
Cholesterol 226 mg75 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.03 g
Caffeine 0 mg
Theobromine 0 mg
Water 146.31 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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