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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
95% fat free turkey breast by iga, inc. by Iga, Inc.100 g113delete
100% organic pineapple slices by Edward & Sons Trading Co., Inc100 g64delete
Grilled chicken penne alfredo with broccoli by Raley's100 g151delete
Sparkling water, grapefruit hibiscus by limitless by Limitless100 g0delete
Pops by Spangler Candy Company100 g400delete
Soy sauce by BENTO100 g100delete
Sweet strawberry premium topping, sweet strawberry by Cornaby's LLC100 g164delete
Coffee chocolate chip premium gelato, coffee chocolate chip by babbo's lp by BABBO'S LP100 g179delete
Classic sweetened dried cranberries halves, classic sweetened by Two Door Garage100 g325delete
Half n half lemonade iced matcha tea based beverage, half n half lemonade by Cha Cha Beverages LLC DBA Cha Cha Matcha100 g7delete
Swiss cheese, swiss by Hy-Vee, Inc.100 g393delete
Rotisserie seasoned chicken breast, rotisserie seasoned by Kraft Heinz Foods Company100 g89delete
Udi's, gluten free three cheese pizza by Pinnacle Foods Group LLC100 g254delete
Kellogg's eggo pancakes buttermilk 42.3oz by kellogg company us by Kellogg Company US100 g248delete
Chocolate malt lowfat milk, chocolate by borden dairy company of ohio, llc by Borden Dairy Company of Ohio, LLC100 g88delete
Maple almond butter by Justin's, LLC100 g594delete
California sliced ripe olives by Progressive Group Alliance LLC100 g156delete
Double hamburger, on wheat bun, 2 medium patties100 g286delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion3611
Calories
% Daily Value *
Total Fat 153g ** 196 %
   Saturated Fat 46g ** 230 %
Cholesterol 321mg ** 107 %
Sodium 11255mg ** 489 %
Total Carbohydrate 440g 160 %
   Dietary Fiber 19g ** 68 %
   Sugar 239g **
Protein 134g 268 %
Vitamin D 0.1mcg ** 0 %
Calcium 1592mg ** 122 %
Iron 16mg ** 89 %
Potassium 959mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.00%Protein: 15.00%Carbs: 47.00%
Fat (38.00%)
Protein (15.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 17 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.125 mg10 %
Riboflavin [Vitamin B2]0.375 mg29 %
Niacin [Vitamin B3]5.175 mg32 %
Vitamin B6 0.532 mg31 %
Vitamin B12 [Cobalamin]2.25 mcg94 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]37 mcg9 %
  Folate, food 31 mcg
  Folic acid 67 mcg
Vitamin C [Ascorbic acid]19.9 mg22 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.09 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.09 mg
Vitamin K 3.1 mcg3 %
  Vitamin K1 [Phylloquinone]3.1 mcg
Choline 60.5 mg11 %

Minerals
NutrientAmount DV
Calcium 1592 mg122 %
Copper 0.11 mg12 %
Iron 16.4 mg91 %
Magnesium 29 mg7 %
Phosphorus 366 mg29 %
Potassium 959 mg20 %
Selenium 23 mcg42 %
Sodium 11255 mg489 %
Zinc 3.92 mg36 %

Proteins and Amino acids
NutrientAmount DV
Protein 133.7 g267 %

Carbohydrates
NutrientAmount DV
Carbohydrate 440.09 g160 %
  Fiber 19.2 g69 %
  Sugars 239.38 g
    Sugars, added 104.8 g
  Net carbs 420.89 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.00%Monounsaturated: 26.00%Polyunsaturated: 1.00%
Saturated (73.00%)
Monounsaturated (26.00%)
Polyunsaturated (1.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 153.28 g197 %
  Saturated fatty acids 46.28 g231 %
    Butanoic acid 0 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 3.75 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.11 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.51 g
  Monounsaturated fatty acids 16.439 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.032 g
    Hexadecenoic acid 0.511 g
    Octadecenoic acid 6.385 g
  Polyunsaturated fatty acids 0.89 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.012 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic acid 0.802 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.071 g
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 321 mg107 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 49.29 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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