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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hamburger (Burger King)100 g254delete
100% juice, cranberry & grape by bi-lo inc. by Bi-Lo Inc.100 g58delete
All natural strawberry daiquiri mix non-alcoholic juice, strawberry by ZING ZANG100 g110delete
Mediterranean sea salt by amphora international by Amphora International100 g0delete
Butter fettuccine pasta in a butter sauce, butter by hy-vee, inc. by Hy-Vee, Inc.100 g365delete
Get meaty italian sausage, canadian bacon & pepperoni broccoli crust pizza, get meaty by spinatos fine foods by Spinatos Fine Foods100 g200delete
Petri, old fashioned chewy sugar cookies by Petri Baking Products, Inc.100 g440delete
Sausage &biscuit. twin pack, 3.2 oz by Conagra Brands100 g341delete
Organic fully cooked uncured ham by Gourmet Guru100 g107delete
Cauliflower, fresh, cooked, no added fat100 g26delete
Beefy mushroom by CAMPBELL SOUP COMPANY100 g42delete
100% whole wheat bread by Ahold Usa, Inc.100 g250delete
Cereal, K's, plain100 g356delete
Earthbound farm, chopped salad asian kit, organic by WWF Operating Company100 g150delete
California girl, baby clams by atlapac trading company, inc. by Atlapac Trading Company, Inc.100 g89delete
Candy filled easter eggs by imaginings 3 by Imaginings 31 bag120delete
Steak submarine sandwich with lettuce and tomato100 g202delete

Meal

Nutrition Facts
Portion Size1630 g
Amount Per Portion3110
Calories
% Daily Value *
Total Fat 91g 117 %
   Saturated Fat 30g ** 150 %
Cholesterol 268mg ** 89 %
Sodium 40379mg 1756 %
Total Carbohydrate 447g 163 %
   Dietary Fiber 24g ** 86 %
   Sugar 143g
Protein 132g 264 %
Vitamin D 5.2mcg ** 26 %
Calcium 644mg ** 50 %
Iron 56mg ** 311 %
Potassium 2741mg ** 58 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 27.00%Protein: 17.00%Carbs: 56.00%
Fat (27.00%)
Protein (17.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1630.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 8 mcg1 %
  Carotene, alpha 10 mcg
  Carotene, beta 86 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 68 mcg
  Lycopene 823 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.203 mg100 %
Riboflavin [Vitamin B2]1.015 mg78 %
Niacin [Vitamin B3]15.039 mg94 %
Vitamin B6 1.271 mg75 %
Vitamin B12 [Cobalamin]3.26 mcg136 %
  Vitamin B12, added 0.89 mcg
Folate, DFE [Vitamin B9]1216 mcg304 %
  Folate, food 140 mcg
  Folic acid 632 mcg
Vitamin C [Ascorbic acid]141 mg157 %
Vitamin D 5.2 mcg26 %
Vitamin E (alpha-tocopherol) 0.59 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.59 mg
Vitamin K 25.5 mcg21 %
  Vitamin K1 [Phylloquinone]25.5 mcg
Choline 167.1 mg30 %

Minerals
NutrientAmount DV
Calcium 644 mg50 %
Copper 0.6 mg67 %
Iron 56.2 mg312 %
Magnesium 85 mg20 %
Phosphorus 499 mg40 %
Potassium 2741 mg58 %
Selenium 55 mcg100 %
Sodium 40379 mg1756 %
Zinc 7.09 mg64 %

Proteins and Amino acids
NutrientAmount DV
Protein 132.18 g264 %

Carbohydrates
NutrientAmount DV
Carbohydrate 446.65 g162 %
  Fiber 24.3 g87 %
  Sugars 142.97 g
    Sugars, added 7.7 g
  Net carbs 422.35 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 52.00%Monounsaturated: 35.00%Polyunsaturated: 13.00%
Saturated (52.00%)
Monounsaturated (35.00%)
Polyunsaturated (13.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 91.26 g117 %
  Saturated fatty acids 29.601 g148 %
    Butanoic acid 0.004 g
    Decanoic acid 0.033 g
    Dodecanoic acid 0.014 g
    Hexadecanoic acid 3.633 g
    Hexanoic acid 0.002 g
    Octadecanoic acid 1.795 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.404 g
  Monounsaturated fatty acids 20.093 g
    Docosenoic acid 0.059 g
    Eicosenoic acid 0.049 g
    Hexadecenoic acid 0.448 g
    Octadecenoic acid 5.769 g
  Polyunsaturated fatty acids 7.339 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.013 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.013 g
    Octadecadienoic acid 2.252 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.314 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 268 mg89 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 205.57 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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