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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Alwadi, orange blossom water, orange blossom by The Dove Corporation S.A.100 g0delete
Cinnamon raisin bagel filled with cinnamon sugar cream cheese, cinnamon raisin by Bagel Dots, LLC100 g277delete
Jack attack snickerdoodle cookie with salted caramel ice cream, jack attack snickerdoodle with salted caramel by eskimo jacks famous ice cream sandwiches by Eskimo jacks Famous Ice Cream Sandwiches100 g330delete
Chicken bone broth by lonolife, inc. by LonoLife, Inc.100 g300delete
Lemon & white chocolate crunchy sweet cookies, lemon & white chocolate by Merba B V100 g526delete
Healthy multi grain bread by roman meal co. by Roman Meal Co.100 g233delete
Corn bread by DAVE'S BAKERY100 g326delete
Egg omelet or scrambled egg, with cheese and meat, made with margarine100 g198delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2190
Calories
% Daily Value *
Total Fat 75g 96 %
   Saturated Fat 31g 155 %
Cholesterol 472mg 157 %
Sodium 5210mg ** 227 %
Total Carbohydrate 278g 101 %
   Dietary Fiber 30g ** 107 %
   Sugar 118g
Protein 109g 218 %
Vitamin D 2.6mcg ** 13 %
Calcium 974mg ** 75 %
Iron 8.1mg ** 45 %
Potassium 478mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 32.00%Protein: 21.00%Carbs: 47.00%
Fat (32.00%)
Protein (21.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 211 mcg23 %
  Carotene, alpha 0 mcg
  Carotene, beta 41 mcg
  Cryptoxanthin, beta 11 mcg
  Lutein + zeaxanthin 382 mcg
  Lycopene 0 mcg
  Retinol 207 mcg
Thiamin [Vitamin B1]0.074 mg6 %
Riboflavin [Vitamin B2]0.519 mg40 %
Niacin [Vitamin B3]3.312 mg21 %
Vitamin B6 0.23 mg14 %
Vitamin B12 [Cobalamin]0.84 mcg35 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]42 mcg10 %
  Folate, food 42 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0.3 mg0 %
Vitamin D 2.6 mcg13 %
Vitamin E (alpha-tocopherol) 1.87 mg12 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.87 mg
Vitamin K 5.8 mcg5 %
  Vitamin K1 [Phylloquinone]5.8 mcg
Choline 211.2 mg38 %

Minerals
NutrientAmount DV
Calcium 974 mg75 %
Copper 0.01 mg1 %
Iron 8.12 mg45 %
Magnesium 13 mg3 %
Phosphorus 224 mg18 %
Potassium 478 mg10 %
Selenium 28.4 mcg52 %
Sodium 5210 mg227 %
Zinc 1.46 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 109.27 g219 %

Carbohydrates
NutrientAmount DV
Carbohydrate 278.27 g101 %
  Fiber 29.8 g106 %
  Sugars 118.41 g
    Sugars, added 72.1 g
  Net carbs 248.47 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 13.00%Polyunsaturated: 8.00%
Saturated (79.00%)
Monounsaturated (13.00%)
Polyunsaturated (8.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 75.44 g97 %
  Saturated fatty acids 31.252 g156 %
    Butanoic acid 0.068 g
    Decanoic acid 0.083 g
    Dodecanoic acid 0.101 g
    Hexadecanoic acid 3.252 g
    Hexanoic acid 0.053 g
    Octadecanoic acid 1.338 g
    Octanoic acid 0.034 g
    Tetradecanoic acid 0.345 g
  Monounsaturated fatty acids 5.321 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.03 g
    Hexadecenoic acid 0.266 g
    Octadecenoic acid 5.037 g
  Polyunsaturated fatty acids 3.113 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.012 g
    Octadecadienoic acid 2.661 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.166 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 472 mg157 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 67.89 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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