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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
1-2-3 100% canola oil by Fabrica De Jabon La Corona Sa100 g929delete
Baby spinach & arugula, spicy & peppery by Dole Fresh Vegetables Inc.100 g41delete
Birthday cake protein bar, birthday cake by QUEST100 g300delete
Ahold, heat & eat pecans pumpkin spiced by Ahold USA, Inc.100 g475delete
Balsamic vinegar & caramelized onions sauce, balsamic vinegar & caramelized onions by Mizkan Americas, Inc.100 g64delete
Petite brussels sprouts with onions, onions by rafael padilla & cia s. en c. by Rafael Padilla & Cia S. En C.100 g55delete
Gelatin dessert by D'GARI100 g385delete
Black tea by Meijer, Inc.100 g0delete
Aquafusion, low calorie drink mix, blackberry plum by Bay Valley Foods, LLC100 g333delete
Candy in a crunchy shell by REESE'S100 g500delete
Butternut squash by Hans Kissle Co., Inc.100 g99delete
Egg omelet or scrambled egg, with cheese and vegetables other than dark green and/or tomatoes, not specified as to fat100 g188delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3369
Calories
% Daily Value *
Total Fat 183g 235 %
   Saturated Fat 43g ** 215 %
Cholesterol 333mg ** 111 %
Sodium 2661mg ** 116 %
Total Carbohydrate 380g ** 138 %
   Dietary Fiber 43g ** 154 %
   Sugar 287g **
Protein 86g 172 %
Vitamin D 2.3mcg ** 11 %
Calcium 642mg ** 49 %
Iron 9.1mg ** 51 %
Potassium 1222mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 49.49%Protein: 10.10%Carbs: 40.40%
Fat (49.49%)
Protein (10.10%)
Carbs (40.40%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 181 mcg20 %
  Carotene, alpha 0 mcg
  Carotene, beta 18 mcg
  Cryptoxanthin, beta 10 mcg
  Lutein + zeaxanthin 370 mcg
  Lycopene 0 mcg
  Retinol 178 mcg
Thiamin [Vitamin B1]0.054 mg5 %
Riboflavin [Vitamin B2]0.381 mg29 %
Niacin [Vitamin B3]0.448 mg3 %
Vitamin B6 0.092 mg5 %
Vitamin B12 [Cobalamin]0.76 mcg32 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]44 mcg11 %
  Folate, food 44 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]41.2 mg46 %
Vitamin D 2.3 mcg11 %
Vitamin E (alpha-tocopherol) 1.51 mg10 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.51 mg
Vitamin K 465.4 mcg388 %
  Vitamin K1 [Phylloquinone]465.4 mcg
Choline 200 mg36 %

Minerals
NutrientAmount DV
Calcium 642 mg49 %
Copper 0.05 mg6 %
Iron 9.08 mg50 %
Magnesium 107 mg25 %
Manganese 1 mg43 %
Phosphorus 209 mg17 %
Potassium 1222 mg26 %
Selenium 27.3 mcg50 %
Sodium 2661 mg116 %
Zinc 1.3 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 86.34 g173 %

Carbohydrates
NutrientAmount DV
Carbohydrate 380.48 g138 %
  Fiber 42.9 g153 %
  Sugars 286.9 g
    Sugars, added 84.6 g
  Net carbs 337.58 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 30.00%Monounsaturated: 48.00%Polyunsaturated: 22.00%
Saturated (30.00%)
Monounsaturated (48.00%)
Polyunsaturated (22.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 182.85 g234 %
  Saturated fatty acids 42.872 g214 %
    Butanoic acid 0.096 g
    Decanoic acid 0.106 g
    Dodecanoic acid 0.125 g
    Hexadecanoic acid 3.159 g
    Hexanoic acid 0.073 g
    Octadecanoic acid 1.138 g
    Octanoic acid 0.045 g
    Tetradecanoic acid 0.422 g
  Monounsaturated fatty acids 69.219 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.028 g
    Hexadecenoic acid 0.25 g
    Octadecenoic acid 4.652 g
  Polyunsaturated fatty acids 31.312 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.006 g
    Octadecadienoic acid 2.324 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.164 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 333 mg111 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 70.05 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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