Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Classic rustic baguette, classic by pet accessories by Pet Accessories100 g283delete
Spinach by true leaf farms by True Leaf Farms100 g24delete
Indian tikka masala seasoning by ahold usa, inc. by Ahold USA, Inc. 100 g0delete
Keep caramel and cookie on caramel malt ice cream with shortbread cookies, fudge flakes & caramel swirls, keep caramel and cookie on by Ben & Jerry's Homemade Inc.100 g267delete
Western family, colby jack cheese by Western Family Foods, Inc.100 g393delete
Extra sharp cheddar cheese, extra sharp cheddar by SHURFINE100 g393delete
Classic hummus by Growers Marketing, LLC100 g254delete
Egg tam tam crackers by MANISCHEWITZ100 g333delete
Fudge sandwich creme cookies, fudge by KINNIKINNICK100 g486delete
Bread, commercially prepared, whole-wheat100 g254delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2687
Calories
% Daily Value *
Total Fat 139g 178 %
   Saturated Fat 63g 315 %
Cholesterol 311mg ** 104 %
Sodium 5237mg 228 %
Total Carbohydrate 278g 101 %
   Dietary Fiber 18g 64 %
   Sugar 64g **
Protein 85g 170 %
Calcium 1841mg ** 142 %
Iron 11mg ** 61 %
Potassium 1049mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 47.00%Protein: 13.00%Carbs: 40.00%
Fat (47.00%)
Protein (13.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.391 mg33 %
Riboflavin [Vitamin B2]0.166 mg13 %
Niacin [Vitamin B3]4.43 mg28 %
Pantothenic acid [Vitamin B5]0.65 mg13 %
Vitamin B6 0.216 mg13 %
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin E (alpha-tocopherol) 2.82 mg19 %
  Tocopherol, alpha 2.82 mg
  Tocopherol, beta 0.24 mg
  Tocopherol, delta 0.29 mg
  Tocopherol, gamma 0.9 mg
  Tocotrienol, alpha 0.41 mg
  Tocotrienol, beta 1.27 mg
  Tocotrienol, delta 0.18 mg
  Tocotrienol, gamma 0.37 mg
Betaine 126 mg
Choline 27.2 mg5 %

Minerals
NutrientAmount DV
Calcium 1841 mg142 %
Copper 0.23 mg26 %
Iron 11.04 mg61 %
Magnesium 76.6 mg18 %
Manganese 2.18 mg95 %
Phosphorus 212 mg17 %
Potassium 1049 mg22 %
Selenium 25.8 mcg47 %
Sodium 5237 mg228 %
Zinc 1.76 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 85.28 g171 %

Carbohydrates
NutrientAmount DV
Carbohydrate 278.49 g101 %
  Fiber 18 g64 %
  Starch 28.7 g
  Sugars 63.59 g
    Sugars, added 34.1 g
    Fructose 2.24 g
    Galactose 0 g
    Glucose 1.1 g
    Lactose 0.01 g
    Maltose 1.03 g
    Sucrose 0.03 g
  Net carbs 260.49 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Monounsaturated: 1.00%Polyunsaturated: 2.00%
Saturated (97.00%)
Monounsaturated (1.00%)
Polyunsaturated (2.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.14 g1.46 g10.44

NutrientAmount DV
Fat 138.86 g178 %
  Saturated fatty acids 63.152 g316 %
    Butanoic acid 0 g
    Decanoic acid 0.008 g
    Docosanoic acid 0.007 g
    Dodecanoic acid 0.013 g
    Eicosanoic acid 0.008 g
    Heptadecanoic acid 0.004 g
    Hexadecanoic acid 0.44 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.235 g
    Octanoic acid 0.002 g
    Pentadecanoic acid 0.003 g
    Tetracosanoic acid 0.004 g
    Tetradecanoic acid 0.008 g
  Monounsaturated fatty acids 0.616 g
    Cis-hexadecenoic acid 0.015 g
    Cis-octadecenoic acid 0.582 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.017 g
    Heptadecenoic acid 0.002 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.017 g
  Polyunsaturated fatty acids 1.61 g
    α-linolenic acid n-3 (ALA) 0.14 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 1.46 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.004 g
    Octadecadienoic CLAs acid 0 g
    Octadecatetraenoic acid 0 g
    Trans-octadecadienoic acid 0.005 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.022 g
    Fatty acids, total trans-monoenoic 0.017 g
    Fatty acids, total trans-dienoic 0.01 g

Sterols
NutrientAmount DV
Cholesterol 311 mg104 %

Other
NutrientAmount DV
Ash 2.36 g
Choline, free 16.3 mg
Choline, from glycerophosphocholine 7.6 mg
Choline, from phosphocholine 0.4 mg
Choline, from phosphotidyl choline 2.9 mg
Choline, from sphingomyelin 0 mg
MUFA 14:1 c 0 g
MUFA 17:1 c 0 g
MUFA 20:1 c 0.02 g
Nitrogen 1.97 g
PUFA 18:2 c 1.46 g
PUFA 18:3 c 0.14 g
PUFA 20:2 c 0 g
PUFA 20:3 c 0 g
PUFA 20:3 n-9 0 g
PUFA 20:4c 0 g
PUFA 20:5c 0 g
PUFA 22:2 0 g
PUFA 22:5 c 0 g
PUFA 22:6 c 0 g
SFA 11:0 0 g
Water 38.7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved