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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Clover valley, cheese & pretzels by Sargento Foods Inc100 g286delete
Cascadian farm organic ancient grains granola by GENERAL MILLS SALES INC.100 g431delete
Distilled white vinegar by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g0delete
Beef, pan-broiled, cooked, patty, 85% lean meat / 15% fat, ground100 g232delete
Easy churned light mint chocolate flake ice cream by STATER BROS.100 g183delete
Quince preserve, quince by leader distributors, inc. by Leader Distributors, Inc.100 g210delete
Alcoholic Beverage, Zinfandel, red, table, wine100 g88delete
Roasted & salted cashews by brandless, inc by Brandless, Inc100 g571delete
99% liquid egg substitute product by Stater Bros. Markets Inc.100 g54delete
Steak & chop marinade, steak & chop by weis markets, inc. by Weis Markets, Inc.100 g33delete
Soup, prepared with equal volume water, canned, vegetarian vegetable100 g28delete
Speedy choice, premium gummi bears by Superamerica100 g300delete
Mango lemon probiotic kombucha, mango lemon by humm by Humm100 g9delete
Red gold 28oz. petite diced tomatoes by Red Gold100 g21delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion2446
Calories
% Daily Value *
Total Fat 87g ** 112 %
   Saturated Fat 25g ** 125 %
Cholesterol 125mg ** 42 %
Sodium 5320mg ** 231 %
Total Carbohydrate 332g ** 121 %
   Dietary Fiber 17g ** 61 %
   Sugar 160g **
Protein 82g ** 164 %
Vitamin D 0mcg ** 0 %
Calcium 402mg ** 31 %
Iron 15mg ** 83 %
Potassium 1723mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 32.32%Protein: 13.13%Carbs: 51.52%Alcohol: 3.03%
Fat (32.32%)
Protein (13.13%)
Carbs (51.52%)
Alcohol (3.03%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 74 mcg8 %
  Carotene, alpha 205 mcg
  Carotene, beta 750 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 80 mcg
  Lycopene 965 mcg
  Retinol 3 mcg
Thiamin [Vitamin B1]0.065 mg5 %
Riboflavin [Vitamin B2]0.196 mg15 %
Niacin [Vitamin B3]6.152 mg38 %
Pantothenic acid [Vitamin B5]0.868 mg17 %
Vitamin B6 0.39 mg23 %
Vitamin B12 [Cobalamin]2.79 mcg116 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]12 mcg3 %
  Folate, food 12 mcg
  Folic acid 87 mcg
Vitamin C [Ascorbic acid]3.1 mg3 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.71 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.71 mg
Vitamin K 3.6 mcg3 %
  Vitamin K1 [Phylloquinone]3.6 mcg
  Dihydrophylloquinone 0 mcg
Betaine 7.2 mg
Choline 85 mg15 %

Minerals
NutrientAmount DV
Calcium 402 mg31 %
Copper 0.14 mg16 %
Fluoride 22.4 mcg
Iron 15.38 mg85 %
Magnesium 25 mg6 %
Manganese 0.2 mg9 %
Phosphorus 225 mg18 %
Potassium 1723 mg37 %
Selenium 22.1 mcg40 %
Sodium 5320 mg231 %
Zinc 6.39 mg58 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.90%Arginine: 2.00%Aspartic acid: 2.70%Glutamic acid: 4.50%Glycine: 2.00%Histidine: 1.00%Isoleucine: 1.30%Leucine: 2.30%Lysine: 2.50%Methionine: 0.80%Phenylalanine: 1.20%Proline: 1.50%Serine: 1.20%Threonine: 1.20%Tyrosine: 0.90%Valine: 1.50%Unspecified: 71.00%
Alanine (1.90%)
Arginine (2.00%)
Aspartic acid (2.70%)
Glutamic acid (4.50%)
Glycine (2.00%)
Histidine (1.00%)
Isoleucine (1.30%)
Leucine (2.30%)
Lysine (2.50%)
Methionine (0.80%)
Phenylalanine (1.20%)
Proline (1.50%)
Serine (1.20%)
Threonine (1.20%)
Tyrosine (0.90%)
Valine (1.50%)
Unspecified (71.00%)
NutrientAmount DV
Protein 81.8 g164 %
  Alanine 1.541 g
  Arginine 1.602 g
  Aspartic acid 2.216 g
  Cystine 0.253 g
  Glutamic acid 3.69 g
  Glycine 1.67 g
  Histidine 0.8 g70 %
  Hydroxyproline 0.357 g
  Isoleucine 1.088 g70 %
  Leucine 1.919 g56 %
  Lysine 2.038 g66 %
  Methionine 0.633 g
  Phenylalanine 0.96 g
  Proline 1.254 g
  Serine 0.985 g
  Threonine 0.952 g58 %
  Tryptophan 0.125 g31 %
  Tyrosine 0.757 g
  Valine 1.209 g62 %
  Phenylalanine + Tyrosine 1.717 g64 %
  Methionine + Cysteine 0.886 g57 %

Carbohydrates
NutrientAmount DV
Carbohydrate 331.55 g121 %
  Fiber 17.3 g62 %
  Sugars 160.4 g
    Sugars, added 0 g
  Net carbs 314.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.00%Monounsaturated: 25.00%Polyunsaturated: 2.00%
Saturated (73.00%)
Monounsaturated (25.00%)
Polyunsaturated (2.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.07 g0.01 g0.14

NutrientAmount DV
Fat 86.93 g111 %
  Saturated fatty acids 25.031 g125 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.007 g
    Eicosanoic acid 0.009 g
    Heptadecanoic acid 0.143 g
    Hexadecanoic acid 2.931 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.68 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.061 g
    Tetradecanoic acid 0.367 g
  Monounsaturated fatty acids 8.754 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.042 g
    Heptadecenoic acid 0.119 g
    Hexadecenoic acid 0.459 g
    Octadecenoic acid 5.237 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.097 g
    Trans-octadecenoic acid 0.615 g
  Polyunsaturated fatty acids 0.733 g
    α-linolenic acid n-3 (ALA) 0.05 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.016 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.043 g
    Octadecadienoic acid 0.606 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.029 g
  Fatty acids, total trans 0.615 g
    Fatty acids, total trans-monoenoic 0.615 g

Sterols
NutrientAmount DV
Cholesterol 125 mg42 %

Other
NutrientAmount DV
Alcohol, ethyl 11.1 g
Ash 2.4 g
Caffeine 0 mg
Fiber, insoluble 0 g
Fiber, soluble 0 g
Theobromine 0 mg
Water 238.73 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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