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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Super cookie crunch meal replacement bar by Rexall Sundown, Inc.100 g410delete
Couscous by hy-vee, inc. by Hy-Vee, Inc.100 g378delete
Williams & bennett, cookies, belgian chocolate drenched oreo by Fantasy Chocolates, Inc.100 g500delete
Michelina's, macaroni & cheese with ham by bellisio foods inc by Bellisio Foods Inc100 g128delete
Eatsmart snacks, potato & chickpea dipping chips, sea salt, lime, sea salt, lime by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g467delete
Super chunky natural peanut butter, super chunky by wakefern food corporation by Wakefern Food Corporation100 g562delete
Soda, fruit punch by southern beverage packers, inc by Southern Beverage Packers, Inc100 g47delete
Morningstar farms veggie burgers veggie lovers vegan 16oz by kellogg company us by Kellogg Company US100 g138delete
Mozzarella cheese by SPARTAN100 g286delete
Bulkie rolls by Big Y Foods, Inc.100 g275delete
Greek feta salad by George DeLallo Co., Inc.100 g286delete
Harvestland, chicken thighs, chicken by HARVESTLAND100 g214delete
Scampi seafood sauce, scampi by McCormick & Company, Inc.100 g552delete
Electric grape unsweetened soft drink mix, electric grape by the jel sert company by The Jel Sert Company100 g0delete
Five seed & sea salt flatbread crackers, five seed & sea salt by distinctive foods, llc by Distinctive Foods, LLC100 g423delete
Pastry sheets by vintage food corp. by Vintage Food Corp.100 g102delete
Smashed pinto beans with tomatoes, serrano peppers and a touch of bacon, frijoles charros machacados by Bush Brothers & Company 100 g92delete
Adam matthews, yellow caramel cake by Adam Matthews, Inc.100 g382delete
Tnt exploding candy, blue raspberry by healthy food brands llc by Healthy Food Brands LLC100 g333delete
Victoria, organic sauce, tomato herb by Victoria Fine Foods LLC100 g44delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5619
Calories
% Daily Value *
Total Fat 281g 360 %
   Saturated Fat 88g ** 440 %
Cholesterol 330mg ** 110 %
Sodium 8336mg 362 %
Total Carbohydrate 624g 227 %
   Dietary Fiber 45g ** 161 %
   Sugar 251g **
Protein 193g 386 %
Calcium 1941mg ** 149 %
Iron 32mg ** 178 %
Potassium 2414mg ** 51 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 14.00%Carbs: 41.00%
Fat (45.00%)
Protein (14.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.819 mg63 %
Niacin [Vitamin B3]5 mg31 %
Pantothenic acid [Vitamin B5]2.9 mg58 %
Vitamin B6 0.58 mg34 %
Vitamin B12 [Cobalamin]1.77 mcg74 %
Folate, DFE
  Folic acid 115 mcg
Vitamin C [Ascorbic acid]1146.2 mg1274 %
Biotin [Vitamin B7]87 mcg290 %

Minerals
NutrientAmount DV
Calcium 1941 mg149 %
Copper 1.01 mg112 %
Iron 32.47 mg180 %
Magnesium 40 mg10 %
Phosphorus 330 mg26 %
Potassium 2414 mg51 %
Sodium 8336 mg362 %
Zinc 5.5 mg50 %

Proteins and Amino acids
NutrientAmount DV
Protein 193.49 g387 %

Carbohydrates
NutrientAmount DV
Carbohydrate 624.39 g227 %
  Fiber 45.2 g161 %
  Sugars 251.41 g
    Sugars, added 45 g
  Net carbs 579.19 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.00%Monounsaturated: 13.00%Polyunsaturated: 2.00%
Saturated (85.00%)
Monounsaturated (13.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 281.12 g360 %
  Saturated fatty acids 88.43 g442 %
  Monounsaturated fatty acids 13.33 g
  Polyunsaturated fatty acids 1.67 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 330 mg110 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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