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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pillsbury original crescent dough sheet by general mills sales inc. by GENERAL MILLS SALES INC.100 g306delete
Salad mix by ahold usa, inc. by Ahold USA, Inc. 100 g18delete
Crumbled goat milk feta by saputo cheese usa inc. by Saputo Cheese USA Inc. 100 g250delete
Rainbow cookies by LEONARD'S NOVELTY BAKERY100 g393delete
Caffeine free club soda by Harris-Teeter Inc.100 g0delete
Infused tree water, cranberry pomegranate by sweet tree holdings 1, llc by Sweet Tree Holdings 1, LLC100 g19delete
Popcorn by SkinnyPop Popcorn LLC100 g556delete
Chunky gumbo with chicken & andouille sausage soup, gumbo by SHURFINE100 g57delete
Reduced fat four cheese mexican style blend fancy shredded cheddar, monterey jack, asadero and queso quesadilla cheese, four cheese mexican style blend by raley's by Raley's100 g286delete
A blend of carrots, corn, green beans & peas mixed vegetables by MEMBER'S MARK100 g60delete
Bite size wafers with vanilla, vanilla by royce apparel inc. by Royce Apparel Inc. 100 g483delete
Vermont white cheddar cracker cuts cheese by great lakes cheese co., inc. by Great Lakes Cheese Co., Inc.100 g393delete
Spanish paella spanish spice infused rice, roasted tomatoes, chorizo seitan, roasted peppers, garbanzos, corn & peas, spanish paella by Sweet Earth Natural Foods100 g94delete
Decorating icing with round & star tips, green by Wilton Enterprises Inc100 g417delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3332
Calories
% Daily Value *
Total Fat 175g 224 %
   Saturated Fat 75g ** 375 %
Cholesterol 229mg ** 76 %
Sodium 4246mg ** 185 %
Total Carbohydrate 342g 124 %
   Dietary Fiber 13g ** 46 %
   Sugar 141g **
Protein 97g ** 194 %
Calcium 1901mg ** 146 %
Iron 7.9mg ** 44 %
Potassium 633mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 12.00%Carbs: 40.00%
Fat (48.00%)
Protein (12.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]2.11 mg13 %
Pantothenic acid [Vitamin B5]1.055 mg21 %
Vitamin B6 0.211 mg12 %
Vitamin B12 [Cobalamin]0.63 mcg26 %
Vitamin C [Ascorbic acid]26.1 mg29 %

Minerals
NutrientAmount DV
Calcium 1901 mg146 %
Iron 7.89 mg44 %
Magnesium 7 mg2 %
Potassium 633 mg13 %
Selenium 1 mcg2 %
Sodium 4246 mg185 %
Zinc 0.32 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 96.5 g193 %

Carbohydrates
NutrientAmount DV
Carbohydrate 341.91 g124 %
  Fiber 12.5 g45 %
  Sugars 141.04 g
    Sugars, added 8.3 g
  Net carbs 329.41 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 99.00%Monounsaturated: 1.00%
Saturated (99.00%)
Monounsaturated (1.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
11.00 g0.00

NutrientAmount DV
Fat 175.18 g225 %
  Saturated fatty acids 75.22 g376 %
  Monounsaturated fatty acids 0.61 g
  Polyunsaturated fatty acids 0.2 g
  Fatty acids, total trans 0.07 g

Sterols
NutrientAmount DV
Cholesterol 229 mg76 %

Other
NutrientAmount DV
Epigallocatechin-3-gallate 11 mg
Fiber, insoluble 6 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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