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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Maraschino cherries by Tops Markets, LLC100 g143delete
Quinoa vegetables by PEREG100 g349delete
Assorted fruit flavored snacks by SHURFINE100 g310delete
Decaffeinated tea bags by Lipton100 g0delete
Dill pickle by patriot pickle, inc. by Patriot Pickle, Inc.100 g12delete
California raw honey by GLORY BEE100 g305delete
Blue velvet whoopie pie by labree's bakery inc by Labree's Bakery Inc100 g404delete
Peach lattice by SPECIALTY SELECT100 g274delete
Organic raw maple water by purely maple, llc by Purely Maple, LLC100 g10delete
Big n' flaky crescent rolls, big n' flaky by Meijer, Inc.100 g358delete
Pop pops by NatureBox Inc.100 g567delete
Vegetable empanadas, vegetable by feel good foods i llc by Feel Good Foods I LLC100 g212delete
Artisanal sunflower oil by Lunds Inc100 g733delete
Vegetable enchilada snack size burrito bowl by H.J. Heinz Company100 g159delete
Pop pops, sea salt by NatureBox Inc.100 g567delete
Caramel cups rice chocolate by Seth Ellis Chocolatier100 g381delete
Provolone natural cheese snack by Belgioioso Cheese, Inc.100 g357delete
Nature's harvest, bread, butter top, whole grain white by Bimbo Bakeries USA, Inc.100 g250delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion5391
Calories
% Daily Value *
Total Fat 268g ** 344 %
   Saturated Fat 81g ** 405 %
Cholesterol 184mg ** 61 %
Sodium 5402mg ** 235 %
Total Carbohydrate 674g ** 245 %
   Dietary Fiber 46g ** 164 %
   Sugar 283g **
Protein 90g 180 %
Calcium 1034mg ** 80 %
Iron 20mg ** 111 %
Potassium 1741mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 45.54%Protein: 6.93%Carbs: 47.52%
Fat (45.54%)
Protein (6.93%)
Carbs (47.52%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.265 mg20 %
Niacin [Vitamin B3]3.077 mg19 %
Vitamin C [Ascorbic acid]448.9 mg499 %

Minerals
NutrientAmount DV
Calcium 1034 mg80 %
Iron 19.94 mg111 %
Manganese 0 mg0 %
Potassium 1741 mg37 %
Selenium 0 mcg0 %
Sodium 5402 mg235 %
Zinc 0.1 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 89.58 g179 %

Carbohydrates
NutrientAmount DV
Carbohydrate 673.73 g245 %
  Fiber 46.4 g166 %
  Sugars 283.38 g
    Sugars, added 65 g
  Net carbs 627.33 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 7.00%Polyunsaturated: 2.00%
Saturated (91.00%)
Monounsaturated (7.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 268 g344 %
  Saturated fatty acids 80.95 g405 %
  Monounsaturated fatty acids 6.6 g
  Polyunsaturated fatty acids 1.89 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 184 mg61 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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