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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gorgonzola dolce italian blue cheese by Ahold Usa, Inc.100 g321delete
Pace taco cmplt jlpno by CAMPBELL SOUP COMPANY100 g109delete
Remlinger farms, rhubarb by Fruit and Vegetable Warehouse, Inc.100 g21delete
Beverages, canned, with added nutrients, Fruit punch drink100 g47delete
Salami meatless deli slices, salami by Heritage Health Food, Inc.100 g175delete
Spaghetti organic macaroni product by Giant Eagle, Inc.100 g357delete
Swanson broth chicken by CAMPBELL SOUP COMPANY100 g12delete
Roasted yellow pepper hummus with a tangy lemon twist by YAAS!100 g167delete
Nabisco, oreo, double stuf sandwich cookies by circle k industries, inc. by Circle K Industries, Inc.100 g517delete
Gouda cheese, gouda by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g357delete
Stephen's, gourmet hot cocoa, chocolate mint truffle by Indulgent Foods, LLC100 g400delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2483
Calories
% Daily Value *
Total Fat 113g 145 %
   Saturated Fat 58g ** 290 %
Cholesterol 196mg ** 65 %
Sodium 5131mg 223 %
Total Carbohydrate 263g 96 %
   Dietary Fiber 22g 79 %
   Sugar 102g
Protein 111g 222 %
Vitamin D 0mcg ** 0 %
Calcium 1674mg 129 %
Iron 15mg 83 %
Potassium 963mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.00%Protein: 18.00%Carbs: 40.00%
Fat (42.00%)
Protein (18.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 14 mcg
  Cryptoxanthin, beta 4 mcg
  Lutein + zeaxanthin 2 mcg
  Lycopene 1 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.005 mg0 %
Riboflavin [Vitamin B2]0.023 mg2 %
Niacin [Vitamin B3]0.021 mg0 %
Pantothenic acid [Vitamin B5]0.014 mg0 %
Vitamin B6 0.011 mg1 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]1 mcg0 %
  Folate, food 1 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]33.8 mg38 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.01 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.01 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 0.5 mg0 %

Minerals
NutrientAmount DV
Calcium 1674 mg129 %
Copper 0.01 mg1 %
Iron 15.34 mg85 %
Magnesium 3 mg1 %
Manganese 0.084 mg4 %
Phosphorus 3 mg0 %
Potassium 963 mg20 %
Selenium 0.2 mcg0 %
Sodium 5131 mg223 %
Zinc 0.01 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 110.69 g221 %

Carbohydrates
NutrientAmount DV
Carbohydrate 262.56 g95 %
  Fiber 21.7 g78 %
  Sugars 101.64 g
  Net carbs 240.86 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.00%Monounsaturated: 13.00%
Saturated (87.00%)
Monounsaturated (13.00%)
NutrientAmount DV
Fat 112.58 g144 %
  Saturated fatty acids 57.77 g289 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 8.932 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.002 g
  Polyunsaturated fatty acids 0.003 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.002 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.001 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 196 mg65 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.08 g
Caffeine 0 mg
Theobromine 0 mg
Water 87.97 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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