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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Kalamata olives by Mario Sardo Sales Inc.100 g167delete
Whole foods market, chinese black pepper sauce by Finesse Records100 g143delete
Peanuts, milk chocolate candies, raisins, cashews trail mix, peanuts, milk chocolate candies, raisins, cashews by waymouth farms, inc. by Waymouth Farms, Inc.100 g467delete
Black russian bread by Blue Chip Games100 g248delete
Taco & nacho cheese blend monterey jack and cheddar finely shredded cheeses with taco seasoning, taco & nacho cheese blend by Stater Bros. Markets Inc.100 g393delete
Tropicana, twister, soda, grape, grape by Pepsi-Cola North America Inc.100 g50delete
100% california extra virgin olive oil by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g800delete
Fresh asparagus by Progressive Produce Co100 g27delete
Teas' tea, sweetened tea, pomegranate blueberry green tea by ITO EN (North America) Inc.100 g25delete
Quinoa by Target Stores100 g378delete
Superfood hot cereal, blueberry chai by Annona Company LLC100 g429delete
Archer farms, tomato florentine soup by Target Stores100 g37delete
Hillandale farms, sweet cream-butter by Hillandale Farms Inc100 g714delete
Hannaford, chopped pecans by hannaford bros. co. by Hannaford Bros. Co.100 g700delete
Coffee blocks, better butter coffee by Vaultie LLC100 g677delete
Classic assorted chocolates, milk chocolate pecan caramel cluster, milk chocolate truffle, milk chocolate heart, white chocolate truffle, hazelnut milk chocolate truffle, dark chocolate heart by Lindt & Sprungli (Schweiz) AG100 g607delete
Old el paso mini flour tortilla bowl mexican dinner kit by general mills sales inc. by GENERAL MILLS SALES INC.100 g230delete
Half & half by Land O'Lakes, Inc.100 g111delete
Calorie-free sweetener by cargill, inc. / corn milling - truvia. by Cargill, Inc. / Corn Milling - Truvia.100 g0delete
Shoprite, fancy mandarin orange segments in light syrup by Wakefern Food Corporation100 g65delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion6268
Calories
% Daily Value *
Total Fat 480g 615 %
   Saturated Fat 189g ** 945 %
Cholesterol 565mg ** 188 %
Sodium 6666mg 290 %
Total Carbohydrate 531g 193 %
   Dietary Fiber 47g ** 168 %
   Sugar 152g **
Protein 113g 226 %
Calcium 635mg ** 49 %
Iron 21mg ** 117 %
Potassium 926mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 64.00%Protein: 7.00%Carbs: 29.00%
Fat (64.00%)
Protein (7.00%)
Carbs (29.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0 mg0 %
Vitamin C [Ascorbic acid]43.4 mg48 %

Minerals
NutrientAmount DV
Calcium 635 mg49 %
Iron 21.24 mg118 %
Potassium 926 mg20 %
Sodium 6666 mg290 %

Proteins and Amino acids
NutrientAmount DV
Protein 112.85 g226 %

Carbohydrates
NutrientAmount DV
Carbohydrate 531.02 g193 %
  Fiber 47.1 g168 %
  Sugars 151.5 g
    Sugars, added 59.3 g
  Net carbs 483.92 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 5.00%
Saturated (95.00%)
Monounsaturated (5.00%)
NutrientAmount DV
Fat 480.24 g616 %
  Saturated fatty acids 189.32 g947 %
  Monounsaturated fatty acids 8.93 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 565 mg188 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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