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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sweet & crunchy cashew brittle by Wal-Mart Stores, Inc.100 g400delete
Marinated fillets of anchovies by SCALIA100 g200delete
Dressing avocado ranch by T. Marzetti Company100 g433delete
3 cheese swift mac macaroni & cheese cups by Target Stores100 g379delete
Jellied cranberry sauce, jellied cranberry by safeway, inc. by Safeway, Inc.100 g157delete
7g. protein bar by RXBAR100 g394delete
Golden wheat hot dog buns, golden wheat by natgood operation llc by NatGood Operation LLC100 g297delete
Ferris, salty sweet mix by Ferris Coffee & Nut Co.100 g500delete
Buttermilk & vanilla thick and fluffy power waffles, buttermilk & vanilla by baker mills by Baker Mills100 g343delete
Kellogg's pop-tarts frosted brown sugar cinnamon 14oz by kellogg company us by Kellogg Company US100 g418delete
Giant, greek nonfat yogurt, strawberry banana by Ahold USA, Inc.100 g80delete
Quality kraut by FRANK'S100 g17delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3618
Calories
% Daily Value *
Total Fat 165g 212 %
   Saturated Fat 26g ** 130 %
Cholesterol 187mg ** 62 %
Sodium 4313mg 188 %
Total Carbohydrate 433g 157 %
   Dietary Fiber 47g 168 %
   Sugar 213g **
Protein 141g 282 %
Calcium 623mg ** 48 %
Iron 12mg ** 67 %
Potassium 1206mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 16.00%Carbs: 43.00%
Fat (41.00%)
Protein (16.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.18 mg14 %
Niacin [Vitamin B3]2.4 mg15 %
Vitamin C [Ascorbic acid]18.4 mg20 %

Minerals
NutrientAmount DV
Calcium 623 mg48 %
Iron 11.63 mg65 %
Potassium 1206 mg26 %
Sodium 4313 mg188 %

Proteins and Amino acids
NutrientAmount DV
Protein 140.88 g282 %

Carbohydrates
NutrientAmount DV
Carbohydrate 433.32 g158 %
  Fiber 46.5 g166 %
  Sugars 212.55 g
    Sugars, added 88.6 g
  Sugar alcohols 2 g
  Net carbs 385.82 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 55.00%Monounsaturated: 18.00%Polyunsaturated: 27.00%
Saturated (55.00%)
Monounsaturated (18.00%)
Polyunsaturated (27.00%)
NutrientAmount DV
Fat 164.95 g211 %
  Saturated fatty acids 26.31 g132 %
  Monounsaturated fatty acids 8.73 g
  Polyunsaturated fatty acids 13.01 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 187 mg62 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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