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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pandoro tiramisu by Melegatti SpA1 slice316delete
Cooked ham by Cameco Inc.1 slice50delete
Russet potatoes by Pro-Health, LLC5.3 onz110delete
Milk chocolate with salted crackers, salted crackers by MONDELEZ INTERNATIONAL1.23 onz180delete
Coarse kosher salt by Morton Salt, Inc.1 1/4 tsp0delete
Quinoa, crisped, organic by woodland foods by Woodland Foods1 1/2 cup dry110delete
Ranch salad dressing by Publix Super Markets, Inc.2 tbsp130delete
Broccoli crust margherita with slow-roasted tomatoes handcrafted pizza, broccoli crust margherita with slow-roasted tomatoes by Spinatos Fine Foods100 g209delete
Artichoke bottoms by American Roland Food Corp.0.5 cup35delete

Meal

Nutrition Facts
Portion Size592 g
Amount Per Portion1140
Calories
% Daily Value *
Total Fat 49g ** 63 %
   Saturated Fat 22g ** 110 %
Cholesterol 130mg ** 43 %
Sodium 2502mg 109 %
Total Carbohydrate 149g ** 54 %
   Dietary Fiber 11g ** 39 %
   Sugar 52g **
Protein 28g 56 %
Calcium 475mg ** 37 %
Iron 9.3mg ** 52 %
Potassium 820mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.00%Protein: 10.00%Carbs: 50.00%
Fat (40.00%)
Protein (10.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 592.20 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.034 mg3 %
Niacin [Vitamin B3]1.6 mg10 %
Vitamin B6 0.2 mg12 %
Vitamin C [Ascorbic acid]29.2 mg32 %

Minerals
NutrientAmount DV
Calcium 474.77 mg37 %
Copper 0.08 mg9 %
Iron 9.29 mg52 %
Magnesium 23.68 mg6 %
Phosphorus 60.68 mg5 %
Potassium 820.12 mg17 %
Sodium 2501.6 mg109 %
Zinc 0.3 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 27.7 g55 %

Carbohydrates
NutrientAmount DV
Carbohydrate 148.66 g54 %
  Fiber 10.82 g39 %
  Sugars 51.79 g
    Sugars, added 1.7 g
  Net carbs 137.84 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 49.477 g63 %
  Saturated fatty acids 21.819 g109 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 129.92 mg43 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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