Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Old dutch, arriba tortilla chips by Old Dutch Foods Inc100 g536delete
Cooking spray vegetable oil by Winn-Dixie Stores, Inc.100 g0delete
Canola oil by cargill dressing sauces and oils by Cargill Dressing Sauces and Oils100 g857delete
Flavored sparkling water beverage, golden peach by CLEAR CHOICE100 g0delete
Marinated tomatoes by Indo-European Foods Inc100 g27delete
Wheat flakes whole grain wheat cereal, wheat flakes by hy-vee, inc. by Hy-Vee, Inc.100 g400delete
Caffeine free cerasee herbal tea sachets, cerasee by first world imports by First World Imports100 g0delete
Beef, raw, choice, trimmed to 0" fat, separable lean and fat, outside skirt, boneless, plate steak100 g238delete
Wisconsin's finest salami cheese by weyauwega star dairy inc. by Weyauwega Star Dairy Inc.100 g357delete
Double cheddar cheese marbled mild cheddar cheeses, double cheddar by supervalu, inc. by Supervalu, Inc.100 g409delete
Cranberry a-go-go trail mix by Safeway, Inc.100 g533delete
Cauliflower florets by h&s quality foods, llc by H&S QUALITY FOODS, LLC100 g35delete
Cake by Wal-Mart Stores, Inc.100 g447delete
Campbell's chunky soup split pea by CAMPBELL SOUP COMPANY100 g67delete
Daily's precooked slab bacon, regular ready-to-finish, lo 300sl by daily's premium meats llc by Daily's Premium Meats LLC100 g471delete
Yellow cling diced peaches in light syrup by the kroger co. by The Kroger Co.100 g71delete
Trader joe's, vegetable masala burger with authentic indian spices by Hot Pink Records100 g197delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4645
Calories
% Daily Value *
Total Fat 317g 406 %
   Saturated Fat 81g ** 405 %
Cholesterol 343mg ** 114 %
Sodium 7989mg 347 %
Total Carbohydrate 387g 141 %
   Dietary Fiber 34g ** 121 %
   Sugar 112g **
Protein 145g 290 %
Vitamin D 0.1mcg ** 0 %
Calcium 2878mg ** 221 %
Iron 39mg ** 217 %
Potassium 301286mg ** 6410 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 59.00%Protein: 12.00%Carbs: 29.00%
Fat (59.00%)
Protein (12.00%)
Carbs (29.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 4 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 4 mcg
Thiamin [Vitamin B1]1.103 mg92 %
Riboflavin [Vitamin B2]1.979 mg152 %
Niacin [Vitamin B3]20.71 mg129 %
Pantothenic acid [Vitamin B5]1.163 mg23 %
Vitamin B6 2.041 mg120 %
Vitamin B12 [Cobalamin]5.48 mcg228 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]3 mcg1 %
  Folate, food 3 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]78.1 mg87 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.17 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.17 mg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg
Betaine 14.6 mg
Choline 55.1 mg10 %

Minerals
NutrientAmount DV
Calcium 2878 mg221 %
Copper 0.7 mg78 %
Iron 39.07 mg217 %
Magnesium 99 mg24 %
Manganese 0.171 mg7 %
Phosphorus 473 mg38 %
Potassium 301286 mg6410 %
Selenium 22.6 mcg41 %
Sodium 7989 mg347 %
Zinc 6.51 mg59 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Arginine: 0.80%Aspartic acid: 1.20%Glutamic acid: 2.00%Glycine: 0.60%Isoleucine: 0.60%Leucine: 1.00%Lysine: 1.20%Phenylalanine: 0.50%Proline: 0.50%Serine: 0.50%Threonine: 0.60%Tyrosine: 0.50%Valine: 0.60%Unspecified: 87.70%
Alanine (0.80%)
Arginine (0.80%)
Aspartic acid (1.20%)
Glutamic acid (2.00%)
Glycine (0.60%)
Isoleucine (0.60%)
Leucine (1.00%)
Lysine (1.20%)
Phenylalanine (0.50%)
Proline (0.50%)
Serine (0.50%)
Threonine (0.60%)
Tyrosine (0.50%)
Valine (0.60%)
Unspecified (87.70%)
NutrientAmount DV
Protein 145.03 g290 %
  Alanine 1.093 g
  Arginine 1.194 g
  Aspartic acid 1.708 g
  Cystine 0.178 g
  Glutamic acid 2.877 g
  Glycine 0.872 g
  Histidine 0.651 g57 %
  Hydroxyproline 0.121 g
  Isoleucine 0.822 g53 %
  Leucine 1.511 g44 %
  Lysine 1.672 g54 %
  Methionine 0.477 g
  Phenylalanine 0.706 g
  Proline 0.788 g
  Serine 0.723 g
  Threonine 0.829 g51 %
  Tryptophan 0.198 g48 %
  Tyrosine 0.654 g
  Valine 0.883 g45 %
  Phenylalanine + Tyrosine 1.36 g50 %
  Methionine + Cysteine 0.655 g42 %

Carbohydrates
NutrientAmount DV
Carbohydrate 387.46 g141 %
  Fiber 34.4 g123 %
  Sugars 112.31 g
    Sugars, added 70.4 g
  Net carbs 353.06 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 44.00%Monounsaturated: 40.00%Polyunsaturated: 16.00%
Saturated (44.00%)
Monounsaturated (40.00%)
Polyunsaturated (16.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g0.68 g13.06

NutrientAmount DV
Fat 316.66 g406 %
  Saturated fatty acids 80.766 g404 %
    Butanoic acid 0 g
    Decanoic acid 0.009 g
    Dodecanoic acid 0.009 g
    Eicosanoic acid 0.011 g
    Heptadecanoic acid 0.24 g
    Hexadecanoic acid 3.816 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.805 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.071 g
    Tetracosanoic acid 0.013 g
    Tetradecanoic acid 0.454 g
  Monounsaturated fatty acids 72.416 g
    Cis-hexadecenoic acid 0.46 g
    Cis-octadecenoic acid 6.329 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.03 g
    Heptadecenoic acid 0.151 g
    Hexadecenoic acid 0.473 g
    Octadecenoic acid 7.317 g
    Pentadecenoic acid 0.064 g
    Tetradecenoic acid 0.09 g
    Trans-hexadecenoic acid 0.014 g
    Trans-octadecenoic acid 0.988 g
  Polyunsaturated fatty acids 29.477 g
    α-linolenic acid n-3 (ALA) 0.03 g
    Cis,cis-eicosadienoic n-6 acid 0.003 g
    Linoleic acid n-6 (LA) 0.65 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.014 g
    Eicosadienoic acid 0.026 g
    Eicosadienoic n-6 acid 0.026 g
    Eicosapentaenoic n-3 acid (EPA) 0.006 g
    Eicosatetraenoic acid 0.078 g
    Octadecadienoic CLAs acid 0.071 g
    Octadecadienoic acid 0.749 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.029 g
    Trans-octadecadienoic acid 0.027 g
  Fatty acids, total trans 1.028 g
    Fatty acids, total trans-monoenoic 1.002 g
    Fatty acids, total trans-polyenoic 0.027 g

Sterols
NutrientAmount DV
Cholesterol 343 mg114 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.88 g
Caffeine 0 mg
Theobromine 0 mg
Water 62.64 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved