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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Vitarroz, yellow split peas by Latin Brands Corp.100 g244delete
Bagels, toasted, cinnamon-raisin100 g294delete
Fiesta premium seasoned fry mix, fiesta by deep south by Deep South100 g312delete
Imported butter by FINLANDIA100 g714delete
Homestyle beef flavored stock, roasted beef flavor, roasted beef by Supervalu, Inc.100 g6delete
Giant chewy candy by Ferrara Candy Company100 g395delete
Plastic bottle by polar beverages by POLAR BEVERAGES100 g6delete
Tastykake, cream filled koffe kake cupcakes by Tasty Baking Company100 g416delete
Muffin mix, banana nut by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g408delete
Plant power protein bar by coexist nutrition by CoExist Nutrition 100 g364delete
Kale broccoli stalk, green cabbage, kale, cauliflower, red cabbage, carrot & brussels sprouts slaw by wakefern food corporation by Wakefern Food Corporation100 g41delete
Poppy seed organic dressing, poppy seed by Rafael Padilla & Cia S. En C.100 g433delete
Mango alphonso sorbetto, mango alphonso by rafael padilla & cia s. en c. by Rafael Padilla & Cia S. En C.100 g94delete
Annie's organic roasted garlic vinaigrette dressing by 100 g367delete
Fish, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; cheese sauce100 g141delete
Crunchin' kernels, ranch, half popped popcorn, ranch by chicago custom foods, llc by Chicago Custom Foods, LLC100 g604delete
Flour carb chopper tortillas, flour by santa fe tortilla company by Santa Fe Tortilla Company100 g194delete
Homemade kefir by BANDI FOODS100 g58delete
Skinner, enriched macaroni product, thin spaghetti by New World Pasta Company100 g375delete
Abbott, ensure, clear nutrition drink, blueberry, pomegranate, blueberry, pomegranate by Abbott Laboratories Inc 100 g61delete
Neapolitan a triple treat of vanilla, chocolate & strawberry ice cream, neapolitan by Big Y Foods, Inc.100 g205delete
Blood orange & orange blossom italian sparkling drinks, blood orange & orange blossom by sanpellegrino usa, inc. by Sanpellegrino Usa, Inc.100 g11delete
Pretzel flatbread sandwiches by advancepierre foods inc. by AdvancePierre Foods Inc.100 g156delete
Peach black tea by Crystal Geyser Water Company100 g0delete
Ancho chile grilled chicken with roasted sweet potatoes chicken breast with roasted sweet potatoes, black beans and vegetables in an ancho chile sauce delights, ancho chile grilled chicken with roasted sweet potatoes by marie callender's retail foods by Marie Callender's Retail Foods100 g103delete
Sweet chocolate nibs by REGAL100 g500delete
Yellow cling diced peaches by Raley's100 g62delete
Jelly beans by Frankford Candy, LLC100 g354delete
Banana bonanza trail mix by Bay Valley Foods, LLC100 g500delete
Earth balance, soy free buttery sticks, 79% vegetable oil spread by Pinnacle Foods Group LLC100 g714delete
Knorr, sopa, tomato based star pasta soup mix by Unilever Bestfoods North America100 g360delete
Chi-chi's, thick & chunky salsa, hot by Hormel Foods Corporation100 g33delete

Meal

Nutrition Facts
Portion Size3200 g
Amount Per Portion8525
Calories
% Daily Value *
Total Fat 412g 528 %
   Saturated Fat 153g ** 765 %
Cholesterol 381mg ** 127 %
Sodium 14061mg 611 %
Total Carbohydrate 1007g 366 %
   Dietary Fiber 112g ** 400 %
   Sugar 395g **
Protein 170g 340 %
Vitamin D 0.5mcg ** 2 %
Calcium 894mg ** 69 %
Iron 39mg ** 217 %
Potassium 1518mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.53%Protein: 8.91%Carbs: 44.55%
Fat (46.53%)
Protein (8.91%)
Carbs (44.55%)

Meal nutrition facts and analysis per 3200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 53 mcg6 %
  Carotene, alpha 7 mcg
  Carotene, beta 34 mcg
  Cryptoxanthin, beta 13 mcg
  Lutein + zeaxanthin 182 mcg
  Lycopene 0 mcg
  Retinol 50 mcg
Thiamin [Vitamin B1]1.492 mg124 %
Riboflavin [Vitamin B2]0.84 mg65 %
Niacin [Vitamin B3]10.515 mg66 %
Pantothenic acid [Vitamin B5]0.182 mg4 %
Vitamin B6 0.281 mg17 %
Vitamin B12 [Cobalamin]0.48 mcg20 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]234 mcg58 %
  Folate, food 28 mcg
  Folic acid 122 mcg
Vitamin C [Ascorbic acid]96.1 mg107 %
Vitamin D 0.5 mcg2 %
Vitamin E (alpha-tocopherol) 0.56 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.56 mg
Vitamin K 12.7 mcg11 %
  Vitamin K1 [Phylloquinone]12.7 mcg
Biotin [Vitamin B7]0 mcg0 %
Choline 44.2 mg8 %

Minerals
NutrientAmount DV
Calcium 894 mg69 %
Chlorine 0 mg0 %
Copper 0.33 mg37 %
Iodine 18 mcg12 %
Iron 39.15 mg218 %
Magnesium 51 mg12 %
Manganese 0.328 mg14 %
Phosphorus 277 mg22 %
Potassium 1518 mg32 %
Selenium 56.2 mcg102 %
Sodium 14061 mg611 %
Zinc 3.13 mg28 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 2.10%Proline: 0.70%Unspecified: 93.80%
Glutamic acid (2.10%)
Proline (0.70%)
Unspecified (93.80%)
NutrientAmount DV
Protein 169.79 g340 %
  Alanine 0.358 g
  Arginine 0.406 g
  Aspartic acid 0.516 g
  Cystine 0.226 g
  Glutamic acid 3.484 g
  Glycine 0.369 g
  Histidine 0.234 g20 %
  Isoleucine 0.395 g25 %
  Leucine 0.721 g21 %
  Lysine 0.256 g8 %
  Methionine 0.193 g
  Phenylalanine 0.51 g
  Proline 1.161 g
  Serine 0.517 g
  Threonine 0.306 g19 %
  Tryptophan 0.122 g30 %
  Tyrosine 0.293 g
  Valine 0.456 g23 %
  Phenylalanine + Tyrosine 0.803 g30 %
  Methionine + Cysteine 0.419 g27 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1006.65 g366 %
  Fiber 111.9 g400 %
  Sugars 394.69 g
    Sugars, added 229.5 g
    Lactose 0 g
  Sugar alcohols 0 g
  Net carbs 894.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 74.00%Monounsaturated: 18.00%Polyunsaturated: 8.00%
Saturated (74.00%)
Monounsaturated (18.00%)
Polyunsaturated (8.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 411.54 g528 %
  Saturated fatty acids 153.42 g767 %
    Butanoic acid 0.105 g
    Decanoic acid 0.063 g
    Dodecanoic acid 0.06 g
    Hexadecanoic acid 1.535 g
    Hexanoic acid 0.054 g
    Octadecanoic acid 0.53 g
    Octanoic acid 0.029 g
    Tetradecanoic acid 0.344 g
  Monounsaturated fatty acids 37.494 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.003 g
    Hexadecenoic acid 0.136 g
    Octadecenoic acid 1.644 g
  Polyunsaturated fatty acids 15.722 g
    Docosahexaenoic n-3 acid (DHA) 0.021 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.004 g
    Octadecadienoic acid 1.282 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.11 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 381 mg127 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.4 g
Caffeine 0 mg
Chromium 0 mcg0 %
Fiber, insoluble 0 g
Fiber, soluble 0 g
Molybdenum 0 mcg0 %
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 96.55 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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