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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Brown gravy mix, brown by mccormick & company, inc. by McCormick & Company, Inc.100 g417delete
Brevas figs in syrup by goya foods, inc. by Goya Foods, Inc. 100 g143delete
Cottage cheese by Clover Stornetta Farms, Inc.100 g106delete
Streits, roasted green wheat by Aron Streit Inc.100 g341delete
Harmons neighborhood grocer, your food our passion!, vanilla a peels by Harmons Inc100 g552delete
String cheese by Sargento Foods Inc100 g238delete
Authentic 9 inch burrito style flour tortillas, burrito style by Schnuck Markets, Inc.100 g317delete
Pumpkin, cinnamon, nutmeg & ginger waffles, pumpkin, cinnamon, nutmeg & ginger by The Kellogg Company100 g300delete
Bolognese seasoned tomato sauce, bolognese seasoned tomato by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g114delete
Xo sauce by lee kum kee co. ltd. by Lee Kum Kee Co. Ltd.100 g625delete
Stone ground mustard by Ahold Usa, Inc.100 g100delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3253
Calories
% Daily Value *
Total Fat 145g 186 %
   Saturated Fat 50g ** 250 %
Cholesterol 198mg ** 66 %
Sodium 11544mg 502 %
Total Carbohydrate 331g 120 %
   Dietary Fiber 18g ** 64 %
   Sugar 101g **
Protein 115g 230 %
Calcium 1258mg ** 97 %
Iron 14mg ** 78 %
Potassium 612mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.43%Protein: 15.15%Carbs: 41.41%
Fat (43.43%)
Protein (15.15%)
Carbs (41.41%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.486 mg37 %
Niacin [Vitamin B3]5.714 mg36 %
Vitamin B6 0.571 mg34 %
Vitamin B12 [Cobalamin]1.71 mcg71 %
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 1258 mg97 %
Iron 13.62 mg76 %
Phosphorus 762 mg61 %
Potassium 612 mg13 %
Sodium 11544 mg502 %

Proteins and Amino acids
NutrientAmount DV
Protein 115.4 g231 %

Carbohydrates
NutrientAmount DV
Carbohydrate 330.5 g120 %
  Fiber 18.3 g65 %
  Sugars 101.21 g
    Sugars, added 11.4 g
  Net carbs 312.2 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.80%Monounsaturated: 7.07%Polyunsaturated: 13.13%
Saturated (79.80%)
Monounsaturated (7.07%)
Polyunsaturated (13.13%)
NutrientAmount DV
Fat 144.79 g186 %
  Saturated fatty acids 49.68 g248 %
  Monounsaturated fatty acids 4.53 g
  Polyunsaturated fatty acids 8.33 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 198 mg66 %

Other
NutrientAmount DV
Carbohydrate, other 31 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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