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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Leader broccoli & cheese bites 1kg by food partners limited by FOOD PARTNERS LIMITED100 g213delete
Swedish style meatballs, swedish style by bi-lo inc. by Bi-Lo Inc.100 g294delete
Udi's, soft & chewy cookies, chocolate chip, chocolate chip by Pinnacle Foods Group LLC100 g422delete
Copper creek, cheesecake, creme brulee, creme brulee by dakota dairy specialties by Dakota Dairy Specialties100 g352delete
Cereal by the kellogg company by The Kellogg Company 100 g322delete
Oaxaca authentic mexican string cheese, semisoft part skim milk cheese by Bar-S Foods Co.100 g286delete
Virginia brand ham by Winn-Dixie Stores, Inc.100 g107delete
Foco, coconut water by Thai Agri Foods Co., Ltd.100 g21delete
Mayonnaise by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g714delete
Fullei fresh, sunflower sprouts by kwokcheng enterprise inc. by Kwokcheng Enterprise Inc.100 g53delete
Martinelli's, gold medal sparkling cider, california apples by S. Martinelli & Co.100 g58delete
Tai pei, chicken fried rice by Windsor Quality Food Products Ltd.100 g117delete
Cage-free 100% liquid egg whites by bob evans farms inc by Bob Evans Farms Inc100 g54delete
Crackers by Supervalu, Inc.100 g406delete
Crema mexicana grade a sour cream, crema mexicana by lakeview farms, llc by Lakeview Farms, LLC100 g214delete
Whipped & tangy candy by ferrara candy company by Ferrara Candy Company100 g333delete
Smokehouse original sugar free bbq sauce, original by John Zidian Company Inc.100 g33delete
Asiago fresco cheese by Belgioioso Cheese, Inc.100 g357delete
Ale by Faygo Beverages Inc.100 g29delete
Pork, roasted, cooked, separable lean and fat, arm picnic, shoulder, fresh100 g317delete
Bean dipz cup, original, 4.5 oz. by national food group inc. by National Food Group Inc.100 g91delete
Non-alcoholic premium mixer ginger beer by Stoli Group USA100 g39delete
Classic fajita simmer sauce, classic fajita by frontier cooperative herbs by Frontier Cooperative Herbs100 g50delete
Massaman curry past, massaman by theppadungporn coconut co by Theppadungporn Coconut Co100 g150delete
Serious chocolate, mango+juniper by Western Equipment Limited100 g582delete
Crispety, crunchety, peanut-buttery bites bar, crispety, crunchety, peanut-buttery by Ferrero U.S.A., Incorporated100 g467delete
Carnitas seasoned pork by hormel foods corporation by Hormel Foods Corporation 100 g155delete
Polska bratwurst by Supervalu, Inc.100 g288delete
Vigo, rolled fillets of anchovies by Vigo Importing Company100 g167delete

Meal

Nutrition Facts
Portion Size2900 g
Amount Per Portion6691
Calories
% Daily Value *
Total Fat 368g 472 %
   Saturated Fat 146g ** 730 %
Cholesterol 816mg ** 272 %
Sodium 22418mg 975 %
Total Carbohydrate 610g 222 %
   Dietary Fiber 47g ** 168 %
   Sugar 275g **
Protein 248g 496 %
Calcium 2384mg ** 183 %
Iron 25mg ** 139 %
Potassium 2609mg ** 56 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 50.51%Protein: 15.15%Carbs: 34.34%
Fat (50.51%)
Protein (15.15%)
Carbs (34.34%)

Meal nutrition facts and analysis per 2900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Retinol 2 mcg
Thiamin [Vitamin B1]0.522 mg44 %
Riboflavin [Vitamin B2]0.359 mg28 %
Niacin [Vitamin B3]9.67 mg60 %
Pantothenic acid [Vitamin B5]0.532 mg11 %
Vitamin B6 0.348 mg20 %
Vitamin B12 [Cobalamin]0.71 mcg30 %
Folate, DFE [Vitamin B9]4 mcg1 %
  Folate, food 4 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]59.3 mg66 %

Minerals
NutrientAmount DV
Calcium 2384 mg183 %
Copper 0.79 mg88 %
Iron 25.12 mg140 %
Magnesium 133 mg32 %
Manganese 3.033 mg132 %
Phosphorus 412 mg33 %
Potassium 2609 mg56 %
Selenium 45.6 mcg83 %
Sodium 22418 mg975 %
Zinc 5.99 mg54 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 0.60%Aspartic acid: 0.90%Glutamic acid: 1.40%Glycine: 0.60%Leucine: 0.70%Lysine: 0.80%Proline: 0.50%Valine: 0.50%Unspecified: 90.79%
Alanine (0.60%)
Arginine (0.60%)
Aspartic acid (0.90%)
Glutamic acid (1.40%)
Glycine (0.60%)
Leucine (0.70%)
Lysine (0.80%)
Proline (0.50%)
Valine (0.50%)
Unspecified (90.79%)
NutrientAmount DV
Protein 248.46 g497 %
  Alanine 1.4 g
  Arginine 1.531 g
  Aspartic acid 2.112 g
  Cystine 0.286 g
  Glutamic acid 3.492 g
  Glycine 1.439 g
  Histidine 0.864 g76 %
  Isoleucine 1.042 g67 %
  Leucine 1.838 g54 %
  Lysine 2.077 g67 %
  Methionine 0.587 g
  Phenylalanine 0.924 g
  Proline 1.12 g
  Serine 0.969 g
  Threonine 1.032 g63 %
  Tryptophan 0.273 g67 %
  Tyrosine 0.77 g
  Valine 1.246 g64 %
  Phenylalanine + Tyrosine 1.694 g63 %
  Methionine + Cysteine 0.873 g56 %

Carbohydrates
NutrientAmount DV
Carbohydrate 610.47 g222 %
  Fiber 46.9 g168 %
  Sugars 274.73 g
    Sugars, added 136.2 g
  Net carbs 563.57 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 9.00%Polyunsaturated: 2.00%
Saturated (89.00%)
Monounsaturated (9.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 367.6 g471 %
  Saturated fatty acids 146.14 g731 %
    Decanoic acid 0.02 g
    Dodecanoic acid 0.01 g
    Hexadecanoic acid 5.42 g
    Octadecanoic acid 2.87 g
    Tetradecanoic acid 0.3 g
  Monounsaturated fatty acids 15.41 g
    Eicosenoic acid 0.2 g
    Hexadecenoic acid 0.64 g
    Octadecenoic acid 9.78 g
  Polyunsaturated fatty acids 3.2 g
    Eicosatetraenoic acid 0.09 g
    Octadecadienoic acid 2.09 g
    Octadecatrienoic acid 0.07 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 816 mg272 %

Other
NutrientAmount DV
Ash 0.99 g
Water 52.04 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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