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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Brownie blast non-dairy frozen dessert, brownie blast by ARCTIC ZERO100 g138delete
Capricorn foods, cheese crisps, cheese chips, parmesean by Gregory Stephan100 g500delete
Elbow enriched macaroni product by revolving rainbow enterprises, inc. by Revolving Rainbow Enterprises, Inc.100 g382delete
Beef bone broth, beef by kettle and fire llc by KETTLE AND FIRE LLC100 g19delete
Energize mixed fruit in fruit juice with green tea extract by Dole Packaged Foods, LLC100 g66delete
Sliced almonds by Nabisco Food Company100 g576delete
Sports drink mix by Post Foods, LLC100 g375delete
Minced garlic in extra virgin olive oil, minced garlic by Wal-Mart Stores, Inc.100 g400delete
Club soda by smart & final iris corporation by Smart & Final Iris Corporation100 g0delete
Self-rising flour by Delhaize America, Inc.100 g355delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2811
Calories
% Daily Value *
Total Fat 128g 164 %
   Saturated Fat 31g ** 155 %
Cholesterol 100mg ** 33 %
Sodium 3814mg 166 %
Total Carbohydrate 327g 119 %
   Dietary Fiber 27g ** 96 %
   Sugar 82g **
Protein 113g 226 %
Calcium 1977mg ** 152 %
Iron 12mg ** 67 %
Potassium 1066mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 16.00%Carbs: 43.00%
Fat (41.00%)
Protein (16.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]2.419 mg186 %
Niacin [Vitamin B3]25.161 mg157 %
Folate, DFE
  Folic acid 169 mcg
Vitamin C [Ascorbic acid]23.7 mg26 %

Minerals
NutrientAmount DV
Calcium 1977 mg152 %
Copper 2.12 mg236 %
Iron 11.7 mg65 %
Magnesium 256 mg61 %
Manganese 2 mg87 %
Phosphorus 472 mg38 %
Potassium 1066 mg23 %
Sodium 3814 mg166 %
Zinc 4.55 mg41 %

Proteins and Amino acids
NutrientAmount DV
Protein 112.53 g225 %

Carbohydrates
NutrientAmount DV
Carbohydrate 326.73 g119 %
  Fiber 27 g96 %
  Sugars 81.74 g
    Sugars, added 2 g
  Net carbs 299.73 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 42.42%Monounsaturated: 41.41%Polyunsaturated: 16.16%
Saturated (42.42%)
Monounsaturated (41.41%)
Polyunsaturated (16.16%)
NutrientAmount DV
Fat 127.89 g164 %
  Saturated fatty acids 31.27 g156 %
  Monounsaturated fatty acids 30.3 g
  Polyunsaturated fatty acids 12.12 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 100 mg33 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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