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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Organic bbq sauce by TRIPLE CROWN2 tbsp50delete
Beef supreme skillet dinner real cheese sauce, beef by LIDL2.5 onz220delete
Salted plantain chips, salted by Safeway, Inc.1 onz140delete
Naturally wood smoked salami by BLACK KASSEL1 onz120delete
Homemade classic marinara sauce by Severino Pasta Mfg.0.5 cup90delete
Sweet honey mustard by Hannaford Bros. Co.1 tsp10delete
Sea salt grinder, sea salt by STONEMILL1 1/8 tsp0delete
Buffalo kosher dill by Mount Olive Pickle Company Inc.1 onz0delete
Basil pesto by FRESH & EASY0.25 cup250delete
Coconut borincana chips, coconut by DULZURA1 onz200delete
Kroger, cut extra green beans by The Kroger Co.0.5 cup20delete
Meatloaf by Wal-Mart Stores, Inc.4 onz240delete
Organic sweet sriracha bbq sauce by Star Markets Co.2 tbsp50delete
Traditional garlic salt, traditional by FIRST STREET1 1/4 tsp0delete
Chicken fries by The Kroger Co.6 fries220delete
Unsweetened dried mango, unsweetened by GOOD & GATHER4 pieces140delete
Old fashioned kettle corn by Diamond Foods, Inc.2 tbsp120delete
Jumbo biscuits by The Kroger Co.1 biscuit180delete
Singles by Fisher Cheese Company1 slice45delete
Seasoning by The Kroger Co.0.75 tsp5delete
Honey peanuts by Big Y Foods, Inc.1 onz290delete
Four bean chili starter, four bean by Blue Runner Foods Inc.1 1/2 cup180delete
Organic dry roasted almonds with sea salt by Glencourt Inc.0.25 cup | about170delete
Nectarines halves by Wegmans Food Markets, Inc.28 grm70delete
Pink cookie icing by Wilton Enterprises Inc2 tbsp120delete
Monster mash collection by Moonstruck Chocolate Co.2 pieces160delete
Whole green beans by Topco Associates, Inc.1 1/2 cup14delete
Oven roasted chicken breast by Field Packing Company2 slices80delete
Assorted chocolate by Russell Stover Candies Inc.2 pieces150delete
Traditional refried beans, traditional by Goya Foods, Inc. 1 1/2 cup130delete
Cashews by Lipari Foods Operating Company, LLC1 onz160delete
Cut green beans by Wegmans Food Markets, Inc.0.5 cup20delete
Pineapple glaze by Robert Rothschild Farms, LLC2 tbsp60delete
Wasabi roasted chickpeas, wasabi by HAYDEN VALLEY FOODS0.333 cup | about120delete
Sour belts candy by King Henry's40 grm150delete
Gelatin dessert cups by Food Town Stores Inc.1 unit5delete
Meat flavored pasta sauce, meat by Nash Finch Company1 1/2 cup70delete
Cut white corn by The Pictsweet Company3 onz90delete
3 cheese ravioli by Weis Markets, Inc.1 cup311delete

Meal

Nutrition Facts
Portion Size2197 g
Amount Per Portion4450
Calories
% Daily Value *
Total Fat 212g ** 272 %
   Saturated Fat 69g ** 345 %
Cholesterol 245mg ** 82 %
Sodium 9586mg 417 %
Total Carbohydrate 512g ** 186 %
   Dietary Fiber 59g ** 211 %
   Sugar 209g **
Protein 140g 280 %
Calcium 899mg ** 69 %
Iron 30mg ** 167 %
Potassium 2432mg ** 52 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 13.00%Carbs: 42.00%
Fat (45.00%)
Protein (13.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 2197.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.136 mg10 %
Niacin [Vitamin B3]1.6 mg10 %
Vitamin C [Ascorbic acid]27.6 mg31 %

Minerals
NutrientAmount DV
Calcium 898.98 mg69 %
Iron 30 mg167 %
Potassium 2431.82 mg52 %
Sodium 9586.07 mg417 %
Zinc 5.26 mg48 %

Proteins and Amino acids
NutrientAmount DV
Protein 139.99 g280 %

Carbohydrates
NutrientAmount DV
Carbohydrate 512 g186 %
  Fiber 59.04 g211 %
  Sugars 209 g
    Sugars, added 37.97 g
  Net carbs 452.96 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 75.00%Monounsaturated: 16.00%Polyunsaturated: 9.00%
Saturated (75.00%)
Monounsaturated (16.00%)
Polyunsaturated (9.00%)
NutrientAmount DV
Fat 212.493 g272 %
  Saturated fatty acids 68.989 g345 %
  Monounsaturated fatty acids 14.501 g
  Polyunsaturated fatty acids 8.504 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 244.88 mg82 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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