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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fish, dry heat, cooked, carp100 g162delete
Rocky mist citrus flavored diet soda, rocky mist by meijer, inc. by Meijer, Inc.100 g0delete
Del monte, apricot halves in heavy syrup by Del Monte Foods Inc.100 g94delete
Himalayan pink salt by Olde Thompson, Inc.100 g0delete
Danish cookie assortment by kelsen group a/s by Kelsen Group A/S100 g529delete
Cherry, green apple, grape, blue raspberry flavored ice pops, cherry, green apple, grape, blue raspberry by Good Humor-Breyers Ice Cream100 g81delete
Spaghetti by mapei corporation by Mapei Corporation100 g368delete
Bread, roasted garlic by giant eagle, inc. by Giant Eagle, Inc.100 g246delete
Cott, murphy classic soda, grape by Cott Corporation100 g50delete
Glucamole minis by Avomex, Inc.100 g175delete
Calise bakery, sub rolls by Calise & Sons Bakery Inc.100 g282delete
Chicken, canned, meat only100 g185delete
Hard-cooked peeled egg pepperoni string cheese on the go protein pack by Dutch Farms Inc.100 g218delete
Broth by The Hain Celestial Group, Inc.100 g4delete
Wisconsin sharp cheddar natural cheese, sharp cheddar by Milton G. Waldbaum Company100 g393delete
Bunches of crunchy milk chocolate by Nestle USA Inc.100 g486delete
Kiraku, nutri - pop by quisling media by Quisling Media100 g567delete
Artisan bread almond flour mix, artisan bread by Simple Mills100 g440delete
Margarita rim dressing, margarita by moonlight computer products by Moonlight Computer Products100 g91delete
Delicious chocolate fudge covered in dark chocolate topped with crushed peppermint candy cane, dark chocolate peppermint fudge by elmer candy corporation by Elmer Candy Corporation100 g412delete
El guapo, granola by Mojave Foods Corporation100 g396delete
Crystal farms, parmesan cheese by Milton G. Waldbaum Company100 g393delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion5572
Calories
% Daily Value *
Total Fat 244g ** 313 %
   Saturated Fat 90g ** 450 %
Cholesterol 557mg ** 186 %
Sodium 50804mg ** 2209 %
Total Carbohydrate 662g ** 241 %
   Dietary Fiber 49g ** 175 %
   Sugar 253g **
Protein 219g ** 438 %
Vitamin D 0.1mcg ** 0 %
Calcium 2243mg ** 173 %
Iron 27mg ** 150 %
Potassium 1003mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 40.00%Protein: 16.00%Carbs: 44.00%
Fat (40.00%)
Protein (16.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 63 mcg7 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 63 mcg
Thiamin [Vitamin B1]0.14 mg12 %
Riboflavin [Vitamin B2]0.17 mg13 %
Niacin [Vitamin B3]4.5 mg28 %
Pantothenic acid [Vitamin B5]0.87 mg17 %
Vitamin B6 0.409 mg24 %
Vitamin B12 [Cobalamin]2.47 mcg103 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]19 mcg5 %
  Folate, food 19 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]23.9 mg27 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.32 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.32 mg
Vitamin K 2.3 mcg2 %
  Vitamin K1 [Phylloquinone]2.3 mcg
Choline 73.8 mg13 %

Minerals
NutrientAmount DV
Calcium 2243 mg173 %
Copper 0.12 mg13 %
Iron 27.21 mg151 %
Magnesium 57 mg14 %
Manganese 0.05 mg2 %
Phosphorus 684 mg55 %
Potassium 1003 mg21 %
Selenium 34.6 mcg63 %
Sodium 50804 mg2209 %
Zinc 4.4 mg40 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 0.60%Aspartic acid: 1.10%Glutamic acid: 1.60%Glycine: 0.50%Isoleucine: 0.50%Leucine: 0.80%Lysine: 1.00%Threonine: 0.50%Valine: 0.50%Unspecified: 89.90%
Alanine (0.60%)
Arginine (0.60%)
Aspartic acid (1.10%)
Glutamic acid (1.60%)
Glycine (0.50%)
Isoleucine (0.50%)
Leucine (0.80%)
Lysine (1.00%)
Threonine (0.50%)
Valine (0.50%)
Unspecified (89.90%)
NutrientAmount DV
Protein 218.65 g437 %
  Alanine 1.383 g
  Arginine 1.368 g
  Aspartic acid 2.341 g
  Cystine 0.245 g
  Glutamic acid 3.413 g
  Glycine 1.097 g
  Histidine 0.673 g59 %
  Isoleucine 1.054 g68 %
  Leucine 1.858 g54 %
  Lysine 2.1 g68 %
  Methionine 0.677 g
  Phenylalanine 0.893 g
  Proline 0.808 g
  Serine 0.933 g
  Threonine 1.002 g61 %
  Tryptophan 0.256 g63 %
  Tyrosine 0.772 g
  Valine 1.178 g60 %
  Phenylalanine + Tyrosine 1.665 g62 %
  Methionine + Cysteine 0.922 g59 %

Carbohydrates
NutrientAmount DV
Carbohydrate 661.88 g241 %
  Fiber 48.7 g174 %
  Sugars 252.85 g
    Sugars, added 104.5 g
  Net carbs 613.18 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 90.00%Monounsaturated: 6.00%Polyunsaturated: 4.00%
Saturated (90.00%)
Monounsaturated (6.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.79 g0.00

NutrientAmount DV
Fat 243.58 g312 %
  Saturated fatty acids 90.248 g451 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.011 g
    Hexadecanoic acid 2.555 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.702 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.209 g
  Monounsaturated fatty acids 6.264 g
    Docosenoic acid 0.515 g
    Eicosenoic acid 0.175 g
    Hexadecenoic acid 1.305 g
    Octadecenoic acid 4.204 g
  Polyunsaturated fatty acids 3.813 g
    Docosahexaenoic n-3 acid (DHA) 0.357 g
    Docosapentaenoic n-3 acid (DPA) 0.116 g
    Eicosapentaenoic n-3 acid (EPA) 0.316 g
    Eicosatetraenoic acid 0.269 g
    Octadecadienoic acid 2.26 g
    Octadecatetraenoic acid 0.074 g
    Octadecatrienoic acid 0.42 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 557 mg186 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.87 g
Caffeine 0 mg
Theobromine 0 mg
Water 134.53 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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