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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sauce supreme, turkey gravy mix by gel spice company inc by Gel Spice Company Inc100 g300delete
Tostones plantain chips patacones by IBERIA.100 g500delete
Morningstar farms veggie burgers grillers prime 3.4oz 48ct by kellogg company us by Kellogg Company US100 g206delete
Alfredo sauce, alfredo by nestle usa-prepared foods division, inc. by Nestle USA-Prepared Foods Division, Inc.100 g246delete
Sprinkled cookies by Bimbo Bakeries USA, Inc.100 g500delete
Specialty bakers, sugar free dessert shells by Specialty Bakers, LLC100 g250delete
Whipped dressing by Meijer, Inc.100 g267delete
Whole foods market, fig balsamic dressing by Finesse Records100 g100delete
Tropical fantasy, premium lemonade drink, pomegranate blueberry by Reggae Imports Ltd.100 g17delete
Three cheese mini ravioli by Alfredo Aiello Italian Foods100 g228delete
Tres estrellas, dolce canela cookies, cinnamon by Fabrica De Galletas La Moderna100 g400delete
Cold brew coffee by safeway, inc. by Safeway, Inc.100 g65delete
Kalamata olives by Murray's Products LLC100 g300delete
Krispy fillet, cajun by Eastman Outdoors, Inc.100 g357delete
Orange & cream by A&W Bottling Company, Inc.100 g38delete
Spaghetti by Maninis100 g298delete
Lowes foods, light tasting olive oil by Lowe's Food Stores, Inc.100 g800delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4872
Calories
% Daily Value *
Total Fat 264g 338 %
   Saturated Fat 75g 375 %
Cholesterol 493mg 164 %
Sodium 14856mg 646 %
Total Carbohydrate 570g 207 %
   Dietary Fiber 38g ** 136 %
   Sugar 104g **
Protein 71g 142 %
Calcium 644mg ** 50 %
Iron 16mg ** 89 %
Potassium 1027mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 50.00%Protein: 6.00%Carbs: 44.00%
Fat (50.00%)
Protein (6.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.272 mg21 %
Niacin [Vitamin B3]3.2 mg20 %
Pantothenic acid [Vitamin B5]1.6 mg32 %
Vitamin B6 0.32 mg19 %
Vitamin B12 [Cobalamin]0.96 mcg40 %
Vitamin C [Ascorbic acid]2.5 mg3 %

Minerals
NutrientAmount DV
Calcium 644 mg50 %
Iron 15.66 mg87 %
Potassium 1027 mg22 %
Sodium 14856 mg646 %
Zinc 2.4 mg22 %

Proteins and Amino acids
NutrientAmount DV
Protein 70.64 g141 %

Carbohydrates
NutrientAmount DV
Carbohydrate 570.39 g207 %
  Fiber 37.8 g135 %
  Sugars 103.73 g
    Sugars, added 28.4 g
  Sugar alcohols 25 g
  Net carbs 520.09 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 43.00%Monounsaturated: 45.00%Polyunsaturated: 12.00%
Saturated (43.00%)
Monounsaturated (45.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 264.49 g339 %
  Saturated fatty acids 75.02 g375 %
  Monounsaturated fatty acids 78.36 g
  Polyunsaturated fatty acids 21.1 g
  Fatty acids, total trans 0.92 g

Sterols
NutrientAmount DV
Cholesterol 493 mg164 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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