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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Tropicana apple 100% juice 32 fluid ounce plastic bottle by QTG100 g46delete
Manzanilla olives stuffed with pimiento by Iga, Inc.100 g167delete
Gravy mix by Pioneer Flour Mills100 g300delete
Homestyle biscuits by Brookshire Grocery Company100 g294delete
Unsalted butter, unsalted by target stores by Target Stores100 g714delete
Cheese & garlic tricolor tortellini by New World Pasta Company100 g393delete
Popcorn, butter by Supervalu, Inc.100 g515delete
Kashi, chewy nut butter bars, chocolate trail mix, chocolate trail mix by Kashi International Corporation100 g429delete
Sauce, tikka masala by The Kroger Co.100 g136delete
Pasta carbonara by safeway, inc. by Safeway, Inc.100 g200delete
All-purpose unbleached flour by Jog Distribution, Inc.100 g355delete
Cultured sour cream by Danone US, LLC100 g200delete
Spanish olives with minced pimientos by Food Town Stores Inc.100 g179delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3928
Calories
% Daily Value *
Total Fat 222g 285 %
   Saturated Fat 109g 545 %
Cholesterol 406mg ** 135 %
Sodium 15414mg 670 %
Total Carbohydrate 402g 146 %
   Dietary Fiber 30g ** 107 %
   Sugar 52g **
Protein 80g ** 160 %
Calcium 570mg ** 44 %
Iron 16mg ** 89 %
Potassium 104mg ** 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 52.53%Protein: 8.08%Carbs: 39.39%
Fat (52.53%)
Protein (8.08%)
Carbs (39.39%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.439 mg34 %
Niacin [Vitamin B3]5.161 mg32 %
Vitamin B6 0.033 mg2 %
Vitamin C [Ascorbic acid]33.1 mg37 %

Minerals
NutrientAmount DV
Calcium 570 mg44 %
Iron 15.74 mg87 %
Magnesium 3 mg1 %
Potassium 104 mg2 %
Sodium 15414 mg670 %

Proteins and Amino acids
NutrientAmount DV
Protein 79.92 g160 %

Carbohydrates
NutrientAmount DV
Carbohydrate 402.25 g146 %
  Fiber 29.9 g107 %
  Sugars 52.49 g
    Sugars, added 5.9 g
  Net carbs 372.35 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.83%Monounsaturated: 13.13%Polyunsaturated: 4.04%
Saturated (82.83%)
Monounsaturated (13.13%)
Polyunsaturated (4.04%)
NutrientAmount DV
Fat 222.15 g285 %
  Saturated fatty acids 109.12 g546 %
  Monounsaturated fatty acids 17.75 g
  Polyunsaturated fatty acids 5.89 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 406 mg135 %

Other
NutrientAmount DV
Fiber, insoluble 6 g
Fiber, soluble 3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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