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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Tomato & basil soup with fresh calabrian basil by encore! specialty foods llc by Encore! Specialty Foods LLC100 g61delete
Julienne cut sun-dried tomatoes with italian herbs in extra virgin olive oil by TOPCO100 g321delete
Allens, chili beans in sauce by Del Monte Foods Inc.100 g78delete
Baked with real cocoa chocolate wafers, chocolate by VOORTMAN BAKERY100 g500delete
Cereals ready-to-eat, Regular, KRETSCHMER Wheat Germ, SUN COUNTRY100 g366delete
Earth balance, kettle chips, sea salt, sea salt by Pinnacle Foods Group LLC100 g536delete
Almonds, cocoa roast by Diamond Foods, Inc.100 g571delete
Mocha almond lactose free ice cream, mocha almond by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g218delete
Krabby patties sliders gummy candy by Frankford Candy, LLC100 g333delete
100% apple juice from concentrate by The Moran Group Incorporated100 g46delete
0% fat-free milk by danone us, llc by Danone US, LLC100 g38delete
Vermont cheddar cheese, vermont cheddar by boar's head provision co., inc. by Boar's Head Provision Co., Inc.100 g393delete
Spices, ground, cinnamon100 g247delete
Apple cinnamon hot oats by LOVE GROWN100 g365delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4073
Calories
% Daily Value *
Total Fat 199g ** 255 %
   Saturated Fat 43g ** 215 %
Cholesterol 138mg ** 46 %
Sodium 2483mg 108 %
Total Carbohydrate 521g 189 %
   Dietary Fiber 110g ** 393 %
   Sugar 194g
Protein 134g 268 %
Vitamin D 0mcg ** 0 %
Calcium 2224mg ** 171 %
Iron 33mg ** 183 %
Potassium 3777mg ** 80 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 14.00%Carbs: 41.00%
Fat (45.00%)
Protein (14.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 21 mcg2 %
  Carotene, alpha 1 mcg
  Carotene, beta 112 mcg
  Cryptoxanthin, beta 129 mcg
  Lutein + zeaxanthin 222 mcg
  Lycopene 15 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.992 mg166 %
Riboflavin [Vitamin B2]0.988 mg76 %
Niacin [Vitamin B3]6.912 mg43 %
Pantothenic acid [Vitamin B5]1.758 mg35 %
Vitamin B6 0.758 mg45 %
Vitamin B12 [Cobalamin]0.75 mcg31 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]898 mcg224 %
  Folate, food 358 mcg
  Folic acid 317 mcg
Vitamin C [Ascorbic acid]83.8 mg93 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 21.61 mg144 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 21.61 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.26 mg
  Tocopherol, gamma 10.44 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 31.2 mcg26 %
  Vitamin K1 [Phylloquinone]31.2 mcg
  Dihydrophylloquinone 0 mcg
Betaine 3.9 mg
Choline 11 mg2 %

Minerals
NutrientAmount DV
Calcium 2224 mg171 %
Copper 0.96 mg107 %
Iron 32.65 mg181 %
Magnesium 373 mg89 %
Manganese 36.546 mg1589 %
Phosphorus 1298 mg104 %
Potassium 3777 mg80 %
Selenium 3.1 mcg6 %
Sodium 2483 mg108 %
Zinc 17.84 mg162 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 97.50%
Unspecified (97.50%)
NutrientAmount DV
Protein 134.03 g268 %
  Alanine 0.166 g
  Arginine 0.166 g
  Aspartic acid 0.438 g
  Cystine 0.058 g
  Glutamic acid 0.37 g
  Glycine 0.195 g
  Histidine 0.117 g10 %
  Hydroxyproline 0 g
  Isoleucine 0.146 g9 %
  Leucine 0.253 g7 %
  Lysine 0.243 g8 %
  Methionine 0.078 g
  Phenylalanine 0.146 g
  Proline 0.419 g
  Serine 0.195 g
  Threonine 0.136 g8 %
  Tryptophan 0.049 g12 %
  Tyrosine 0.136 g
  Valine 0.224 g11 %
  Phenylalanine + Tyrosine 0.282 g10 %
  Methionine + Cysteine 0.136 g9 %

Carbohydrates
NutrientAmount DV
Carbohydrate 520.61 g189 %
  Fiber 110 g393 %
  Sugars 193.84 g
    Sugars, added 111.5 g
    Fructose 1.11 g
    Galactose 0 g
    Glucose 1.04 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.02 g
  Net carbs 410.61 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 34.00%Monounsaturated: 42.00%Polyunsaturated: 24.00%
Saturated (34.00%)
Monounsaturated (42.00%)
Polyunsaturated (24.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 199.09 g255 %
  Saturated fatty acids 42.755 g214 %
    Butanoic acid 0 g
    Decanoic acid 0.003 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.006 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.136 g
    Hexadecanoic acid 0.104 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.082 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.009 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 53.086 g
    Cis-octadecenoic acid 0.246 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.246 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 0 g
  Polyunsaturated fatty acids 29.778 g
    α-linolenic acid n-3 (ALA) 0.01 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.044 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.011 g
  Fatty acids, total trans 0 g
    Fatty acids, total trans-monoenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 138 mg46 %
Phytosterols 26 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 8.42 g
Caffeine 0 mg
Fiber, soluble 5 g
Theobromine 0 mg
Water 15.36 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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