Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Turkey, broiled, patties, 15% fat, 85% lean, ground100 g249delete
Bacon wrapped filet of beef by GREAT AMERICAN100 g183delete
Cage free omega-3 eggs by Kohl Corporation100 g140delete
Everything cheddar cheese crisp bar by Sonoma Creamery LLC100 g485delete
Baklava assortment by Kronos Foods Corp100 g408delete
Stonemill essentials, original chili seasoning mix by Aldi-Benner Company100 g333delete

Meal

Nutrition Facts
Portion Size600 g
Amount Per Portion1798
Calories
% Daily Value *
Total Fat 90g 115 %
   Saturated Fat 36g 180 %
Cholesterol 645mg 215 %
Sodium 5621mg 244 %
Total Carbohydrate 143g 52 %
   Dietary Fiber 18g ** 64 %
   Sugar 22g **
Protein 103g 206 %
Vitamin D 0.2mcg ** 1 %
Calcium 529mg ** 41 %
Iron 19mg ** 106 %
Potassium 242mg ** 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 47.00%Protein: 24.00%Carbs: 29.00%
Fat (47.00%)
Protein (24.00%)
Carbs (29.00%)

Meal nutrition facts and analysis per 600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 29 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 29 mcg
Thiamin [Vitamin B1]0.067 mg6 %
Riboflavin [Vitamin B2]0.232 mg18 %
Niacin [Vitamin B3]6.632 mg41 %
Pantothenic acid [Vitamin B5]1.2 mg24 %
Vitamin B6 0.383 mg23 %
Vitamin B12 [Cobalamin]1.4 mcg58 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]13.3 mg15 %
Vitamin D 0.2 mcg1 %
  Vitamin D3 0.2 mcg
Vitamin E (alpha-tocopherol) 0.07 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.07 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.01 mg
  Tocopherol, gamma 0.07 mg
  Tocotrienol, alpha 0.03 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.06 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Betaine 9.8 mg
Choline 79.1 mg14 %

Minerals
NutrientAmount DV
Calcium 529 mg41 %
Copper 0.26 mg29 %
Iron 19.15 mg106 %
Magnesium 25 mg6 %
Manganese 0.016 mg1 %
Phosphorus 235 mg19 %
Potassium 242 mg5 %
Selenium 35.1 mcg64 %
Sodium 5621 mg244 %
Zinc 3.25 mg30 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.60%Arginine: 1.80%Aspartic acid: 2.40%Glutamic acid: 4.00%Glycine: 1.40%Histidine: 0.70%Isoleucine: 1.10%Leucine: 2.10%Lysine: 2.30%Methionine: 0.70%Phenylalanine: 1.00%Proline: 1.10%Serine: 1.10%Threonine: 1.20%Tyrosine: 0.90%Valine: 1.20%Unspecified: 74.80%
Alanine (1.60%)
Arginine (1.80%)
Aspartic acid (2.40%)
Glutamic acid (4.00%)
Glycine (1.40%)
Histidine (0.70%)
Isoleucine (1.10%)
Leucine (2.10%)
Lysine (2.30%)
Methionine (0.70%)
Phenylalanine (1.00%)
Proline (1.10%)
Serine (1.10%)
Threonine (1.20%)
Tyrosine (0.90%)
Valine (1.20%)
Unspecified (74.80%)
NutrientAmount DV
Protein 102.85 g206 %
  Alanine 1.618 g
  Arginine 1.886 g
  Aspartic acid 2.509 g
  Cystine 0.275 g
  Glutamic acid 4.159 g
  Glycine 1.422 g
  Histidine 0.769 g67 %
  Hydroxyproline 0.216 g
  Isoleucine 1.164 g75 %
  Leucine 2.145 g63 %
  Lysine 2.324 g75 %
  Methionine 0.764 g
  Phenylalanine 1.013 g
  Proline 1.15 g
  Serine 1.104 g
  Threonine 1.192 g73 %
  Tryptophan 0.296 g73 %
  Tyrosine 0.921 g
  Valine 1.204 g61 %
  Phenylalanine + Tyrosine 1.934 g72 %
  Methionine + Cysteine 1.039 g67 %

Carbohydrates
NutrientAmount DV
Carbohydrate 142.52 g52 %
  Fiber 17.5 g62 %
  Sugars 22.45 g
  Net carbs 125.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 12.00%Polyunsaturated: 9.00%
Saturated (79.00%)
Monounsaturated (12.00%)
Polyunsaturated (9.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.23 g3.69 g15.72

NutrientAmount DV
Fat 90.39 g116 %
  Saturated fatty acids 36.117 g181 %
    Butanoic acid 0.003 g
    Decanoic acid 0.005 g
    Docosanoic acid 0.004 g
    Dodecanoic acid 0.021 g
    Eicosanoic acid 0.015 g
    Heptadecanoic acid 0.045 g
    Hexadecanoic acid 2.729 g
    Hexanoic acid 0.002 g
    Octadecanoic acid 1.129 g
    Octanoic acid 0.003 g
    Pentadecanoic acid 0.022 g
    Tetracosanoic acid 0.002 g
    Tetradecanoic acid 0.146 g
  Monounsaturated fatty acids 5.462 g
    Cis-hexadecenoic acid 0.431 g
    Cis-octadecenoic acid 4.721 g
    Docosenoic acid 0.003 g
    Docosenoic cis acid 0.003 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.06 g
    Heptadecenoic acid 0.029 g
    Hexadecenoic acid 0.442 g
    Octadecenoic acid 4.884 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.022 g
    Tetradecenoic acid 0.021 g
    Trans-hexadecenoic acid 0.011 g
    Trans-octadecenoic acid 0.163 g
  Polyunsaturated fatty acids 4.167 g
    α-linolenic acid n-3 (ALA) 0.19 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.03 g
    Linoleic acid n-6 (LA) 3.64 g
    Docosahexaenoic n-3 acid (DHA) 0.009 g
    Docosapentaenoic n-3 acid (DPA) 0.013 g
    Docosatetraenoic acid 0.022 g
    Eicosadienoic acid 0.017 g
    Eicosadienoic n-3 acid 0.002 g
    Eicosadienoic n-6 acid 0.014 g
    Eicosapentaenoic n-3 acid (EPA) 0.021 g
    Eicosatetraenoic acid 0.126 g
    Octadecadienoic CLAs acid 0.03 g
    Octadecadienoic acid 3.719 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.203 g
    Trans-octadecadienoic acid 0.049 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.224 g
    Fatty acids, total trans-monoenoic 0.175 g
    Fatty acids, total trans-polyenoic 0.049 g

Sterols
NutrientAmount DV
Cholesterol 645 mg215 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.2 g
Caffeine 0 mg
Theobromine 0 mg
Water 58.25 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved