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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
All natural lemonade by johanna foods, inc. by Johanna Foods, Inc.100 g46delete
Apple sauce, apple by Eden Foods, Inc.100 g49delete
Blueberry syrup100 g341delete
Mollusks, dry heat, cooked, wild, eastern, oyster100 g79delete
Strawberry-flavor beverage mix, powder100 g389delete
0% fat free milk by Darigold, Inc. 100 g38delete
#9 fettuccini by Giant Eagle, Inc.100 g357delete
Bats candy by Maud Borup, Inc.100 g333delete
1% lowfat milk by Harris-Teeter Inc.100 g42delete
Ahi tuna steaks by bumble bee foods, llc by Bumble Bee Foods, LLC100 g110delete
100% natural quick oats by Associated Wholesale Grocers, Inc.100 g375delete
100% freeze-dried mango, mango by Crispy Green Inc.100 g400delete
Black tea latte by ITO EN (North America) Inc.100 g33delete
.75-1 lb wg y.t. snapper by Beaver Street Fisheries Inc.100 g97delete
Multigrain chips (Sun Chips)100 g491delete
Baked cranberry herb stuffing by Reser's Fine Foods, Inc.100 g124delete
Sports drink, dry concentrate, not reconstituted100 g380delete
100% juice by Western Family Foods, Inc.100 g42delete
100% cacao unsweetened chocolate baking bar by Ghirardelli Chocolate Company100 g533delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4259
Calories
% Daily Value *
Total Fat 95g ** 122 %
   Saturated Fat 41g ** 205 %
Cholesterol 152mg ** 51 %
Sodium 1540mg ** 67 %
Total Carbohydrate 779g 283 %
   Dietary Fiber 48g ** 171 %
   Sugar 459g
Protein 109g 218 %
Vitamin D 0mcg ** 0 %
Calcium 554mg ** 43 %
Iron 30mg ** 167 %
Potassium 946mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 20.20%Protein: 10.10%Carbs: 69.70%
Fat (20.20%)
Protein (10.10%)
Carbs (69.70%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 23 mcg3 %
  Carotene, alpha 19 mcg
  Carotene, beta 30 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 442 mcg
  Lycopene 0 mcg
  Retinol 20 mcg
Thiamin [Vitamin B1]0.203 mg17 %
Riboflavin [Vitamin B2]0.265 mg20 %
Niacin [Vitamin B3]3.55 mg22 %
Pantothenic acid [Vitamin B5]0.348 mg7 %
Vitamin B6 0.248 mg15 %
Vitamin B12 [Cobalamin]12.91 mcg538 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]41 mcg10 %
  Folate, food 27 mcg
  Folic acid 8 mcg
Vitamin C [Ascorbic acid]188.8 mg210 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 8.45 mg56 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 8.45 mg
Vitamin K 9.8 mcg8 %
  Vitamin K1 [Phylloquinone]5.9 mcg
  Vitamin K2 [Menaquinone]3.9 mcg
  Dihydrophylloquinone 0 mcg
Choline 116.2 mg21 %

Minerals
NutrientAmount DV
Calcium 554 mg43 %
Copper 4.72 mg524 %
Fluoride 63 mcg
Iron 29.8 mg166 %
Magnesium 271 mg65 %
Manganese 0.459 mg20 %
Phosphorus 476 mg38 %
Potassium 946 mg20 %
Selenium 44.5 mcg81 %
Sodium 1540 mg67 %
Zinc 62.98 mg573 %

Proteins and Amino acids

Protein by amino acid

Arginine: 0.50%Aspartic acid: 0.70%Glutamic acid: 1.00%Leucine: 0.50%Lysine: 0.50%Unspecified: 93.50%
Arginine (0.50%)
Aspartic acid (0.70%)
Glutamic acid (1.00%)
Leucine (0.50%)
Lysine (0.50%)
Unspecified (93.50%)
NutrientAmount DV
Protein 109.36 g219 %
  Alanine 0.421 g
  Arginine 0.577 g
  Aspartic acid 0.763 g
  Cystine 0.086 g
  Glutamic acid 1.048 g
  Glycine 0.428 g
  Histidine 0.171 g15 %
  Isoleucine 0.356 g23 %
  Leucine 0.556 g16 %
  Lysine 0.592 g19 %
  Methionine 0.2 g
  Phenylalanine 0.321 g
  Proline 0.349 g
  Serine 0.349 g
  Threonine 0.036 g2 %
  Tryptophan 0.107 g26 %
  Tyrosine 0.314 g
  Valine 0.406 g21 %
  Phenylalanine + Tyrosine 0.635 g24 %
  Methionine + Cysteine 0.286 g18 %

Carbohydrates
NutrientAmount DV
Carbohydrate 778.8 g283 %
  Fiber 48.4 g173 %
  Starch 0.7 g
  Sugars 458.94 g
    Sugars, added 86.7 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0.96 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 730.4 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 62.00%Monounsaturated: 22.00%Polyunsaturated: 16.00%
Saturated (62.00%)
Monounsaturated (22.00%)
Polyunsaturated (16.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.50 g0.01 g0.01

NutrientAmount DV
Fat 94.69 g121 %
  Saturated fatty acids 40.625 g203 %
    Butanoic acid 0 g
    Decanoic acid 0.005 g
    Docosanoic acid 0.001 g
    Dodecanoic acid 0.038 g
    Eicosanoic acid 0.003 g
    Heptadecanoic acid 0.037 g
    Hexadecanoic acid 1.82 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.803 g
    Octanoic acid 0.006 g
    Pentadecanoic acid 0.016 g
    Tetracosanoic acid 0.002 g
    Tetradecanoic acid 0.091 g
  Monounsaturated fatty acids 14.523 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.097 g
    Heptadecenoic acid 0.005 g
    Hexadecenoic acid 0.083 g
    Octadecenoic acid 11.8 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0.003 g
  Polyunsaturated fatty acids 10.364 g
    Cis,cis-eicosadienoic n-6 acid 0.005 g
    Docosahexaenoic n-3 acid (DHA) 0.21 g
    Docosapentaenoic n-3 acid (DPA) 0.016 g
    Docosatetraenoic acid 0.004 g
    Eicosadienoic acid 0.009 g
    Eicosapentaenoic n-3 acid (EPA) 0.274 g
    Eicosatetraenoic acid 0.034 g
    Octadecadienoic acid 6.832 g
    Octadecatetraenoic acid 0.075 g
    Octadecatrienoic acid 0.267 g
  Fatty acids, total trans 0.053 g

Sterols
NutrientAmount DV
Cholesterol 152 mg51 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.47 g
Caffeine 0 mg
Fiber, insoluble 5 g
Fiber, soluble 5 g
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 100.68 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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