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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Condiment made with extra virgin olive oil by martin brothers taxidermy & wild game calls by Martin Brothers Taxidermy & Wild Game Calls100 g800delete
Blue plate, light mayonnaise with greek yogurt by reily foods company by Reily Foods Company 100 g357delete
Vegan shanghai dumpling by macro-organic inc. by Macro-Organic Inc.100 g152delete
Vegan caesar salad dressing by earth island by Earth Island100 g233delete
Worcestershire sauce by Save Mart Supermarkets Inc.100 g100delete
Boreklik kombi by ARDENA100 g259delete
Small curd low fat cottage cheese by sam's club west by Sam's Club West100 g88delete
Very vanilla flavor high protein balanced nutritional drink, very vanilla by nestle healthcare nutrition, inc. by Nestle Healthcare Nutrition, Inc.100 g101delete
Coarse black pepper by Adams Extract Co.100 g0delete
Dragonfly, golden mushrooms by U. S. Trading Company100 g18delete
Hand decorated lollipops by Beauty Visions LLC100 g412delete
Home style mexican organic salsa, home style mexican by conservas la costena s.a. by Conservas La Costena S.A.100 g0delete
Quicos corn kernels by forever cheese by Forever Cheese100 g433delete
Northwest raw & unfiltered honey, northwest by f.a.b. inc. by F.A.B. Inc.100 g286delete
Corndogs, batter wrapped chicken frank on a stick by monogram food solutions llc by Monogram Food Solutions LLC100 g263delete
Vibrant romaine blend chopped romaine with red and green leaf and butter lettuce, vibrant romaine blend by glass house, llp by Glass House, LLP100 g19delete
Fruity cereal 100% pronativ whey isolate protein powder drink mix, fruity cereal by woodbolt distribution, llc by Woodbolt Distribution, LLC100 g355delete
Cauliflower mac & cheese creamy cheddar cheese sauce over cauliflower florets topped with panko bread crumbs bowl, cauliflower mac & cheese by stonegate foods, inc. by Stonegate Foods, Inc.100 g134delete
Super food blast salad blend by Pearson Foods Corporation100 g35delete
Ice cream bar by The Isaly Klondike Company100 g311delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4356
Calories
% Daily Value *
Total Fat 236g ** 303 %
   Saturated Fat 34g ** 170 %
Cholesterol 126mg ** 42 %
Sodium 6606mg ** 287 %
Total Carbohydrate 553g 201 %
   Dietary Fiber 19g ** 68 %
   Sugar 212g **
Protein 151g 302 %
Calcium 1146mg ** 88 %
Iron 25mg ** 139 %
Potassium 2113mg ** 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 12.00%Carbs: 44.00%
Fat (44.00%)
Protein (12.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.287 mg22 %
Niacin [Vitamin B3]1.688 mg11 %
Pantothenic acid [Vitamin B5]1.055 mg21 %
Vitamin B6 0.295 mg17 %
Vitamin B12 [Cobalamin]1.14 mcg47 %
Vitamin C [Ascorbic acid]118.1 mg131 %
Vitamin K 366 mcg305 %
  Vitamin K1 [Phylloquinone]366 mcg

Minerals
NutrientAmount DV
Calcium 1146 mg88 %
Copper 0.29 mg32 %
Iodine 16 mcg11 %
Iron 24.54 mg136 %
Magnesium 42 mg10 %
Manganese 0 mg0 %
Phosphorus 105 mg8 %
Potassium 2113 mg45 %
Selenium 10 mcg18 %
Sodium 6606 mg287 %
Zinc 2.53 mg23 %

Proteins and Amino acids
NutrientAmount DV
Protein 151.2 g302 %

Carbohydrates
NutrientAmount DV
Carbohydrate 553.11 g201 %
  Fiber 19.1 g68 %
  Sugars 211.79 g
    Sugars, added 26.3 g
  Sugar alcohols 3 g
  Net carbs 532.51 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 21.00%Monounsaturated: 60.00%Polyunsaturated: 19.00%
Saturated (21.00%)
Monounsaturated (60.00%)
Polyunsaturated (19.00%)
NutrientAmount DV
Fat 235.54 g302 %
  Saturated fatty acids 33.82 g169 %
  Monounsaturated fatty acids 97.14 g
  Polyunsaturated fatty acids 31.2 g
  Fatty acids, total trans 0.18 g

Sterols
NutrientAmount DV
Cholesterol 126 mg42 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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